Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our grocery stores by preparing, stocking, and serving high-quality bakery and deli products to customers. This position ensures a welcoming shopping experience in the fresh food departments, focusing on freshness, presentation, and customer satisfaction. Bakery/Deli Clerks handle a variety of tasks including baking fresh goods, slicing meats and cheeses, assembling deli platters, and maintaining sanitary conditions in accordance with food safety standards.

Key Responsibilities

• Prepare and display bakery items such as breads, cakes, pastries, and donuts to attract customers.
• Slice deli meats, cheeses, and other products using specialized equipment while adhering to portion control and hygiene protocols.
• Assist customers with product selection, special orders, and recommendations to enhance their shopping experience.
• Maintain department cleanliness, including cleaning counters, display cases, and equipment daily.
• Stock shelves and rotate products to ensure optimal freshness and inventory levels.

Skills and Qualifications

Candidates should possess strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic knowledge of food handling and safety is essential. Physical stamina is required for standing, lifting up to 50 pounds, and repetitive tasks. Kroger provides on-the-job training for those new to the role.

Work Environment

This role involves working in a busy retail setting with early mornings, evenings, weekends, and holidays. Team collaboration is key in our dynamic departments. Join Kroger to contribute to a community-focused retailer committed to fresh, affordable food options.

At Kroger, we value diversity and inclusion, offering opportunities for career growth within our expansive network of stores. Apply today to become part of our family-owned company serving millions across the US.