Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. Clerks maintain department standards for cleanliness, safety, and product freshness while assisting customers with product selection, special orders, and recommendations to enhance their shopping experience.

Key Responsibilities

• Prepare and package bakery items such as cakes, pastries, breads, and deli products including sliced meats, cheeses, and salads.
• Stock shelves and display cases, rotate products to ensure freshness, and monitor expiration dates.
• Operate equipment like slicers, ovens, and scales safely and efficiently.
• Provide friendly customer service, answer questions, and fulfill special requests.
• Maintain a clean and organized department, adhering to food safety and sanitation protocols.

Skills and Qualifications

Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and repetitive tasks. Flexibility to work varied shifts, including evenings, weekends, and holidays, is essential.

Why Join Kroger?

As a Bakery/Deli Clerk, you'll contribute to a team-focused culture where your efforts directly impact customer satisfaction. Kroger offers opportunities for growth into lead roles or other departments, along with competitive pay and comprehensive benefits. Join us to be part of a company committed to freshness, quality, and community.