Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and prepared meals. You will engage with customers to assist with selections, answer questions, and provide recommendations to enhance their shopping experience. Maintaining a clean and organized department is key, following all food safety and sanitation standards to uphold Kroger's commitment to freshness and quality.
Key Responsibilities
- Prepare and package bakery items such as breads, cakes, pastries, and deli products including sliced meats, cheeses, and salads.
- Stock shelves and display cases, ensuring attractive presentation and proper rotation of perishable items.
- Operate equipment like slicers, ovens, and wrapping machines safely and efficiently.
- Provide friendly customer service, handling special orders and custom requests.
- Maintain cleanliness by sanitizing surfaces, equipment, and work areas according to health regulations.
Skills and Qualifications
Ideal candidates have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and frequent bending. Flexible availability including weekends and holidays is essential for this retail role.
Why Join Kroger?
Work in a supportive team environment with opportunities for advancement in our growing company. Enjoy competitive pay, comprehensive benefits, and associate discounts on groceries.
Locations
- Twin Falls, Idaho, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationbeginner
- Food Safety and Sanitationintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Equipment Operationbeginner
Required Qualifications
- Customer service in retail or food service (experience)
- Food Handler's Card (or willingness to obtain) (certification)
- Ability to lift 50 lbs and stand for extended periods (experience)
- Flexible schedule including evenings/weekends (experience)
Responsibilities
- Greet customers and assist with bakery/deli product selections and recommendations
- Prepare, slice, weigh, and package deli meats, cheeses, salads, and bakery items
- Stock and rotate products to ensure freshness and appealing displays
- Maintain cleanliness and sanitation of work areas, equipment, and display cases
- Operate department equipment safely, including slicers, ovens, and scales
- Handle special orders, catering requests, and process customer transactions accurately
Benefits
- Health/Insurance: Medical, dental, and vision insurance plans
- Paid Time Off: Vacation, holiday, and sick pay
- Employee Discount: Associate discounts on groceries and merchandise
- Retirement: 401(k) plan with company match
- Other: Paid training and career advancement opportunities
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and prepared meals. You will engage with customers to assist with selections, answer questions, and provide recommendations to enhance their shopping experience. Maintaining a clean and organized department is key, following all food safety and sanitation standards to uphold Kroger's commitment to freshness and quality.
Key Responsibilities
- Prepare and package bakery items such as breads, cakes, pastries, and deli products including sliced meats, cheeses, and salads.
- Stock shelves and display cases, ensuring attractive presentation and proper rotation of perishable items.
- Operate equipment like slicers, ovens, and wrapping machines safely and efficiently.
- Provide friendly customer service, handling special orders and custom requests.
- Maintain cleanliness by sanitizing surfaces, equipment, and work areas according to health regulations.
Skills and Qualifications
Ideal candidates have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and frequent bending. Flexible availability including weekends and holidays is essential for this retail role.
Why Join Kroger?
Work in a supportive team environment with opportunities for advancement in our growing company. Enjoy competitive pay, comprehensive benefits, and associate discounts on groceries.
Locations
- Twin Falls, Idaho, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationbeginner
- Food Safety and Sanitationintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Equipment Operationbeginner
Required Qualifications
- Customer service in retail or food service (experience)
- Food Handler's Card (or willingness to obtain) (certification)
- Ability to lift 50 lbs and stand for extended periods (experience)
- Flexible schedule including evenings/weekends (experience)
Responsibilities
- Greet customers and assist with bakery/deli product selections and recommendations
- Prepare, slice, weigh, and package deli meats, cheeses, salads, and bakery items
- Stock and rotate products to ensure freshness and appealing displays
- Maintain cleanliness and sanitation of work areas, equipment, and display cases
- Operate department equipment safely, including slicers, ovens, and scales
- Handle special orders, catering requests, and process customer transactions accurately
Benefits
- Health/Insurance: Medical, dental, and vision insurance plans
- Paid Time Off: Vacation, holiday, and sick pay
- Employee Discount: Associate discounts on groceries and merchandise
- Retirement: 401(k) plan with company match
- Other: Paid training and career advancement opportunities
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs