Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. Clerks interact directly with customers to assist with selections, answer questions, and fulfill special orders, contributing to a welcoming shopping experience in our grocery stores across the United States.

Key Responsibilities

• Prepare and package bakery items such as breads, cakes, pastries, and deli products including sliced meats, cheeses, and salads.
• Maintain department cleanliness, sanitation standards, and food safety protocols to comply with health regulations.
• Stock shelves, rotate products to ensure freshness, and monitor inventory levels for timely reordering.
• Provide friendly customer service, recommend products, and handle special requests or custom orders.
• Operate equipment like slicers, ovens, and scales safely and efficiently.

Skills and Qualifications

Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 lbs, and handling perishable goods. Previous experience in food handling or retail is preferred. Kroger provides training on food safety and department procedures.

Work Environment and Benefits

This role offers flexible scheduling, including evenings, weekends, and holidays, in a team-oriented atmosphere. Join Kroger's family of associates and enjoy competitive pay, comprehensive benefits, and opportunities for career growth within our expanding retail network. Contribute to creating memorable customer experiences while building your professional skills in the grocery industry.