Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. Clerks maintain department standards for cleanliness, safety, and product freshness while assisting customers with product selection, special orders, and recommendations to enhance their shopping experience.
Key Responsibilities
- Prepare and package bakery items such as cakes, pastries, breads, and deli platters according to Kroger's recipes and presentation guidelines.
- Stock shelves and display cases with fresh products, rotate stock to ensure quality, and monitor expiration dates.
- Operate equipment like slicers, ovens, and scales safely while adhering to food safety protocols including proper sanitation and temperature control.
- Provide friendly customer service, answer questions about ingredients, allergens, and preparation methods, and process special orders.
- Maintain a clean and organized work environment, including cleaning surfaces, equipment, and floors throughout the shift.
Skills and Qualifications
Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Physical stamina is required for lifting up to 50 pounds, standing for extended periods, and handling perishable items. Food handling experience is preferred, and all associates must complete Kroger's training on food safety and customer service.
Work Environment and Benefits
Joining Kroger offers a supportive team atmosphere with opportunities for growth into lead or management roles. Associates enjoy competitive pay, comprehensive benefits, and discounts on groceries. This role contributes to Kroger's commitment to fresh, affordable food for our communities.
Locations
- Wheat Ridge, Colorado, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationintermediate
- Food Safety and Sanitationintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Equipment Operationbeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 Pounds (experience)
- Availability for Flexible Shifts Including Weekends (experience)
Responsibilities
- Prepare and display bakery and deli products including slicing meats and cheeses, baking items, and assembling platters
- Provide excellent customer service by assisting with selections, answering questions, and fulfilling special orders
- Maintain stock levels by rotating products, checking dates, and replenishing displays to ensure freshness
- Operate department equipment such as slicers, ovens, and scales while following safety guidelines
- Clean and sanitize work areas, equipment, and surfaces to meet health and safety standards
- Process customer transactions accurately using POS systems and handle cash responsibly
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans for full-time associates
- Paid Time Off: Generous PTO, vacation, and holiday pay accrual
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with company match
- Other: Paid training, associate assistance programs, and career advancement opportunities
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs
Bakery/Deli Clerk
Kroger
Bakery/Deli Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. Clerks maintain department standards for cleanliness, safety, and product freshness while assisting customers with product selection, special orders, and recommendations to enhance their shopping experience.
Key Responsibilities
- Prepare and package bakery items such as cakes, pastries, breads, and deli platters according to Kroger's recipes and presentation guidelines.
- Stock shelves and display cases with fresh products, rotate stock to ensure quality, and monitor expiration dates.
- Operate equipment like slicers, ovens, and scales safely while adhering to food safety protocols including proper sanitation and temperature control.
- Provide friendly customer service, answer questions about ingredients, allergens, and preparation methods, and process special orders.
- Maintain a clean and organized work environment, including cleaning surfaces, equipment, and floors throughout the shift.
Skills and Qualifications
Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Physical stamina is required for lifting up to 50 pounds, standing for extended periods, and handling perishable items. Food handling experience is preferred, and all associates must complete Kroger's training on food safety and customer service.
Work Environment and Benefits
Joining Kroger offers a supportive team atmosphere with opportunities for growth into lead or management roles. Associates enjoy competitive pay, comprehensive benefits, and discounts on groceries. This role contributes to Kroger's commitment to fresh, affordable food for our communities.
Locations
- Wheat Ridge, Colorado, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationintermediate
- Food Safety and Sanitationintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Equipment Operationbeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 Pounds (experience)
- Availability for Flexible Shifts Including Weekends (experience)
Responsibilities
- Prepare and display bakery and deli products including slicing meats and cheeses, baking items, and assembling platters
- Provide excellent customer service by assisting with selections, answering questions, and fulfilling special orders
- Maintain stock levels by rotating products, checking dates, and replenishing displays to ensure freshness
- Operate department equipment such as slicers, ovens, and scales while following safety guidelines
- Clean and sanitize work areas, equipment, and surfaces to meet health and safety standards
- Process customer transactions accurately using POS systems and handle cash responsibly
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans for full-time associates
- Paid Time Off: Generous PTO, vacation, and holiday pay accrual
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with company match
- Other: Paid training, associate assistance programs, and career advancement opportunities
Tags & Categories
Answer 10 quick questions to check your fit for Bakery/Deli Clerk @ Kroger.
Related Books and Jobs