Categories : Retail, Customer Service, Food Service

Job Overview

The Bakery/Deli Clerk at Kroger plays a vital role in our fresh food departments, ensuring customers receive high-quality bakery and deli products with exceptional service. This position involves preparing, stocking, and presenting a variety of fresh-baked goods, deli meats, cheeses, salads, and ready-to-eat meals. Clerks maintain department standards for cleanliness, safety, and product freshness while assisting customers with product recommendations and special orders.

Key Responsibilities

• Prepare and package bakery items such as cakes, pastries, breads, and deli platters according to customer specifications.
• Stock shelves and display cases with fresh products, rotating stock to ensure optimal freshness and minimize waste.
• Operate equipment like slicers, ovens, and scales safely and efficiently.
• Provide friendly customer service, answering questions and helping with selections.
• Maintain a clean and organized work environment, adhering to food safety and sanitation protocols.

Skills and Qualifications

Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Basic food handling knowledge is preferred, with on-the-job training provided. Physical stamina is required for standing, lifting up to 50 lbs, and repetitive tasks. Flexibility to work early mornings, evenings, weekends, and holidays is essential.

Why Join Kroger?

As a leading grocery retailer, Kroger offers competitive pay, comprehensive benefits, and opportunities for career growth. Enjoy a supportive team culture focused on associate development and community impact. Apply today to become part of our family-owned company serving millions across the U.S.