Categories : Retail, Management, Customer Service, Food Service

Job Overview

The Deli/Assistant Department Leader at Kroger plays a vital role in supporting the Deli Department Manager to ensure smooth operations, exceptional customer service, and high standards of food safety and quality. This position involves leading a team of associates, managing daily deli production, and contributing to the overall success of the department within a fast-paced grocery retail environment.

Key Responsibilities

• Assist in supervising deli staff, including scheduling, training, and performance evaluations.
• Oversee the preparation, display, and merchandising of deli products such as meats, cheeses, salads, and hot foods.
• Ensure compliance with health and safety regulations, including proper food handling and sanitation practices.
• Provide outstanding customer service by addressing inquiries, recommending products, and resolving issues promptly.
• Monitor inventory levels, order supplies, and minimize waste to control costs effectively.
• Collaborate with the department manager on sales goals, promotions, and visual merchandising strategies.
• Maintain a clean and organized deli area, adhering to Kroger's presentation standards.

Qualifications and Skills

Candidates should have prior experience in deli or food service operations, strong leadership abilities, and a passion for delivering quality products. Excellent communication and multitasking skills are essential in this dynamic role.

Work Environment

This full-time position involves standing for extended periods, lifting up to 50 lbs, and working in a refrigerated environment. Flexible availability including evenings, weekends, and holidays is required. Kroger offers opportunities for career growth in retail management.

Join Kroger's Deli team and contribute to creating memorable shopping experiences for our customers!