Categories : Retail, Management, Food Service, Customer Service

Job Overview

The Deli/Assistant Department Leader at Kroger plays a vital role in supporting the Deli Department Manager to ensure smooth operations, exceptional customer service, and high standards of food safety and quality. This position involves leading a team of associates, managing daily deli production, and contributing to the overall success of the department within a fast-paced grocery retail environment. The role requires strong leadership skills, attention to detail, and a passion for delivering fresh, high-quality deli products to customers.

Key Responsibilities

• Assist in supervising deli staff, including scheduling, training, and performance evaluations.
• Oversee food preparation, slicing, packaging, and display of deli meats, cheeses, salads, and hot foods.
• Ensure compliance with health and safety regulations, including proper sanitation and temperature control.
• Provide outstanding customer service, addressing inquiries and special orders.
• Manage inventory, ordering supplies, and minimizing waste to control costs.
• Monitor sales performance and implement merchandising strategies to drive department sales.

Qualifications and Skills

Candidates should have prior experience in deli or food service operations, with demonstrated leadership abilities. Knowledge of food safety standards and proficiency in inventory management systems is essential. Excellent communication and customer service skills are required to thrive in this dynamic retail setting.

Why Join Kroger?

As an Assistant Department Leader, you'll enjoy competitive pay, comprehensive benefits, and opportunities for career advancement in one of America's largest supermarket chains. Kroger values associate development and offers a supportive work environment with flexible scheduling options.