Categories : Retail, Management, Food Service

Job Overview

The Deli/Asst Dept Leader at Kroger plays a vital role in supporting the Deli Department leadership team. This position involves assisting the Deli Department Leader in all aspects of department operations, ensuring exceptional customer service, maintaining high food safety standards, and driving sales through effective merchandising and team management. As an Assistant Department Leader, you will help oversee daily activities, train associates, and contribute to achieving departmental goals in a fast-paced grocery retail environment.

Key Responsibilities

• Assist in managing deli production, including slicing meats and cheeses, preparing salads, hot foods, and specialty items to meet customer demands.
• Ensure compliance with health and safety regulations, including proper food handling, sanitation, and storage practices.
• Supervise and train deli associates, scheduling shifts and providing guidance to improve performance.
• Monitor inventory levels, order supplies, and minimize waste to optimize department profitability.
• Engage with customers to provide product recommendations, handle special orders, and resolve complaints promptly.
• Implement merchandising strategies, such as attractive displays and promotions, to boost sales.
• Conduct quality checks on products and maintain cleanliness of the deli area and equipment.

Skills and Qualifications

Ideal candidates possess strong leadership abilities, knowledge of food preparation, and a customer-focused mindset. Previous experience in deli or food service is preferred, along with the ability to work flexible hours, including evenings and weekends. Kroger provides ongoing training to support your success in this dynamic role.

Why Join Kroger?

Advance your career in retail management while enjoying competitive pay, comprehensive benefits, and opportunities for growth within one of America's largest supermarket chains. Contribute to a team that values quality, innovation, and community impact.