DELI/ASST DEPT LEADER
Kroger
DELI/ASST DEPT LEADER
Job Description
Categories : Retail, Management, Food Service, Customer Service
Job Overview
The Deli/Assistant Department Leader at Kroger plays a vital role in supporting the Deli Department Head to ensure smooth operations, exceptional customer service, and high standards of food safety and quality. This leadership position involves overseeing daily deli activities, managing associates, and driving sales through merchandising and promotions in a fast-paced grocery retail environment.
Key Responsibilities
- Assist in leading the deli team to meet sales goals and maintain department standards.
- Ensure all deli products are prepared, displayed, and stored according to company policies and health regulations.
- Provide outstanding customer service, addressing inquiries and resolving issues promptly.
- Train and coach associates on best practices for food handling, presentation, and sanitation.
- Monitor inventory levels, order supplies, and minimize waste to optimize profitability.
Qualifications and Skills
Candidates should have prior retail or food service experience, strong leadership abilities, and a passion for delivering quality fresh foods. Knowledge of deli operations, including slicing meats, preparing salads, and hot foods, is essential. The role requires physical stamina for standing, lifting, and working in a refrigerated environment.
Work Environment and Benefits
Join Kroger's dynamic team where you'll contribute to a community-focused retailer. Enjoy competitive pay, comprehensive benefits, and opportunities for career advancement. This full-time position offers a supportive atmosphere with ongoing training and development programs to help you succeed.
Kroger values diversity and inclusion, providing equal employment opportunities. Apply today to become part of our deli team delivering fresh, delicious products to customers every day.
Locations
- Salt Lake City, Utah, United States
Salary
39,900 - 52,800 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Leadership and Team Managementintermediate
- Customer Service Excellenceadvanced
- Food Safety and Sanitationadvanced
- Inventory Managementintermediate
- Merchandising and Product Presentationintermediate
- Food Preparation (Deli Items)intermediate
Required Qualifications
- 1-2 years in deli, food service, or retail environment (experience)
- Leadership or supervisory experience preferred (experience)
- Food Handler's Card or ServSafe certification (certification)
- Ability to lift 50 lbs and stand for extended periods (experience)
Responsibilities
- Assist Department Leader in supervising deli associates, scheduling shifts, and ensuring adequate staffing
- Oversee preparation, slicing, and display of deli meats, cheeses, salads, and hot foods to maintain freshness and appeal
- Enforce strict food safety protocols, sanitation standards, and compliance with health department regulations
- Drive sales through effective merchandising, promotions, suggestive selling, and inventory control
- Provide superior customer service, handle special orders, and resolve complaints to ensure satisfaction
- Monitor shrink, waste, and inventory; place orders and receive deliveries to optimize department efficiency
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Professional Development: Tuition assistance and ongoing training programs
Tags & Categories
Answer 10 quick questions to check your fit for DELI/ASST DEPT LEADER @ Kroger.
Related Books and Jobs
DELI/ASST DEPT LEADER
Kroger
DELI/ASST DEPT LEADER
Job Description
Categories : Retail, Management, Food Service, Customer Service
Job Overview
The Deli/Assistant Department Leader at Kroger plays a vital role in supporting the Deli Department Head to ensure smooth operations, exceptional customer service, and high standards of food safety and quality. This leadership position involves overseeing daily deli activities, managing associates, and driving sales through merchandising and promotions in a fast-paced grocery retail environment.
Key Responsibilities
- Assist in leading the deli team to meet sales goals and maintain department standards.
- Ensure all deli products are prepared, displayed, and stored according to company policies and health regulations.
- Provide outstanding customer service, addressing inquiries and resolving issues promptly.
- Train and coach associates on best practices for food handling, presentation, and sanitation.
- Monitor inventory levels, order supplies, and minimize waste to optimize profitability.
Qualifications and Skills
Candidates should have prior retail or food service experience, strong leadership abilities, and a passion for delivering quality fresh foods. Knowledge of deli operations, including slicing meats, preparing salads, and hot foods, is essential. The role requires physical stamina for standing, lifting, and working in a refrigerated environment.
Work Environment and Benefits
Join Kroger's dynamic team where you'll contribute to a community-focused retailer. Enjoy competitive pay, comprehensive benefits, and opportunities for career advancement. This full-time position offers a supportive atmosphere with ongoing training and development programs to help you succeed.
Kroger values diversity and inclusion, providing equal employment opportunities. Apply today to become part of our deli team delivering fresh, delicious products to customers every day.
Locations
- Salt Lake City, Utah, United States
Salary
39,900 - 52,800 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Leadership and Team Managementintermediate
- Customer Service Excellenceadvanced
- Food Safety and Sanitationadvanced
- Inventory Managementintermediate
- Merchandising and Product Presentationintermediate
- Food Preparation (Deli Items)intermediate
Required Qualifications
- 1-2 years in deli, food service, or retail environment (experience)
- Leadership or supervisory experience preferred (experience)
- Food Handler's Card or ServSafe certification (certification)
- Ability to lift 50 lbs and stand for extended periods (experience)
Responsibilities
- Assist Department Leader in supervising deli associates, scheduling shifts, and ensuring adequate staffing
- Oversee preparation, slicing, and display of deli meats, cheeses, salads, and hot foods to maintain freshness and appeal
- Enforce strict food safety protocols, sanitation standards, and compliance with health department regulations
- Drive sales through effective merchandising, promotions, suggestive selling, and inventory control
- Provide superior customer service, handle special orders, and resolve complaints to ensure satisfaction
- Monitor shrink, waste, and inventory; place orders and receive deliveries to optimize department efficiency
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Professional Development: Tuition assistance and ongoing training programs
Tags & Categories
Answer 10 quick questions to check your fit for DELI/ASST DEPT LEADER @ Kroger.
Related Books and Jobs