DELI/ASST DEPT LEADER
Kroger
DELI/ASST DEPT LEADER
Job Description
Categories : Retail, Management, Food Service, Customer Service
Job Overview
The Deli/Assistant Department Leader at Kroger plays a vital role in supporting the Deli Department Manager to ensure smooth operations, exceptional customer service, and high standards of food safety and quality. This leadership position involves overseeing daily deli activities, including food preparation, merchandising, inventory management, and team coordination in a fast-paced grocery retail environment. The role requires strong organizational skills, attention to detail, and a passion for delivering fresh, high-quality deli products to customers.
Key Responsibilities
- Assist in leading the deli team to meet sales goals and maintain department standards.
- Ensure all food items are prepared, displayed, and stored according to health and safety regulations.
- Provide outstanding customer service, addressing inquiries and special orders promptly.
- Monitor inventory levels, order supplies, and minimize waste to control costs.
- Train and coach associates on deli procedures, product knowledge, and customer engagement.
Qualifications and Skills
Candidates should have prior retail or food service experience, with proven leadership abilities. Knowledge of deli products, sanitation practices, and safe food handling is essential. The ideal candidate thrives in a team-oriented setting and is committed to Kroger's values of freshness, affordability, and community service. This position offers opportunities for growth within Kroger's extensive network of stores.
Work Environment
Expect a dynamic atmosphere involving standing for long periods, lifting up to 50 lbs, and working in refrigerated areas. Flexible scheduling includes weekends and holidays. Join Kroger's Deli team to contribute to customer satisfaction and career advancement in retail management.
Locations
- Westminster, Colorado, United States
Salary
39,900 - 52,800 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Leadership and Team Managementintermediate
- Customer Service Excellenceadvanced
- Food Safety and Sanitationadvanced
- Inventory Managementintermediate
- Food Preparation and Merchandisingintermediate
- Point-of-Sale Systemsbeginner
Required Qualifications
- 2+ years in deli, food service, or retail environment (experience)
- 1+ year in a supervisory or lead role (experience)
- Food Handler's Card or ServSafe certification (certification)
- Ability to lift 50 lbs and stand for extended periods (experience)
Responsibilities
- Assist Deli Manager in supervising daily operations and staff scheduling
- Prepare, slice, and display deli meats, cheeses, salads, and hot foods to maintain freshness and appeal
- Ensure compliance with all health, safety, and sanitation standards in food handling
- Manage inventory, place orders, and reduce shrink through proper stock rotation
- Deliver superior customer service, handle special requests, and resolve complaints effectively
- Train and develop deli associates on product knowledge and operational procedures
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans with company contribution
- Paid Time Off: Generous PTO, vacation, holidays, and personal days
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with employer matching contributions
- Additional: Tuition assistance, employee stock purchase plan, and wellness programs
Tags & Categories
Answer 10 quick questions to check your fit for DELI/ASST DEPT LEADER @ Kroger.
Related Books and Jobs
DELI/ASST DEPT LEADER
Kroger
DELI/ASST DEPT LEADER
Job Description
Categories : Retail, Management, Food Service, Customer Service
Job Overview
The Deli/Assistant Department Leader at Kroger plays a vital role in supporting the Deli Department Manager to ensure smooth operations, exceptional customer service, and high standards of food safety and quality. This leadership position involves overseeing daily deli activities, including food preparation, merchandising, inventory management, and team coordination in a fast-paced grocery retail environment. The role requires strong organizational skills, attention to detail, and a passion for delivering fresh, high-quality deli products to customers.
Key Responsibilities
- Assist in leading the deli team to meet sales goals and maintain department standards.
- Ensure all food items are prepared, displayed, and stored according to health and safety regulations.
- Provide outstanding customer service, addressing inquiries and special orders promptly.
- Monitor inventory levels, order supplies, and minimize waste to control costs.
- Train and coach associates on deli procedures, product knowledge, and customer engagement.
Qualifications and Skills
Candidates should have prior retail or food service experience, with proven leadership abilities. Knowledge of deli products, sanitation practices, and safe food handling is essential. The ideal candidate thrives in a team-oriented setting and is committed to Kroger's values of freshness, affordability, and community service. This position offers opportunities for growth within Kroger's extensive network of stores.
Work Environment
Expect a dynamic atmosphere involving standing for long periods, lifting up to 50 lbs, and working in refrigerated areas. Flexible scheduling includes weekends and holidays. Join Kroger's Deli team to contribute to customer satisfaction and career advancement in retail management.
Locations
- Westminster, Colorado, United States
Salary
39,900 - 52,800 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Leadership and Team Managementintermediate
- Customer Service Excellenceadvanced
- Food Safety and Sanitationadvanced
- Inventory Managementintermediate
- Food Preparation and Merchandisingintermediate
- Point-of-Sale Systemsbeginner
Required Qualifications
- 2+ years in deli, food service, or retail environment (experience)
- 1+ year in a supervisory or lead role (experience)
- Food Handler's Card or ServSafe certification (certification)
- Ability to lift 50 lbs and stand for extended periods (experience)
Responsibilities
- Assist Deli Manager in supervising daily operations and staff scheduling
- Prepare, slice, and display deli meats, cheeses, salads, and hot foods to maintain freshness and appeal
- Ensure compliance with all health, safety, and sanitation standards in food handling
- Manage inventory, place orders, and reduce shrink through proper stock rotation
- Deliver superior customer service, handle special requests, and resolve complaints effectively
- Train and develop deli associates on product knowledge and operational procedures
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans with company contribution
- Paid Time Off: Generous PTO, vacation, holidays, and personal days
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with employer matching contributions
- Additional: Tuition assistance, employee stock purchase plan, and wellness programs
Tags & Categories
Answer 10 quick questions to check your fit for DELI/ASST DEPT LEADER @ Kroger.
Related Books and Jobs