Deli/Bakery Clerk
Kroger
Deli/Bakery Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Deli/Bakery Clerk at Kroger plays a vital role in providing exceptional customer service and maintaining high standards in our deli and bakery departments. This position involves preparing fresh deli items and baked goods, ensuring product quality, and creating a welcoming shopping experience for customers. Clerks collaborate with team members to meet daily sales goals and uphold Kroger's commitment to freshness and variety.
Key Responsibilities
- Assist customers in selecting deli meats, cheeses, salads, and bakery products, offering recommendations based on preferences and dietary needs.
- Prepare and package food items according to Kroger's recipes and safety guidelines, including slicing meats, baking breads, and assembling platters.
- Maintain cleanliness and organization of display cases, shelves, and work areas to ensure a sanitary and appealing presentation.
- Operate equipment such as slicers, ovens, and scales safely and efficiently while adhering to food safety protocols.
- Stock inventory, rotate products to maintain freshness, and monitor expiration dates to minimize waste.
- Handle cash transactions, process payments, and provide accurate change using point-of-sale systems.
Skills and Qualifications
Candidates should possess strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 pounds, and frequent bending. Food handling experience is preferred, and all associates must complete Kroger's training on food safety and hygiene.
Work Environment
This role involves working in a refrigerated deli area and warm bakery setting, with flexible shifts including evenings, weekends, and holidays. Kroger offers opportunities for growth into supervisory roles within the department.
Join Kroger's team and contribute to a community-focused retailer serving millions of customers daily with quality products and friendly service. (Word count: 312)
Locations
- Lake Orion, Michigan, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationintermediate
- Food Safety and Sanitationintermediate
- Cash Handlingbeginner
- Team Collaborationintermediate
- Inventory Managementbeginner
Required Qualifications
- Customer service in retail or food service (experience)
- Food Handler's Card or equivalent (certification)
- Ability to lift 50 pounds and stand for extended periods (experience)
- Basic knowledge of deli or bakery products (experience)
Responsibilities
- Greet customers and provide product recommendations in deli and bakery sections
- Prepare, slice, and package fresh deli meats, cheeses, and bakery items
- Maintain cleanliness of work stations, display cases, and equipment per health standards
- Stock shelves, rotate products, and check expiration dates to ensure freshness
- Operate deli slicers, ovens, and POS systems accurately and safely
- Assist with catering orders and special customer requests
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Other: Tuition assistance and career development programs
Tags & Categories
Answer 10 quick questions to check your fit for Deli/Bakery Clerk @ Kroger.
Related Books and Jobs
Deli/Bakery Clerk
Kroger
Deli/Bakery Clerk
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Deli/Bakery Clerk at Kroger plays a vital role in providing exceptional customer service and maintaining high standards in our deli and bakery departments. This position involves preparing fresh deli items and baked goods, ensuring product quality, and creating a welcoming shopping experience for customers. Clerks collaborate with team members to meet daily sales goals and uphold Kroger's commitment to freshness and variety.
Key Responsibilities
- Assist customers in selecting deli meats, cheeses, salads, and bakery products, offering recommendations based on preferences and dietary needs.
- Prepare and package food items according to Kroger's recipes and safety guidelines, including slicing meats, baking breads, and assembling platters.
- Maintain cleanliness and organization of display cases, shelves, and work areas to ensure a sanitary and appealing presentation.
- Operate equipment such as slicers, ovens, and scales safely and efficiently while adhering to food safety protocols.
- Stock inventory, rotate products to maintain freshness, and monitor expiration dates to minimize waste.
- Handle cash transactions, process payments, and provide accurate change using point-of-sale systems.
Skills and Qualifications
Candidates should possess strong customer service skills, attention to detail, and the ability to work in a fast-paced environment. Physical stamina is required for standing, lifting up to 50 pounds, and frequent bending. Food handling experience is preferred, and all associates must complete Kroger's training on food safety and hygiene.
Work Environment
This role involves working in a refrigerated deli area and warm bakery setting, with flexible shifts including evenings, weekends, and holidays. Kroger offers opportunities for growth into supervisory roles within the department.
Join Kroger's team and contribute to a community-focused retailer serving millions of customers daily with quality products and friendly service. (Word count: 312)
Locations
- Lake Orion, Michigan, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Preparationintermediate
- Food Safety and Sanitationintermediate
- Cash Handlingbeginner
- Team Collaborationintermediate
- Inventory Managementbeginner
Required Qualifications
- Customer service in retail or food service (experience)
- Food Handler's Card or equivalent (certification)
- Ability to lift 50 pounds and stand for extended periods (experience)
- Basic knowledge of deli or bakery products (experience)
Responsibilities
- Greet customers and provide product recommendations in deli and bakery sections
- Prepare, slice, and package fresh deli meats, cheeses, and bakery items
- Maintain cleanliness of work stations, display cases, and equipment per health standards
- Stock shelves, rotate products, and check expiration dates to ensure freshness
- Operate deli slicers, ovens, and POS systems accurately and safely
- Assist with catering orders and special customer requests
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Other: Tuition assistance and career development programs
Tags & Categories
Answer 10 quick questions to check your fit for Deli/Bakery Clerk @ Kroger.
Related Books and Jobs