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DELI/DEPT LEADER

Kroger

DELI/DEPT LEADER

full-timePosted: Oct 1, 2025

Job Description

Categories : Retail, Management, Food Service

Job Overview

The Deli/Dept Leader at Kroger is a dynamic leadership role responsible for overseeing the deli department in a fast-paced grocery retail environment. This position involves managing daily operations, ensuring exceptional customer service, and driving sales through effective team leadership and merchandising. As a key member of the store's management team, the Deli/Dept Leader collaborates with store leadership to meet departmental goals, maintain food safety standards, and foster a positive work culture.

Key Responsibilities

  • Lead a team of deli associates to deliver high-quality prepared foods and exceptional service.
  • Monitor inventory levels, order supplies, and manage waste to optimize department profitability.
  • Ensure compliance with health, safety, and sanitation regulations in all deli operations.
  • Train and develop staff, conduct performance evaluations, and schedule shifts effectively.
  • Drive sales through promotions, product sampling, and engaging customer interactions.

Qualifications and Skills

Candidates should have prior retail or food service leadership experience, strong organizational skills, and a passion for customer satisfaction. Knowledge of deli products, food preparation, and merchandising is essential. Excellent communication and problem-solving abilities are required to thrive in this role.

Work Environment

This full-time position involves standing for extended periods, lifting up to 50 lbs, and working in a refrigerated environment. Flexible scheduling includes weekends and holidays. Kroger offers opportunities for career growth within the organization.

Join Kroger's Deli team and lead the way in providing fresh, delicious deli experiences that keep customers coming back!

Locations

  • Bellevue, Washington, United States

Salary

Estimated Salary Rangemedium confidence

47,250 - 66,000 USD / yearly

Source: AI Estimation

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Team Leadershipadvanced
  • Customer Serviceadvanced
  • Inventory Managementintermediate
  • Food Safety and Sanitationadvanced
  • Sales and Merchandisingintermediate
  • Staff Training and Schedulingintermediate

Required Qualifications

  • 2+ years in retail or food service leadership (experience)
  • 1+ year in deli or prepared foods department (experience)
  • High school diploma or equivalent (experience)
  • Food Handler's Certification (or ability to obtain) (certification)

Responsibilities

  • Oversee daily deli operations including food preparation, slicing, and packaging
  • Lead, coach, and develop a team of 5-15 associates to meet performance goals
  • Manage inventory, ordering, and stock rotation to minimize waste and ensure freshness
  • Ensure compliance with all food safety, health, and sanitation standards
  • Drive department sales through effective merchandising, promotions, and customer engagement
  • Handle customer inquiries, complaints, and special orders with professionalism

Benefits

  • Health/Insurance: Comprehensive medical, dental, and vision insurance plans
  • Paid Time Off: Generous PTO, vacation, and holiday pay
  • Employee Discount: Significant discounts on Kroger groceries and merchandise
  • Retirement: 401(k) plan with company match
  • Additional: Tuition assistance and career development programs

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RetailKrogerRetailManagementFood Service

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Kroger logo

DELI/DEPT LEADER

Kroger

DELI/DEPT LEADER

full-timePosted: Oct 1, 2025

Job Description

Categories : Retail, Management, Food Service

Job Overview

The Deli/Dept Leader at Kroger is a dynamic leadership role responsible for overseeing the deli department in a fast-paced grocery retail environment. This position involves managing daily operations, ensuring exceptional customer service, and driving sales through effective team leadership and merchandising. As a key member of the store's management team, the Deli/Dept Leader collaborates with store leadership to meet departmental goals, maintain food safety standards, and foster a positive work culture.

Key Responsibilities

  • Lead a team of deli associates to deliver high-quality prepared foods and exceptional service.
  • Monitor inventory levels, order supplies, and manage waste to optimize department profitability.
  • Ensure compliance with health, safety, and sanitation regulations in all deli operations.
  • Train and develop staff, conduct performance evaluations, and schedule shifts effectively.
  • Drive sales through promotions, product sampling, and engaging customer interactions.

Qualifications and Skills

Candidates should have prior retail or food service leadership experience, strong organizational skills, and a passion for customer satisfaction. Knowledge of deli products, food preparation, and merchandising is essential. Excellent communication and problem-solving abilities are required to thrive in this role.

Work Environment

This full-time position involves standing for extended periods, lifting up to 50 lbs, and working in a refrigerated environment. Flexible scheduling includes weekends and holidays. Kroger offers opportunities for career growth within the organization.

Join Kroger's Deli team and lead the way in providing fresh, delicious deli experiences that keep customers coming back!

Locations

  • Bellevue, Washington, United States

Salary

Estimated Salary Rangemedium confidence

47,250 - 66,000 USD / yearly

Source: AI Estimation

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Team Leadershipadvanced
  • Customer Serviceadvanced
  • Inventory Managementintermediate
  • Food Safety and Sanitationadvanced
  • Sales and Merchandisingintermediate
  • Staff Training and Schedulingintermediate

Required Qualifications

  • 2+ years in retail or food service leadership (experience)
  • 1+ year in deli or prepared foods department (experience)
  • High school diploma or equivalent (experience)
  • Food Handler's Certification (or ability to obtain) (certification)

Responsibilities

  • Oversee daily deli operations including food preparation, slicing, and packaging
  • Lead, coach, and develop a team of 5-15 associates to meet performance goals
  • Manage inventory, ordering, and stock rotation to minimize waste and ensure freshness
  • Ensure compliance with all food safety, health, and sanitation standards
  • Drive department sales through effective merchandising, promotions, and customer engagement
  • Handle customer inquiries, complaints, and special orders with professionalism

Benefits

  • Health/Insurance: Comprehensive medical, dental, and vision insurance plans
  • Paid Time Off: Generous PTO, vacation, and holiday pay
  • Employee Discount: Significant discounts on Kroger groceries and merchandise
  • Retirement: 401(k) plan with company match
  • Additional: Tuition assistance and career development programs

Target Your Resume for "DELI/DEPT LEADER" , Kroger

Get personalized recommendations to optimize your resume specifically for DELI/DEPT LEADER. Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "DELI/DEPT LEADER" , Kroger

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score

Tags & Categories

RetailKrogerRetailManagementFood Service

Answer 10 quick questions to check your fit for DELI/DEPT LEADER @ Kroger.

Quiz Challenge
10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.