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DELI/DEPT LEADER

Kroger

DELI/DEPT LEADER

full-timePosted: Jan 19, 2026

Job Description

Categories : Retail, Management, Food Service

Job Overview

The Deli/Department Leader at Kroger is a key leadership role in the deli department, responsible for overseeing daily operations, ensuring exceptional customer service, and driving sales performance in a fast-paced grocery retail environment. This position requires strong team management skills to lead associates, maintain food safety standards, and optimize department profitability.

Key Responsibilities

  • Lead a team of deli associates to deliver high-quality prepared foods and customer satisfaction.
  • Manage inventory, ordering, and merchandising to ensure fresh product availability.
  • Enforce food safety and sanitation protocols in compliance with health regulations.
  • Monitor sales trends and implement strategies to meet or exceed department goals.
  • Train and develop staff, conduct performance evaluations, and schedule shifts effectively.

Qualifications and Skills

Candidates should have prior retail or food service leadership experience, excellent communication skills, and the ability to thrive in a dynamic setting. Knowledge of deli operations, including slicing meats, preparing salads, and handling hot foods, is essential. Kroger values leaders who prioritize customer experience and team collaboration.

Work Environment

This full-time role involves standing for extended periods, lifting up to 50 lbs, and working in a refrigerated environment. Flexible scheduling includes weekends and holidays. Join Kroger's Deli team to advance your career in retail management while contributing to a community-focused company.

Kroger offers comprehensive training and opportunities for growth within the organization. Apply today to lead our deli department to success!

Locations

  • Omaha, Nebraska, United States

Salary

Estimated Salary Rangemedium confidence

47,250 - 66,000 USD / yearly

Source: AI Estimation

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Team Leadershipadvanced
  • Customer Serviceadvanced
  • Inventory Managementintermediate
  • Food Safety Knowledgeadvanced
  • Sales and Merchandisingintermediate
  • Staff Training and Schedulingintermediate

Required Qualifications

  • 2+ years in deli or food service operations (experience)
  • 1+ year in supervisory or leadership role (experience)
  • High school diploma or equivalent (experience)
  • Food Handler's Certification (experience)

Responsibilities

  • Oversee daily deli operations including food preparation, slicing, and presentation
  • Lead, train, and motivate a team of 5-15 associates to achieve performance targets
  • Ensure compliance with all food safety, sanitation, and health department standards
  • Manage department inventory, ordering, and waste control to maximize profitability
  • Provide outstanding customer service and resolve issues to enhance satisfaction
  • Analyze sales data and implement merchandising strategies to boost department sales

Benefits

  • Health/Insurance: Comprehensive medical, dental, and vision insurance plans
  • Paid Time Off: Generous PTO, vacation, and holiday pay
  • Employee Discount: Significant discounts on Kroger groceries and merchandise
  • 401k: Employer-matched 401(k) retirement savings plan
  • Other: Tuition assistance and career development programs

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RetailKrogerRetailManagementFood Service

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Kroger logo

DELI/DEPT LEADER

Kroger

DELI/DEPT LEADER

full-timePosted: Jan 19, 2026

Job Description

Categories : Retail, Management, Food Service

Job Overview

The Deli/Department Leader at Kroger is a key leadership role in the deli department, responsible for overseeing daily operations, ensuring exceptional customer service, and driving sales performance in a fast-paced grocery retail environment. This position requires strong team management skills to lead associates, maintain food safety standards, and optimize department profitability.

Key Responsibilities

  • Lead a team of deli associates to deliver high-quality prepared foods and customer satisfaction.
  • Manage inventory, ordering, and merchandising to ensure fresh product availability.
  • Enforce food safety and sanitation protocols in compliance with health regulations.
  • Monitor sales trends and implement strategies to meet or exceed department goals.
  • Train and develop staff, conduct performance evaluations, and schedule shifts effectively.

Qualifications and Skills

Candidates should have prior retail or food service leadership experience, excellent communication skills, and the ability to thrive in a dynamic setting. Knowledge of deli operations, including slicing meats, preparing salads, and handling hot foods, is essential. Kroger values leaders who prioritize customer experience and team collaboration.

Work Environment

This full-time role involves standing for extended periods, lifting up to 50 lbs, and working in a refrigerated environment. Flexible scheduling includes weekends and holidays. Join Kroger's Deli team to advance your career in retail management while contributing to a community-focused company.

Kroger offers comprehensive training and opportunities for growth within the organization. Apply today to lead our deli department to success!

Locations

  • Omaha, Nebraska, United States

Salary

Estimated Salary Rangemedium confidence

47,250 - 66,000 USD / yearly

Source: AI Estimation

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Team Leadershipadvanced
  • Customer Serviceadvanced
  • Inventory Managementintermediate
  • Food Safety Knowledgeadvanced
  • Sales and Merchandisingintermediate
  • Staff Training and Schedulingintermediate

Required Qualifications

  • 2+ years in deli or food service operations (experience)
  • 1+ year in supervisory or leadership role (experience)
  • High school diploma or equivalent (experience)
  • Food Handler's Certification (experience)

Responsibilities

  • Oversee daily deli operations including food preparation, slicing, and presentation
  • Lead, train, and motivate a team of 5-15 associates to achieve performance targets
  • Ensure compliance with all food safety, sanitation, and health department standards
  • Manage department inventory, ordering, and waste control to maximize profitability
  • Provide outstanding customer service and resolve issues to enhance satisfaction
  • Analyze sales data and implement merchandising strategies to boost department sales

Benefits

  • Health/Insurance: Comprehensive medical, dental, and vision insurance plans
  • Paid Time Off: Generous PTO, vacation, and holiday pay
  • Employee Discount: Significant discounts on Kroger groceries and merchandise
  • 401k: Employer-matched 401(k) retirement savings plan
  • Other: Tuition assistance and career development programs

Target Your Resume for "DELI/DEPT LEADER" , Kroger

Get personalized recommendations to optimize your resume specifically for DELI/DEPT LEADER. Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "DELI/DEPT LEADER" , Kroger

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score

Tags & Categories

RetailKrogerRetailManagementFood Service

Answer 10 quick questions to check your fit for DELI/DEPT LEADER @ Kroger.

Quiz Challenge
10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.