DELI/LEAD CLERK
Kroger
DELI/LEAD CLERK
Job Description
Categories : Retail, Customer Service, Food Service, Leadership
Job Overview
The Deli/Lead Clerk position at Kroger is a leadership role within the bustling deli department of our grocery stores. As a Deli/Lead Clerk, you will oversee daily operations, ensure exceptional customer service, and maintain the highest standards of food safety and quality. This position requires a blend of hands-on deli preparation skills and the ability to guide a team of clerks to deliver fresh, delicious deli items including meats, cheeses, salads, and prepared foods. You will play a key role in creating a welcoming shopping experience for Kroger customers while upholding company policies and procedures.
Key Responsibilities
- Lead a team of deli clerks by assigning tasks, providing training, and monitoring performance to meet departmental goals.
- Prepare and slice deli products accurately, ensuring proper portioning, presentation, and freshness.
- Provide outstanding customer service by assisting shoppers with product recommendations, special orders, and resolving inquiries promptly.
- Maintain a clean and organized deli area, adhering to sanitation standards and health regulations.
- Manage inventory by ordering supplies, checking stock levels, and minimizing waste through efficient rotation practices.
- Operate deli equipment such as slicers, scales, and ovens safely and efficiently.
Skills and Qualifications
Ideal candidates possess prior experience in retail food service, strong leadership abilities, and a passion for food preparation. Knowledge of food safety protocols is essential. This role demands physical stamina for standing long hours, lifting moderate weights, and working in a fast-paced environment. Kroger offers opportunities for growth into higher management positions.
Work Environment and Benefits
Join a supportive team in a dynamic retail setting with flexible scheduling. Enjoy competitive pay, comprehensive benefits, and employee discounts on groceries. Kroger values diversity and provides ongoing training to help you succeed.
Locations
- Chicago, Illinois, United States
Salary
33,600 - 46,200 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceadvanced
- Food Preparation and Handlingintermediate
- Team Leadershipintermediate
- Inventory Managementintermediate
- Food Safety and Sanitationadvanced
- Equipment Operation (Slicers, Scales)intermediate
Required Qualifications
- 1+ years in deli or food service (experience)
- Retail or grocery store experience (experience)
- Food Handler's Certification (certification)
- Ability to lift 50 lbs (experience)
Responsibilities
- Lead and train deli team members on daily tasks and procedures
- Prepare, slice, and display deli products to maintain freshness and appeal
- Provide excellent customer service and handle special orders
- Ensure compliance with food safety and sanitation standards
- Manage deli inventory, ordering, and waste reduction
- Operate deli equipment safely and maintain cleanliness of work area
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
Tags & Categories
Answer 10 quick questions to check your fit for DELI/LEAD CLERK @ Kroger.
Related Books and Jobs
DELI/LEAD CLERK
Kroger
DELI/LEAD CLERK
Job Description
Categories : Retail, Customer Service, Food Service, Leadership
Job Overview
The Deli/Lead Clerk position at Kroger is a leadership role within the bustling deli department of our grocery stores. As a Deli/Lead Clerk, you will oversee daily operations, ensure exceptional customer service, and maintain the highest standards of food safety and quality. This position requires a blend of hands-on deli preparation skills and the ability to guide a team of clerks to deliver fresh, delicious deli items including meats, cheeses, salads, and prepared foods. You will play a key role in creating a welcoming shopping experience for Kroger customers while upholding company policies and procedures.
Key Responsibilities
- Lead a team of deli clerks by assigning tasks, providing training, and monitoring performance to meet departmental goals.
- Prepare and slice deli products accurately, ensuring proper portioning, presentation, and freshness.
- Provide outstanding customer service by assisting shoppers with product recommendations, special orders, and resolving inquiries promptly.
- Maintain a clean and organized deli area, adhering to sanitation standards and health regulations.
- Manage inventory by ordering supplies, checking stock levels, and minimizing waste through efficient rotation practices.
- Operate deli equipment such as slicers, scales, and ovens safely and efficiently.
Skills and Qualifications
Ideal candidates possess prior experience in retail food service, strong leadership abilities, and a passion for food preparation. Knowledge of food safety protocols is essential. This role demands physical stamina for standing long hours, lifting moderate weights, and working in a fast-paced environment. Kroger offers opportunities for growth into higher management positions.
Work Environment and Benefits
Join a supportive team in a dynamic retail setting with flexible scheduling. Enjoy competitive pay, comprehensive benefits, and employee discounts on groceries. Kroger values diversity and provides ongoing training to help you succeed.
Locations
- Chicago, Illinois, United States
Salary
33,600 - 46,200 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceadvanced
- Food Preparation and Handlingintermediate
- Team Leadershipintermediate
- Inventory Managementintermediate
- Food Safety and Sanitationadvanced
- Equipment Operation (Slicers, Scales)intermediate
Required Qualifications
- 1+ years in deli or food service (experience)
- Retail or grocery store experience (experience)
- Food Handler's Certification (certification)
- Ability to lift 50 lbs (experience)
Responsibilities
- Lead and train deli team members on daily tasks and procedures
- Prepare, slice, and display deli products to maintain freshness and appeal
- Provide excellent customer service and handle special orders
- Ensure compliance with food safety and sanitation standards
- Manage deli inventory, ordering, and waste reduction
- Operate deli equipment safely and maintain cleanliness of work area
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
Tags & Categories
Answer 10 quick questions to check your fit for DELI/LEAD CLERK @ Kroger.
Related Books and Jobs