Categories : Retail, Customer Service, Food Service, Leadership

Job Overview

The Deli/Lead Clerk at Kroger plays a vital role in the Deli department, leading a team to deliver exceptional customer service while ensuring high standards of food quality, safety, and presentation. This position involves supervising daily operations, preparing fresh deli items, and maintaining an inviting department atmosphere. As a leader, you will mentor associates, manage inventory, and contribute to sales goals in a fast-paced grocery retail environment.

Key Responsibilities

• Lead deli team in slicing meats, cheeses, and preparing salads, sandwiches, and hot foods to meet customer demands.
• Ensure compliance with health and safety regulations, including proper food handling, sanitation, and storage practices.
• Provide outstanding customer service by assisting shoppers, recommending products, and resolving issues promptly.
• Monitor inventory levels, order supplies, and minimize waste to optimize department efficiency.
• Train and coach team members on best practices, performance standards, and company policies.

Skills and Qualifications

Candidates should have prior experience in deli or food service, strong leadership abilities, and knowledge of food safety protocols. Excellent communication and multitasking skills are essential in this dynamic role. Kroger offers opportunities for growth within the retail sector.

Work Environment

This role requires standing for extended periods, lifting up to 50 lbs, and working in a refrigerated environment. Flexible scheduling includes weekends and holidays. Join Kroger's team to advance your career in retail leadership while serving the community.