Categories : Retail, Grocery, Leadership, Supply Chain

Frozen Food/Lead Clerk at Kroger

The Frozen Food/Lead Clerk position at Kroger is a key role in the grocery department, responsible for maintaining the frozen food section while providing leadership to the team. This position ensures that all frozen products are stocked, displayed, and maintained at optimal quality and temperature to meet customer expectations and company standards.

Key Responsibilities

• Oversee the stocking and rotation of frozen food products to ensure freshness and prevent spoilage.
• Lead a team of clerks by assigning tasks, providing training, and monitoring performance.
• Maintain freezer temperatures and report any equipment issues immediately to management.
• Assist customers in locating frozen items and providing product recommendations.
• Process incoming shipments, verify accuracy, and organize inventory in the frozen section.
• Ensure compliance with health and safety regulations, including proper labeling and FIFO (First In, First Out) methods.
• Handle cashier duties and operate equipment such as pallet jacks and freezers safely.

Skills and Qualifications

Candidates should have prior retail or grocery experience, strong leadership abilities, and knowledge of food safety protocols. Physical stamina is required for lifting up to 50 lbs and working in cold environments. Excellent customer service skills are essential for this customer-facing role.

Work Environment

This role involves working in a fast-paced grocery store setting, primarily in the frozen foods aisle with exposure to cold temperatures. Flexible scheduling includes evenings, weekends, and holidays. Kroger offers opportunities for advancement within the company.

Join Kroger's team to contribute to a positive shopping experience while growing your career in retail leadership. This position plays a vital role in department operations and customer satisfaction.