Categories : Retail, Customer Service, Food Service

Job Overview

The Meat/Seafood Clerk at Kroger plays a vital role in the service counter operations, ensuring high-quality fresh meat and seafood products are available to customers. This position involves assisting customers at the service counter, preparing and packaging products, maintaining department standards, and providing exceptional service in a fast-paced retail environment.

Key Responsibilities

• Provide friendly and knowledgeable customer service at the meat/seafood counter, answering questions about products, cuts, and preparation methods.
• Prepare, wrap, weigh, and price meat and seafood items according to Kroger's standards and customer specifications.
• Maintain cleanliness and organization of the service counter, display cases, and backroom areas to ensure food safety and appealing presentation.
• Follow all health and safety regulations, including proper handling, storage, and sanitation of perishable products.
• Stock shelves, rotate products to ensure freshness, and monitor inventory levels to support efficient department operations.
• Collaborate with team members to meet daily sales goals and uphold Kroger's commitment to quality and customer satisfaction.

Skills and Qualifications

Candidates should have strong customer service skills, attention to detail, and the ability to work with perishable goods. Physical stamina is required for standing, lifting up to 50 lbs, and working in refrigerated environments. Knowledge of meat and seafood products is a plus. Kroger provides training for success in this entry-level role.

Work Environment

This position offers a dynamic team atmosphere with opportunities for growth in the grocery retail sector. Shifts may include evenings, weekends, and holidays. Join Kroger's family of associates and contribute to serving communities with fresh, quality products every day.