Categories : Retail, Food Service, Meat Department

Job Overview

The Meat/Certified Meat Cutter PT position at Kroger is a part-time role in the Meat Department, responsible for providing exceptional customer service while expertly cutting, preparing, and merchandising high-quality meat products. As a Certified Meat Cutter, you will ensure all meats meet Kroger's strict quality and safety standards, contributing to the success of our fresh meat operations.

Key Responsibilities

• Cut, trim, and prepare meat products including beef, pork, poultry, and seafood according to customer specifications and department standards.
• Maintain proper sanitation and safety protocols in compliance with USDA regulations and Kroger policies.
• Provide knowledgeable product recommendations and assist customers with special orders.
• Merchandise meat cases to maximize sales and visual appeal, rotating stock to ensure freshness.
• Operate meat processing equipment safely, including grinders, slicers, and wrapping machines.

Qualifications and Skills

Candidates must hold meat cutter certification or equivalent experience. Strong knife skills, knowledge of meat cuts, and customer service orientation are essential. The role requires standing for extended periods, lifting up to 50 lbs, and working in a refrigerated environment. Part-time schedule includes weekends and holidays. Join Kroger's team to deliver fresh, quality meats to our valued customers while advancing your career in retail grocery.

This position offers hands-on experience in food preparation and retail operations, with opportunities for growth within Kroger's extensive store network. Ensure compliance with all health and safety guidelines to maintain our commitment to food safety excellence.