MEAT/CLERK
Kroger
MEAT/CLERK
Job Description
Categories : Retail, Food Service, Customer Service
Job Overview
The Meat/Clerk position at Kroger is an essential role in our grocery stores, focusing on providing high-quality meat products and exceptional customer service. Meat Clerks assist in the meat department by preparing, wrapping, and displaying fresh meats while ensuring compliance with food safety standards. This position requires a keen eye for detail, physical stamina, and a commitment to customer satisfaction in a fast-paced retail environment.
Key Responsibilities
- Prepare and package meat products including cutting, grinding, and trimming to meet customer specifications.
- Maintain cleanliness and organization of the meat case and department workstations.
- Provide product knowledge and recommendations to customers to enhance their shopping experience.
- Follow all sanitation, health, and safety guidelines to ensure product quality and safety.
- Assist with inventory management, stocking shelves, and rotating products to minimize waste.
Skills and Qualifications
Candidates should have basic knowledge of meat cuts and preparation techniques. Physical ability to lift up to 50 pounds and stand for extended periods is required. Previous retail or food handling experience is preferred. Kroger provides training for food safety certification upon hire.
Work Environment and Benefits
Join a supportive team at Kroger where you'll enjoy competitive pay, comprehensive benefits, and opportunities for career growth. This role contributes to serving our communities with fresh, quality meats every day. With over 2,700 stores nationwide, Kroger offers stability and advancement in the retail industry.
Apply today to become part of the Kroger family and help us 'Be Kroger, Always True'!
Locations
- Aurora, Colorado, United States
Salary
29,400 - 39,600 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Meat Preparation and Cuttingintermediate
- Customer Serviceintermediate
- Food Safety and Sanitationintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Attention to Detailintermediate
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (or willingness to obtain) (certification)
- Ability to lift 50 lbs and stand for long periods (experience)
- Basic Math for Pricing and Weighing (experience)
Responsibilities
- Cut, grind, and prepare fresh meat products according to customer requests and department standards
- Wrap, label, and stock meat products in display cases while ensuring attractive presentation
- Maintain sanitation standards by cleaning equipment, work areas, and meat cases daily
- Assist customers with product selection, recommendations, and special orders
- Monitor inventory levels, rotate stock, and report shortages to meat department manager
- Comply with all health, safety, and USDA regulations in meat handling
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company match
- Other: Tuition assistance and career development programs
Tags & Categories
Answer 10 quick questions to check your fit for MEAT/CLERK @ Kroger.
Related Books and Jobs
MEAT/CLERK
Kroger
MEAT/CLERK
Job Description
Categories : Retail, Food Service, Customer Service
Job Overview
The Meat/Clerk position at Kroger is an essential role in our grocery stores, focusing on providing high-quality meat products and exceptional customer service. Meat Clerks assist in the meat department by preparing, wrapping, and displaying fresh meats while ensuring compliance with food safety standards. This position requires a keen eye for detail, physical stamina, and a commitment to customer satisfaction in a fast-paced retail environment.
Key Responsibilities
- Prepare and package meat products including cutting, grinding, and trimming to meet customer specifications.
- Maintain cleanliness and organization of the meat case and department workstations.
- Provide product knowledge and recommendations to customers to enhance their shopping experience.
- Follow all sanitation, health, and safety guidelines to ensure product quality and safety.
- Assist with inventory management, stocking shelves, and rotating products to minimize waste.
Skills and Qualifications
Candidates should have basic knowledge of meat cuts and preparation techniques. Physical ability to lift up to 50 pounds and stand for extended periods is required. Previous retail or food handling experience is preferred. Kroger provides training for food safety certification upon hire.
Work Environment and Benefits
Join a supportive team at Kroger where you'll enjoy competitive pay, comprehensive benefits, and opportunities for career growth. This role contributes to serving our communities with fresh, quality meats every day. With over 2,700 stores nationwide, Kroger offers stability and advancement in the retail industry.
Apply today to become part of the Kroger family and help us 'Be Kroger, Always True'!
Locations
- Aurora, Colorado, United States
Salary
29,400 - 39,600 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Meat Preparation and Cuttingintermediate
- Customer Serviceintermediate
- Food Safety and Sanitationintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Attention to Detailintermediate
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (or willingness to obtain) (certification)
- Ability to lift 50 lbs and stand for long periods (experience)
- Basic Math for Pricing and Weighing (experience)
Responsibilities
- Cut, grind, and prepare fresh meat products according to customer requests and department standards
- Wrap, label, and stock meat products in display cases while ensuring attractive presentation
- Maintain sanitation standards by cleaning equipment, work areas, and meat cases daily
- Assist customers with product selection, recommendations, and special orders
- Monitor inventory levels, rotate stock, and report shortages to meat department manager
- Comply with all health, safety, and USDA regulations in meat handling
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company match
- Other: Tuition assistance and career development programs
Tags & Categories
Answer 10 quick questions to check your fit for MEAT/CLERK @ Kroger.
Related Books and Jobs