MEAT/CLERK
Kroger
MEAT/CLERK
Job Description
Categories : Retail, Food Service, Customer Service
Job Overview
The Meat Clerk position at Kroger involves assisting in the meat department by providing high-quality meat products and exceptional customer service. This role requires a keen eye for detail, knowledge of meat cuts, and the ability to maintain a clean and organized department. Meat Clerks work closely with the meat team to ensure fresh products are available daily, while adhering to food safety standards and company policies.
Key Responsibilities
- Prepare and wrap meat products for customer purchase.
- Stock shelves and display cases with fresh meats.
- Provide product recommendations and answer customer inquiries.
- Maintain sanitation and hygiene standards in the department.
- Assist with inventory management and ordering supplies.
Skills and Qualifications
Candidates should have basic knowledge of meat processing, strong customer service skills, and the ability to lift up to 50 pounds. Previous experience in retail or food handling is preferred. Kroger offers training for those new to the role.
Work Environment
This is a dynamic, fast-paced environment in a grocery store setting. Shifts may include evenings, weekends, and holidays. Opportunities for advancement within the meat department or other areas of the store are available for dedicated employees.
Why Kroger?
Join a leading grocery retailer committed to community service and employee growth. Enjoy competitive pay, comprehensive benefits, and a supportive team culture. (Word count: 248)
Locations
- Buford, Georgia, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Meat Processingbeginner
- Food Safety and Sanitationintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Product Knowledgebeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 Pounds (experience)
- High School Diploma or Equivalent (experience)
Responsibilities
- Wrap, label, and price meat products accurately for customer sale
- Stock and rotate meat displays to ensure freshness and appeal
- Provide friendly customer service and product recommendations
- Maintain cleanliness and sanitation of meat department per health regulations
- Assist with receiving deliveries and inventory counts
- Follow all safety protocols and company procedures
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with company match
- Other: Paid training and opportunities for career advancement
Tags & Categories
Answer 10 quick questions to check your fit for MEAT/CLERK @ Kroger.
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MEAT/CLERK
Kroger
MEAT/CLERK
Job Description
Categories : Retail, Food Service, Customer Service
Job Overview
The Meat Clerk position at Kroger involves assisting in the meat department by providing high-quality meat products and exceptional customer service. This role requires a keen eye for detail, knowledge of meat cuts, and the ability to maintain a clean and organized department. Meat Clerks work closely with the meat team to ensure fresh products are available daily, while adhering to food safety standards and company policies.
Key Responsibilities
- Prepare and wrap meat products for customer purchase.
- Stock shelves and display cases with fresh meats.
- Provide product recommendations and answer customer inquiries.
- Maintain sanitation and hygiene standards in the department.
- Assist with inventory management and ordering supplies.
Skills and Qualifications
Candidates should have basic knowledge of meat processing, strong customer service skills, and the ability to lift up to 50 pounds. Previous experience in retail or food handling is preferred. Kroger offers training for those new to the role.
Work Environment
This is a dynamic, fast-paced environment in a grocery store setting. Shifts may include evenings, weekends, and holidays. Opportunities for advancement within the meat department or other areas of the store are available for dedicated employees.
Why Kroger?
Join a leading grocery retailer committed to community service and employee growth. Enjoy competitive pay, comprehensive benefits, and a supportive team culture. (Word count: 248)
Locations
- Buford, Georgia, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Meat Processingbeginner
- Food Safety and Sanitationintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Product Knowledgebeginner
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 Pounds (experience)
- High School Diploma or Equivalent (experience)
Responsibilities
- Wrap, label, and price meat products accurately for customer sale
- Stock and rotate meat displays to ensure freshness and appeal
- Provide friendly customer service and product recommendations
- Maintain cleanliness and sanitation of meat department per health regulations
- Assist with receiving deliveries and inventory counts
- Follow all safety protocols and company procedures
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) retirement savings plan with company match
- Other: Paid training and opportunities for career advancement
Tags & Categories
Answer 10 quick questions to check your fit for MEAT/CLERK @ Kroger.
Related Books and Jobs