MEAT/CLERK
Kroger
MEAT/CLERK
Job Description
Categories : Retail, Food Service, Customer Service
Job Overview
The Meat Clerk position at Kroger is an essential role in our grocery stores, focusing on providing high-quality meat products to customers while maintaining the highest standards of food safety and customer service. Meat Clerks assist in the meat department by preparing, wrapping, and displaying fresh meats, seafood, and related products. This position requires attention to detail, physical stamina, and a commitment to sanitation protocols in a fast-paced retail environment.
Key Responsibilities
- Prepare and package meat products including cutting, grinding, and trimming to meet customer specifications.
- Ensure all displays are attractive, stocked, and rotated to maintain freshness.
- Adhere to strict food safety guidelines, including proper temperature control and sanitation practices.
- Provide excellent customer service by answering questions, offering product recommendations, and processing special orders.
- Assist with inventory management, receiving deliveries, and maintaining department cleanliness.
Skills and Qualifications
Candidates should have basic knowledge of meat cuts and preparation techniques. Physical ability to lift up to 50 pounds and stand for extended periods is required. Previous experience in retail or food handling is preferred. Kroger provides training for all associates to ensure success in this role.
Work Environment and Benefits
Join a supportive team at Kroger, where you'll enjoy competitive pay, comprehensive benefits, and opportunities for career growth. This role contributes to a vital department that serves our community daily. Meat Clerks play a key part in delivering fresh, quality products that customers trust.
Apply today to become part of the Kroger family and help us 'Make Every Day Fresher'!
Locations
- Miamisburg, Ohio, United States
Salary
29,400 - 39,600 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Food Safety and Sanitationintermediate
- Meat Preparation and Cuttingintermediate
- Customer Serviceintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Attention to Detailintermediate
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 Pounds (experience)
- Availability for Flexible Shifts (experience)
Responsibilities
- Prepare, cut, grind, and package meat products according to customer requests and store standards
- Maintain meat displays by stocking, rotating products, and ensuring visual appeal
- Follow all food safety protocols including temperature checks and sanitation procedures
- Provide knowledgeable customer service, answer questions, and handle special orders
- Assist with receiving deliveries, inventory counts, and department cleaning tasks
- Operate department equipment such as slicers, grinders, and scales safely
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Other: Tuition assistance and career development programs
Tags & Categories
Answer 10 quick questions to check your fit for MEAT/CLERK @ Kroger.
Related Books and Jobs
MEAT/CLERK
Kroger
MEAT/CLERK
Job Description
Categories : Retail, Food Service, Customer Service
Job Overview
The Meat Clerk position at Kroger is an essential role in our grocery stores, focusing on providing high-quality meat products to customers while maintaining the highest standards of food safety and customer service. Meat Clerks assist in the meat department by preparing, wrapping, and displaying fresh meats, seafood, and related products. This position requires attention to detail, physical stamina, and a commitment to sanitation protocols in a fast-paced retail environment.
Key Responsibilities
- Prepare and package meat products including cutting, grinding, and trimming to meet customer specifications.
- Ensure all displays are attractive, stocked, and rotated to maintain freshness.
- Adhere to strict food safety guidelines, including proper temperature control and sanitation practices.
- Provide excellent customer service by answering questions, offering product recommendations, and processing special orders.
- Assist with inventory management, receiving deliveries, and maintaining department cleanliness.
Skills and Qualifications
Candidates should have basic knowledge of meat cuts and preparation techniques. Physical ability to lift up to 50 pounds and stand for extended periods is required. Previous experience in retail or food handling is preferred. Kroger provides training for all associates to ensure success in this role.
Work Environment and Benefits
Join a supportive team at Kroger, where you'll enjoy competitive pay, comprehensive benefits, and opportunities for career growth. This role contributes to a vital department that serves our community daily. Meat Clerks play a key part in delivering fresh, quality products that customers trust.
Apply today to become part of the Kroger family and help us 'Make Every Day Fresher'!
Locations
- Miamisburg, Ohio, United States
Salary
29,400 - 39,600 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Food Safety and Sanitationintermediate
- Meat Preparation and Cuttingintermediate
- Customer Serviceintermediate
- Inventory Managementbeginner
- Team Collaborationintermediate
- Attention to Detailintermediate
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 Pounds (experience)
- Availability for Flexible Shifts (experience)
Responsibilities
- Prepare, cut, grind, and package meat products according to customer requests and store standards
- Maintain meat displays by stocking, rotating products, and ensuring visual appeal
- Follow all food safety protocols including temperature checks and sanitation procedures
- Provide knowledgeable customer service, answer questions, and handle special orders
- Assist with receiving deliveries, inventory counts, and department cleaning tasks
- Operate department equipment such as slicers, grinders, and scales safely
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with company matching contributions
- Other: Tuition assistance and career development programs
Tags & Categories
Answer 10 quick questions to check your fit for MEAT/CLERK @ Kroger.
Related Books and Jobs