MEAT/CLERK
Kroger
MEAT/CLERK
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Meat Clerk position at Kroger involves assisting in the Meat Department to ensure high-quality service and product availability for customers. This role supports the meat team by handling cutting, wrapping, pricing, and stocking of fresh meats, seafood, and related products. Meat Clerks maintain department standards for cleanliness, safety, and presentation while providing exceptional customer service. The position requires attention to detail, physical stamina, and adherence to food safety protocols in a fast-paced grocery environment.
Key Responsibilities
- Prepare and package meat products including grinding, slicing, and trimming according to customer specifications.
- Stock shelves, rotate products, and ensure proper labeling and pricing.
- Maintain sanitation standards by cleaning work areas, equipment, and display cases daily.
- Assist customers with product selection, recommendations, and special orders.
- Follow all food safety guidelines, including temperature control and proper handling to prevent contamination.
Skills and Qualifications
Candidates should have basic knowledge of meat cuts and preparation methods. Physical ability to lift up to 50 lbs repeatedly is essential. Previous experience in retail or food handling is preferred. Kroger provides training on proprietary systems and safety procedures. This role offers opportunities for growth within the grocery chain, with flexible scheduling for full-time associates.
Work Environment
Expect a dynamic setting with early mornings, weekends, and holidays. Competitive pay and comprehensive benefits support work-life balance. Join Kroger's Meat Department to contribute to a vital community service while building a rewarding career in retail.
Locations
- Wichita, Kansas, United States
Salary
29,400 - 39,600 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Safety and Sanitationintermediate
- Meat Preparation and Cuttingbeginner
- Inventory Managementintermediate
- Team Collaborationintermediate
- Attention to Detailintermediate
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 lbs (experience)
- Availability for Weekends and Holidays (experience)
Responsibilities
- Prepare, cut, wrap, and label meat products according to department standards and customer requests.
- Stock and rotate meat displays to ensure freshness and appealing presentation.
- Maintain cleanliness and sanitation of work areas, equipment, and cases per health regulations.
- Provide friendly customer service, answer questions, and assist with special orders.
- Monitor inventory levels and report shortages to meat department leadership.
- Follow all safety protocols and operate equipment like grinders and slicers safely.
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans for full-time associates.
- Paid Time Off: Generous PTO, vacation, and holiday pay accrual.
- Employee Discount: Significant discounts on Kroger groceries and merchandise.
- 401k: Employer-matched 401(k) retirement savings plan.
- Other: Tuition assistance and career development programs.
Tags & Categories
Answer 10 quick questions to check your fit for MEAT/CLERK @ Kroger.
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MEAT/CLERK
Kroger
MEAT/CLERK
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Meat Clerk position at Kroger involves assisting in the Meat Department to ensure high-quality service and product availability for customers. This role supports the meat team by handling cutting, wrapping, pricing, and stocking of fresh meats, seafood, and related products. Meat Clerks maintain department standards for cleanliness, safety, and presentation while providing exceptional customer service. The position requires attention to detail, physical stamina, and adherence to food safety protocols in a fast-paced grocery environment.
Key Responsibilities
- Prepare and package meat products including grinding, slicing, and trimming according to customer specifications.
- Stock shelves, rotate products, and ensure proper labeling and pricing.
- Maintain sanitation standards by cleaning work areas, equipment, and display cases daily.
- Assist customers with product selection, recommendations, and special orders.
- Follow all food safety guidelines, including temperature control and proper handling to prevent contamination.
Skills and Qualifications
Candidates should have basic knowledge of meat cuts and preparation methods. Physical ability to lift up to 50 lbs repeatedly is essential. Previous experience in retail or food handling is preferred. Kroger provides training on proprietary systems and safety procedures. This role offers opportunities for growth within the grocery chain, with flexible scheduling for full-time associates.
Work Environment
Expect a dynamic setting with early mornings, weekends, and holidays. Competitive pay and comprehensive benefits support work-life balance. Join Kroger's Meat Department to contribute to a vital community service while building a rewarding career in retail.
Locations
- Wichita, Kansas, United States
Salary
29,400 - 39,600 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Safety and Sanitationintermediate
- Meat Preparation and Cuttingbeginner
- Inventory Managementintermediate
- Team Collaborationintermediate
- Attention to Detailintermediate
Required Qualifications
- Retail or Food Service Experience (experience)
- Food Handler's Certification (certification)
- Ability to Lift 50 lbs (experience)
- Availability for Weekends and Holidays (experience)
Responsibilities
- Prepare, cut, wrap, and label meat products according to department standards and customer requests.
- Stock and rotate meat displays to ensure freshness and appealing presentation.
- Maintain cleanliness and sanitation of work areas, equipment, and cases per health regulations.
- Provide friendly customer service, answer questions, and assist with special orders.
- Monitor inventory levels and report shortages to meat department leadership.
- Follow all safety protocols and operate equipment like grinders and slicers safely.
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans for full-time associates.
- Paid Time Off: Generous PTO, vacation, and holiday pay accrual.
- Employee Discount: Significant discounts on Kroger groceries and merchandise.
- 401k: Employer-matched 401(k) retirement savings plan.
- Other: Tuition assistance and career development programs.
Tags & Categories
Answer 10 quick questions to check your fit for MEAT/CLERK @ Kroger.
Related Books and Jobs