Categories : Retail, Food Service, Grocery

Job Overview

The Meat/Wrapper position at Kroger is a vital role in our grocery stores, focusing on the preparation, wrapping, and presentation of high-quality meat products to ensure customer satisfaction and food safety. Meat/Wrappers work in a fast-paced environment, handling fresh cuts of meat, seafood, and poultry while maintaining the highest standards of cleanliness and hygiene.

Key Responsibilities

• Accurately weigh, wrap, and label meat products using specialized equipment.
• Ensure all meat displays are visually appealing and stocked according to merchandising guidelines.
• Follow strict sanitation protocols to prevent cross-contamination and comply with USDA regulations.
• Assist customers with product selection, recommendations, and special cuts.
• Monitor inventory levels and rotate stock to maintain freshness.

Skills and Qualifications

Candidates should have basic knowledge of meat cuts, strong attention to detail, and the ability to stand for extended periods. Experience in food handling is preferred, along with a commitment to teamwork in a retail setting. Kroger provides training for those new to the role.

Work Environment

This position involves working in a refrigerated meat department with variable temperatures, lifting up to 50 lbs, and adhering to safety protocols. Shifts may include evenings, weekends, and holidays. Join Kroger's team to contribute to a community-focused retailer serving millions of customers weekly.

At Kroger, we value diversity and offer opportunities for career growth in our expansive network of stores. This role supports our mission to feed the human spirit by providing fresh, quality products every day.