Categories : Retail, Grocery, Food Service

Job Overview

The Meat/Wrapper position at Kroger is a vital role in our grocery division, focusing on the preparation, wrapping, and presentation of fresh meat products to ensure quality, safety, and customer satisfaction. Meat/Wrappers work in a fast-paced retail environment, handling high-quality cuts of meat, operating wrapping machinery, and maintaining department standards. This entry-level position offers opportunities for growth within Kroger's Meat Department, with training provided for all team members.

Key Responsibilities

• Accurately wrap and label meat products using automated wrappers and scales.
• Ensure all meat displays are clean, attractive, and compliant with health regulations.
• Assist customers with product selection, recommendations, and special orders.
• Monitor inventory levels and rotate stock to maintain freshness (FIFO method).
• Maintain a sanitary work area, adhering to USDA and Kroger food safety protocols.

Skills and Qualifications

Candidates should possess basic knowledge of meat cuts, strong attention to detail, and the ability to lift up to 50 lbs. Prior experience in retail or food handling is preferred but not required. Kroger provides comprehensive on-the-job training, including safe handling of equipment and hygiene practices. This role requires standing for extended periods and working in a refrigerated environment.

Why Join Kroger?

As a leading U.S. retailer, Kroger offers competitive pay, comprehensive benefits, and career advancement. Meat/Wrappers contribute directly to customer loyalty through superior product quality. Join our team and be part of a company committed to community and employee success. Apply today to start your career in retail food service!