PRODUCE/LEAD CLERK
Kroger
PRODUCE/LEAD CLERK
Job Description
Categories : Retail, Produce, Leadership, Customer Service
Job Overview
The Produce/Lead Clerk at Kroger is a leadership role within the fresh produce department, responsible for overseeing daily operations, ensuring product quality, and guiding a team of clerks to deliver exceptional customer service. This position plays a critical role in maintaining the highest standards of freshness, presentation, and inventory management in a fast-paced grocery environment.
Key Responsibilities
- Lead a team of produce clerks in stocking shelves, rotating products, and maintaining attractive displays.
- Monitor produce quality, remove spoiled items, and coordinate with suppliers for optimal freshness.
- Provide guidance on merchandising techniques to maximize sales and minimize waste.
- Assist customers with product selection, special orders, and information on seasonal produce.
Skills and Qualifications
Candidates should possess strong leadership abilities, knowledge of produce handling, and experience in retail grocery settings. Excellent communication skills are essential for team coordination and customer interactions. Physical stamina is required for lifting, bending, and standing for extended periods.
Work Environment
This role involves working in a cool, humid produce area with early morning shifts and weekends. Kroger offers a supportive team atmosphere with opportunities for advancement into higher management positions. Join Kroger's commitment to fresh, quality products and community service.
With over 2,700 stores across the US, Kroger provides stable employment and career growth in the retail sector. The Produce/Lead Clerk ensures departments run smoothly, contributing to customer satisfaction and store success. Training is provided to excel in food safety protocols and inventory systems.
Locations
- Milwaukee, Wisconsin, United States
Salary
36,750 - 49,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Produce Handling and Quality Controladvanced
- Team Leadership and Supervisionintermediate
- Customer Service Excellenceadvanced
- Inventory Managementintermediate
- Merchandising and Display Setupintermediate
- Food Safety and Sanitationadvanced
Required Qualifications
- 2+ years in grocery retail, preferably produce department (experience)
- 1+ year in a lead or supervisory role (experience)
- Ability to lift 50 lbs and stand for 8+ hours (experience)
- Food Handler's Card or equivalent (certification)
Responsibilities
- Oversee daily stocking, rotation, and culling of produce to ensure freshness and quality standards
- Lead and train produce clerks on department procedures, safety protocols, and customer service best practices
- Manage inventory levels, place orders with suppliers, and minimize waste through proper forecasting
- Create visually appealing produce displays to drive sales and enhance department appearance
- Assist customers with product recommendations, special cuts, and inquiries while maintaining a clean department
- Conduct quality checks, report issues to management, and ensure compliance with health and safety regulations
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans with company contributions
- Paid Time Off: Generous PTO, vacation, holidays, and personal days accrual
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with employer matching contributions
- Additional: Tuition reimbursement and career development programs
Tags & Categories
Answer 10 quick questions to check your fit for PRODUCE/LEAD CLERK @ Kroger.
Related Books and Jobs
PRODUCE/LEAD CLERK
Kroger
PRODUCE/LEAD CLERK
Job Description
Categories : Retail, Produce, Leadership, Customer Service
Job Overview
The Produce/Lead Clerk at Kroger is a leadership role within the fresh produce department, responsible for overseeing daily operations, ensuring product quality, and guiding a team of clerks to deliver exceptional customer service. This position plays a critical role in maintaining the highest standards of freshness, presentation, and inventory management in a fast-paced grocery environment.
Key Responsibilities
- Lead a team of produce clerks in stocking shelves, rotating products, and maintaining attractive displays.
- Monitor produce quality, remove spoiled items, and coordinate with suppliers for optimal freshness.
- Provide guidance on merchandising techniques to maximize sales and minimize waste.
- Assist customers with product selection, special orders, and information on seasonal produce.
Skills and Qualifications
Candidates should possess strong leadership abilities, knowledge of produce handling, and experience in retail grocery settings. Excellent communication skills are essential for team coordination and customer interactions. Physical stamina is required for lifting, bending, and standing for extended periods.
Work Environment
This role involves working in a cool, humid produce area with early morning shifts and weekends. Kroger offers a supportive team atmosphere with opportunities for advancement into higher management positions. Join Kroger's commitment to fresh, quality products and community service.
With over 2,700 stores across the US, Kroger provides stable employment and career growth in the retail sector. The Produce/Lead Clerk ensures departments run smoothly, contributing to customer satisfaction and store success. Training is provided to excel in food safety protocols and inventory systems.
Locations
- Milwaukee, Wisconsin, United States
Salary
36,750 - 49,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Produce Handling and Quality Controladvanced
- Team Leadership and Supervisionintermediate
- Customer Service Excellenceadvanced
- Inventory Managementintermediate
- Merchandising and Display Setupintermediate
- Food Safety and Sanitationadvanced
Required Qualifications
- 2+ years in grocery retail, preferably produce department (experience)
- 1+ year in a lead or supervisory role (experience)
- Ability to lift 50 lbs and stand for 8+ hours (experience)
- Food Handler's Card or equivalent (certification)
Responsibilities
- Oversee daily stocking, rotation, and culling of produce to ensure freshness and quality standards
- Lead and train produce clerks on department procedures, safety protocols, and customer service best practices
- Manage inventory levels, place orders with suppliers, and minimize waste through proper forecasting
- Create visually appealing produce displays to drive sales and enhance department appearance
- Assist customers with product recommendations, special cuts, and inquiries while maintaining a clean department
- Conduct quality checks, report issues to management, and ensure compliance with health and safety regulations
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans with company contributions
- Paid Time Off: Generous PTO, vacation, holidays, and personal days accrual
- Employee Discount: Significant discounts on Kroger groceries and merchandise
- Retirement: 401(k) plan with employer matching contributions
- Additional: Tuition reimbursement and career development programs
Tags & Categories
Answer 10 quick questions to check your fit for PRODUCE/LEAD CLERK @ Kroger.
Related Books and Jobs