Categories : Retail, Food Service, Customer Service

Job Overview

The Seafood Clerk position at Kroger is an essential role in our fresh seafood department, where you will ensure high-quality products reach our customers. As a Seafood Clerk, you will handle the preparation, display, and sale of fresh and frozen seafood items, maintaining the highest standards of cleanliness, safety, and customer service. This position requires a keen eye for detail, knowledge of seafood products, and the ability to work in a fast-paced retail environment. Kroger values team players who contribute to a positive shopping experience and uphold food safety protocols.

Key Responsibilities

• Prepare and display fresh seafood products including filleting fish, shucking shellfish, and arranging attractive merchandise displays.
• Provide expert product knowledge and recommendations to customers, answering questions about sourcing, preparation, and cooking methods.
• Maintain department sanitation standards by cleaning work areas, equipment, and display cases according to health regulations.
• Monitor inventory levels, rotate stock to ensure freshness, and assist with ordering to prevent shortages or overstock.
• Operate seafood processing equipment safely and efficiently while adhering to all company safety guidelines.

Skills and Qualifications

Ideal candidates possess basic knowledge of seafood handling, strong customer service skills, and physical stamina for lifting up to 50 pounds. Previous experience in grocery or food service is preferred. Kroger provides training to support your success in this role.

Why Join Kroger?

Work in a supportive team environment with opportunities for advancement. Enjoy competitive pay, comprehensive benefits, and associate discounts on groceries. Contribute to a company committed to community and sustainability in food retail.