SEAFOOD/CLERK
Kroger
SEAFOOD/CLERK
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Seafood Clerk position at Kroger involves preparing, displaying, and selling fresh seafood products in a high-volume grocery store environment. This role ensures the seafood department maintains top quality standards, providing exceptional customer service while handling fresh fish, shellfish, and related products. Seafood Clerks play a vital role in merchandising displays, maintaining cleanliness, and assisting customers with product selection and preparation advice.
Key Responsibilities
- Prepare and fillet fresh seafood according to customer specifications and store standards.
- Stock and rotate seafood cases to ensure freshness and appealing presentation.
- Provide knowledgeable customer service, recommending recipes and pairings.
- Maintain department sanitation and comply with food safety regulations.
- Assist with inventory management, ordering, and waste reduction.
Skills and Qualifications
Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced, wet environment. Physical stamina is required for lifting up to 50 lbs and standing for extended periods. Knowledge of seafood handling and basic knife skills are preferred. Kroger provides training for food safety certifications like ServSafe.
Work Environment and Benefits
This position offers a dynamic team-oriented setting with opportunities for advancement in the grocery retail sector. Enjoy competitive pay, comprehensive benefits, and employee discounts at Kroger stores. Join a company committed to community involvement and employee development.
With over 2,700 stores nationwide, Kroger values diverse teams and promotes from within. Apply today to contribute to delivering fresh, quality seafood to loyal customers while building a rewarding career in retail.
Locations
- Reno, Nevada, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Safety and Handlingintermediate
- Seafood Preparation and Filletingbeginner
- Inventory Managementintermediate
- Sanitation and Cleaningintermediate
- Team Collaborationintermediate
Required Qualifications
- Retail or food service experience (experience)
- Food Handler's Card or ServSafe (certification)
- Ability to lift 50 lbs (experience)
- Availability for flexible shifts including weekends (experience)
Responsibilities
- Prepare, fillet, and display fresh seafood products maintaining visual appeal and freshness
- Provide excellent customer service by answering questions and offering preparation advice
- Maintain cleanliness and sanitation of seafood cases, equipment, and work areas per health regulations
- Stock shelves, rotate products, and monitor inventory to minimize waste
- Assist with receiving deliveries, weighing products, and pricing items accurately
- Collaborate with team members to meet daily sales goals and department standards
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on groceries and merchandise at Kroger stores
- Retirement: 401(k) retirement savings plan with company match
- Other: Paid training, career advancement opportunities, and employee assistance programs
Tags & Categories
Answer 10 quick questions to check your fit for SEAFOOD/CLERK @ Kroger.
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SEAFOOD/CLERK
Kroger
SEAFOOD/CLERK
Job Description
Categories : Retail, Customer Service, Food Service
Job Overview
The Seafood Clerk position at Kroger involves preparing, displaying, and selling fresh seafood products in a high-volume grocery store environment. This role ensures the seafood department maintains top quality standards, providing exceptional customer service while handling fresh fish, shellfish, and related products. Seafood Clerks play a vital role in merchandising displays, maintaining cleanliness, and assisting customers with product selection and preparation advice.
Key Responsibilities
- Prepare and fillet fresh seafood according to customer specifications and store standards.
- Stock and rotate seafood cases to ensure freshness and appealing presentation.
- Provide knowledgeable customer service, recommending recipes and pairings.
- Maintain department sanitation and comply with food safety regulations.
- Assist with inventory management, ordering, and waste reduction.
Skills and Qualifications
Candidates should have strong customer service skills, attention to detail, and the ability to work in a fast-paced, wet environment. Physical stamina is required for lifting up to 50 lbs and standing for extended periods. Knowledge of seafood handling and basic knife skills are preferred. Kroger provides training for food safety certifications like ServSafe.
Work Environment and Benefits
This position offers a dynamic team-oriented setting with opportunities for advancement in the grocery retail sector. Enjoy competitive pay, comprehensive benefits, and employee discounts at Kroger stores. Join a company committed to community involvement and employee development.
With over 2,700 stores nationwide, Kroger values diverse teams and promotes from within. Apply today to contribute to delivering fresh, quality seafood to loyal customers while building a rewarding career in retail.
Locations
- Reno, Nevada, United States
Salary
29,400 - 38,500 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Customer Serviceintermediate
- Food Safety and Handlingintermediate
- Seafood Preparation and Filletingbeginner
- Inventory Managementintermediate
- Sanitation and Cleaningintermediate
- Team Collaborationintermediate
Required Qualifications
- Retail or food service experience (experience)
- Food Handler's Card or ServSafe (certification)
- Ability to lift 50 lbs (experience)
- Availability for flexible shifts including weekends (experience)
Responsibilities
- Prepare, fillet, and display fresh seafood products maintaining visual appeal and freshness
- Provide excellent customer service by answering questions and offering preparation advice
- Maintain cleanliness and sanitation of seafood cases, equipment, and work areas per health regulations
- Stock shelves, rotate products, and monitor inventory to minimize waste
- Assist with receiving deliveries, weighing products, and pricing items accurately
- Collaborate with team members to meet daily sales goals and department standards
Benefits
- Health/Insurance: Comprehensive medical, dental, and vision insurance plans
- Paid Time Off: Generous PTO, vacation, and holiday pay
- Employee Discount: Significant discounts on groceries and merchandise at Kroger stores
- Retirement: 401(k) retirement savings plan with company match
- Other: Paid training, career advancement opportunities, and employee assistance programs
Tags & Categories
Answer 10 quick questions to check your fit for SEAFOOD/CLERK @ Kroger.
Related Books and Jobs