Food & Beverage Attendant (Expert) - Garum Restaurant | Westin
Marriott International
Food & Beverage Attendant (Expert) - Garum Restaurant | Westin
Job Description
About Garum:
Garum, is a sophisticated casual and authentic Grossi restaurant. The Grossi family is a genuine family of restaurateurs with a generational commitment to the industry and its people. Garum is seeking creative people with a passion to develop and grow within the exciting hospitality world under the guidance and influence of Grossi and The Westin. Using the inspiration of ancient Rome to explore cooking techniques, traditions and culture and executed with a contemporary edge, Garum will bring a unique concept to the Hibernian Place precinct.
We are currently seeking passionate industry professionals to fill waiting roles to assist with the execution of Guy Grossi menu. Our menu is fun, thoughtful and, most importantly, delicious.
This is a dynamic and challenging role with plenty of career development opportunities. The restaurant seats 130 guests and the service is high quality and professional, a perfect extension of the Grossi brand who is renowned for exceptional service across all of its venues. You will receive expert training and excellent work conditions.
What are we looking for:
For our waiter roles we are seeking professionals displaying the following skills and attributes:
- Previous experience in waiter positions
- Able to work calmly and accurately under pressure
- Enjoy looking after guests in a section and ensuring a great dining experience
- Have a keen eye for detail
- Able to work within a team
- Flexibility to work a variety of shifts including breakfasts and dinners including weekends and holiday periods
- Have genuine passion for the hospitality industry
- Be passionate about delivering an exceptional guest experience
- Be hard working, dedicated and professional in all aspects of working life
This is an exceptional opportunity to work in a dynamic, fun, professional and dedicated environment alongside other industry professionals. Enjoy working in a state of the art, within the stunning Hibernian Place precinct. We need success minded people to assist us in building a remarkable restaurant for the discerning Perth market.
If this sounds like you, please apply below to join our team.
At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand’s unique programming to life. We want our associates to embrace their own well-being practices both on and off property. You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are adventurous. Be where you can do your best work, begin your purpose, belong to an amazing globalteam, and become the best version of you.
Locations
- Perth, Western, Australia
Salary
35,000 - 55,000 AUD / yearly
Source: ai estimated
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Able to work calmly and accurately under pressureintermediate
- Enjoy looking after guests in a section and ensuring a great dining experienceintermediate
- Have a keen eye for detailintermediate
- Able to work within a teamintermediate
- Flexibility to work a variety of shifts including breakfasts and dinners including weekends and holiday periodsintermediate
- Have genuine passion for the hospitality industryintermediate
- Be passionate about delivering an exceptional guest experienceintermediate
- Be hard working, dedicated and professional in all aspects of working lifeintermediate
Required Qualifications
- Previous experience in waiter positions (experience)
Responsibilities
- Assist with the execution of Guy Grossi menu.
- Looking after guests in a section
Answer 10 quick questions to check your fit for Food & Beverage Attendant (Expert) - Garum Restaurant | Westin @ Marriott International.
Related Books and Jobs
Food & Beverage Attendant (Expert) - Garum Restaurant | Westin
Marriott International
Food & Beverage Attendant (Expert) - Garum Restaurant | Westin
Job Description
About Garum:
Garum, is a sophisticated casual and authentic Grossi restaurant. The Grossi family is a genuine family of restaurateurs with a generational commitment to the industry and its people. Garum is seeking creative people with a passion to develop and grow within the exciting hospitality world under the guidance and influence of Grossi and The Westin. Using the inspiration of ancient Rome to explore cooking techniques, traditions and culture and executed with a contemporary edge, Garum will bring a unique concept to the Hibernian Place precinct.
We are currently seeking passionate industry professionals to fill waiting roles to assist with the execution of Guy Grossi menu. Our menu is fun, thoughtful and, most importantly, delicious.
This is a dynamic and challenging role with plenty of career development opportunities. The restaurant seats 130 guests and the service is high quality and professional, a perfect extension of the Grossi brand who is renowned for exceptional service across all of its venues. You will receive expert training and excellent work conditions.
What are we looking for:
For our waiter roles we are seeking professionals displaying the following skills and attributes:
- Previous experience in waiter positions
- Able to work calmly and accurately under pressure
- Enjoy looking after guests in a section and ensuring a great dining experience
- Have a keen eye for detail
- Able to work within a team
- Flexibility to work a variety of shifts including breakfasts and dinners including weekends and holiday periods
- Have genuine passion for the hospitality industry
- Be passionate about delivering an exceptional guest experience
- Be hard working, dedicated and professional in all aspects of working life
This is an exceptional opportunity to work in a dynamic, fun, professional and dedicated environment alongside other industry professionals. Enjoy working in a state of the art, within the stunning Hibernian Place precinct. We need success minded people to assist us in building a remarkable restaurant for the discerning Perth market.
If this sounds like you, please apply below to join our team.
At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand’s unique programming to life. We want our associates to embrace their own well-being practices both on and off property. You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are adventurous. Be where you can do your best work, begin your purpose, belong to an amazing globalteam, and become the best version of you.
Locations
- Perth, Western, Australia
Salary
35,000 - 55,000 AUD / yearly
Source: ai estimated
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Able to work calmly and accurately under pressureintermediate
- Enjoy looking after guests in a section and ensuring a great dining experienceintermediate
- Have a keen eye for detailintermediate
- Able to work within a teamintermediate
- Flexibility to work a variety of shifts including breakfasts and dinners including weekends and holiday periodsintermediate
- Have genuine passion for the hospitality industryintermediate
- Be passionate about delivering an exceptional guest experienceintermediate
- Be hard working, dedicated and professional in all aspects of working lifeintermediate
Required Qualifications
- Previous experience in waiter positions (experience)
Responsibilities
- Assist with the execution of Guy Grossi menu.
- Looking after guests in a section
Answer 10 quick questions to check your fit for Food & Beverage Attendant (Expert) - Garum Restaurant | Westin @ Marriott International.
Related Books and Jobs