Pizza Hut Restaurant General Manager
Pizza Hut
Pizza Hut Restaurant General Manager
Job Description
Come Join the Pizza Hut Team Today!
Carter Enterprises is looking for General Managers that are passionate about people, love pizza and have strong leadership skills.
If you feel this best describes you then come join our family! Carter Enterprises is a Texan based operator that owns and operates 17 Pizza Huts throughout Central Texas and growing.
Requirements
1. Ensures prompt, friendly service according to company guidelines.
2. Directs overall activities and performance of hourly staff.
3. Handles verbal and written guest complaints immediately.
4. Monitors and maintains adequate food and beverage inventories.
5. Teaches and enforces alcohol awareness. Builds a positive relationship with local authorities by seeking their assistance in alcohol related issues.
6. Assures the compliance with the local, state and federal laws, regulations and guidelines.
7. Ensures timely product preparation and presentation meets company standards. Ensures product preparation meets sales volume by use of forecasting tools.
8. Ensures maintenance of restaurant cleanliness and sanitation according to company guidelines and government standards.
9. Completes daily reports and documents on a timely basis.
10. Schedules staffing in an effective manner ensuring sales volume and service levels.
11. Ensures the adherence of all cash handling procedures.
12. Directs hiring, assignment, training, motivation, evaluation, promotions, and discipline of restaurant personnel.
13. Maintains effective safety and security programs according to company policy and government.
14. Communicates effectively with other management staff.
15. Keeps abreast with all relative computer application, forms and spreadsheets.
16. Completes all other assigned duties and responsibilities.
Carter Enterprises is looking for General Managers that are passionate about people, love pizza and have strong leadership skills.
If you feel this best describes you then come join our family! Carter Enterprises is a Texan based operator that owns and operates 17 Pizza Huts throughout Central Texas and growing.
Requirements
1. Ensures prompt, friendly service according to company guidelines.
2. Directs overall activities and performance of hourly staff.
3. Handles verbal and written guest complaints immediately.
4. Monitors and maintains adequate food and beverage inventories.
5. Teaches and enforces alcohol awareness. Builds a positive relationship with local authorities by seeking their assistance in alcohol related issues.
6. Assures the compliance with the local, state and federal laws, regulations and guidelines.
7. Ensures timely product preparation and presentation meets company standards. Ensures product preparation meets sales volume by use of forecasting tools.
8. Ensures maintenance of restaurant cleanliness and sanitation according to company guidelines and government standards.
9. Completes daily reports and documents on a timely basis.
10. Schedules staffing in an effective manner ensuring sales volume and service levels.
11. Ensures the adherence of all cash handling procedures.
12. Directs hiring, assignment, training, motivation, evaluation, promotions, and discipline of restaurant personnel.
13. Maintains effective safety and security programs according to company policy and government.
14. Communicates effectively with other management staff.
15. Keeps abreast with all relative computer application, forms and spreadsheets.
16. Completes all other assigned duties and responsibilities.
Locations
- 5430 FM 359 S RD #100, Brookshire, Texas, United States
Salary
Estimated Salary Rangemedium confidence
45,000 - 65,000 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- strong leadership skillsintermediate
- passionate about peopleintermediate
- love pizzaintermediate
Responsibilities
- Ensures prompt, friendly service according to company guidelines.
- Directs overall activities and performance of hourly staff.
- Handles verbal and written guest complaints immediately.
- Monitors and maintains adequate food and beverage inventories.
- Teaches and enforces alcohol awareness. Builds a positive relationship with local authorities by seeking their assistance in alcohol related issues.
- Assures the compliance with the local, state and federal laws, regulations and guidelines.
- Ensures timely product preparation and presentation meets company standards. Ensures product preparation meets sales volume by use of forecasting tools.
- Ensures maintenance of restaurant cleanliness and sanitation according to company guidelines and government standards.
- Completes daily reports and documents on a timely basis.
- Schedules staffing in an effective manner ensuring sales volume and service levels.
- Ensures the adherence of all cash handling procedures.
- Directs hiring, assignment, training, motivation, evaluation, promotions, and discipline of restaurant personnel.
- Maintains effective safety and security programs according to company policy and government.
- Communicates effectively with other management staff.
- Keeps abreast with all relative computer application, forms and spreadsheets.
- Completes all other assigned duties and responsibilities.
Tags & Categories
Answer 10 quick questions to check your fit for Pizza Hut Restaurant General Manager @ Pizza Hut.
10 Questions
~2 Minutes
Instant Score
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Pizza Hut Restaurant General Manager
Pizza Hut
Pizza Hut Restaurant General Manager
Job Description
Come Join the Pizza Hut Team Today!
Carter Enterprises is looking for General Managers that are passionate about people, love pizza and have strong leadership skills.
If you feel this best describes you then come join our family! Carter Enterprises is a Texan based operator that owns and operates 17 Pizza Huts throughout Central Texas and growing.
Requirements
1. Ensures prompt, friendly service according to company guidelines.
2. Directs overall activities and performance of hourly staff.
3. Handles verbal and written guest complaints immediately.
4. Monitors and maintains adequate food and beverage inventories.
5. Teaches and enforces alcohol awareness. Builds a positive relationship with local authorities by seeking their assistance in alcohol related issues.
6. Assures the compliance with the local, state and federal laws, regulations and guidelines.
7. Ensures timely product preparation and presentation meets company standards. Ensures product preparation meets sales volume by use of forecasting tools.
8. Ensures maintenance of restaurant cleanliness and sanitation according to company guidelines and government standards.
9. Completes daily reports and documents on a timely basis.
10. Schedules staffing in an effective manner ensuring sales volume and service levels.
11. Ensures the adherence of all cash handling procedures.
12. Directs hiring, assignment, training, motivation, evaluation, promotions, and discipline of restaurant personnel.
13. Maintains effective safety and security programs according to company policy and government.
14. Communicates effectively with other management staff.
15. Keeps abreast with all relative computer application, forms and spreadsheets.
16. Completes all other assigned duties and responsibilities.
Carter Enterprises is looking for General Managers that are passionate about people, love pizza and have strong leadership skills.
If you feel this best describes you then come join our family! Carter Enterprises is a Texan based operator that owns and operates 17 Pizza Huts throughout Central Texas and growing.
Requirements
1. Ensures prompt, friendly service according to company guidelines.
2. Directs overall activities and performance of hourly staff.
3. Handles verbal and written guest complaints immediately.
4. Monitors and maintains adequate food and beverage inventories.
5. Teaches and enforces alcohol awareness. Builds a positive relationship with local authorities by seeking their assistance in alcohol related issues.
6. Assures the compliance with the local, state and federal laws, regulations and guidelines.
7. Ensures timely product preparation and presentation meets company standards. Ensures product preparation meets sales volume by use of forecasting tools.
8. Ensures maintenance of restaurant cleanliness and sanitation according to company guidelines and government standards.
9. Completes daily reports and documents on a timely basis.
10. Schedules staffing in an effective manner ensuring sales volume and service levels.
11. Ensures the adherence of all cash handling procedures.
12. Directs hiring, assignment, training, motivation, evaluation, promotions, and discipline of restaurant personnel.
13. Maintains effective safety and security programs according to company policy and government.
14. Communicates effectively with other management staff.
15. Keeps abreast with all relative computer application, forms and spreadsheets.
16. Completes all other assigned duties and responsibilities.
Locations
- 5430 FM 359 S RD #100, Brookshire, Texas, United States
Salary
Estimated Salary Rangemedium confidence
45,000 - 65,000 USD / yearly
Source: AI Estimation
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- strong leadership skillsintermediate
- passionate about peopleintermediate
- love pizzaintermediate
Responsibilities
- Ensures prompt, friendly service according to company guidelines.
- Directs overall activities and performance of hourly staff.
- Handles verbal and written guest complaints immediately.
- Monitors and maintains adequate food and beverage inventories.
- Teaches and enforces alcohol awareness. Builds a positive relationship with local authorities by seeking their assistance in alcohol related issues.
- Assures the compliance with the local, state and federal laws, regulations and guidelines.
- Ensures timely product preparation and presentation meets company standards. Ensures product preparation meets sales volume by use of forecasting tools.
- Ensures maintenance of restaurant cleanliness and sanitation according to company guidelines and government standards.
- Completes daily reports and documents on a timely basis.
- Schedules staffing in an effective manner ensuring sales volume and service levels.
- Ensures the adherence of all cash handling procedures.
- Directs hiring, assignment, training, motivation, evaluation, promotions, and discipline of restaurant personnel.
- Maintains effective safety and security programs according to company policy and government.
- Communicates effectively with other management staff.
- Keeps abreast with all relative computer application, forms and spreadsheets.
- Completes all other assigned duties and responsibilities.
Tags & Categories
Answer 10 quick questions to check your fit for Pizza Hut Restaurant General Manager @ Pizza Hut.
10 Questions
~2 Minutes
Instant Score
Related Books and Jobs