Caterer - Broadway - PRN at Sanford Health in Fargo, ND

Role Overview

Sanford Health is seeking a dedicated and enthusiastic Caterer to join our team in Fargo, North Dakota. As a Caterer, you will play a vital role in providing exceptional food and beverage services for special events. This PRN (as needed) position offers a flexible work schedule and the opportunity to contribute to a positive and memorable experience for our clients and guests.

In this role, you will be responsible for gathering food and supplies, transporting items to event locations, setting up food service areas, and assisting with clean-up. You will also monitor food quality, restock supplies, and maintain sanitation standards. Strong customer service skills, attention to detail, and the ability to work effectively under pressure are essential for success in this position.

A Day in the Life

On a typical day, a Caterer at Sanford Health may perform the following tasks:

• Review event orders and gather necessary food, beverages, and equipment.
• Load and transport items to the event location using catering vehicles or carts.
• Set up buffet tables, serving stations, and beverage areas according to event specifications.
• Ensure food is displayed attractively and maintained at the appropriate temperature.
• Serve food and beverages to guests with a friendly and professional demeanor.
• Monitor food levels and replenish items as needed.
• Maintain cleanliness and sanitation standards throughout the event.
• Address guest inquiries and resolve any issues promptly.
• Break down and clean up event areas after completion.
• Return unused food and equipment to the kitchen or storage areas.

Why Fargo, North Dakota?

Fargo is a vibrant and growing city in the heart of the Red River Valley. With a thriving economy, diverse cultural scene, and affordable cost of living, Fargo offers an excellent quality of life for individuals and families.

Fargo is home to several colleges and universities, providing a youthful and energetic atmosphere. The city boasts a wide range of recreational opportunities, including parks, trails, and sporting events. Additionally, Fargo has a strong sense of community and offers a welcoming environment for newcomers.

Career Path

Sanford Health is committed to providing opportunities for career advancement and professional development. A Caterer position can serve as a stepping stone to various roles within the food service and hospitality industries.

Potential career paths for a Caterer at Sanford Health may include:

• Catering Supervisor
• Event Coordinator
• Food Service Manager
• Dietary Aide
• Cook

Salary and Benefits

The salary range for this Caterer position is estimated to be $30,000 - $45,000 annually, depending on experience and qualifications. Sanford Health offers a comprehensive benefits package, including:

• Health insurance
• Dental insurance
• Vision insurance
• Paid time off (PTO)
• Paid holidays
• Retirement plan (401k) with employer matching
• Employee assistance program (EAP)
• Life insurance
• Disability insurance
• Tuition reimbursement
• Professional development opportunities
• Employee discounts
• Wellness programs

Sanford Health Culture

Sanford Health is dedicated to the work of health and healing. We foster a supportive, inclusive, and collaborative environment where every member of the Sanford Family is valued and respected. We pride ourselves on our commitment to innovation, quality, and patient-centered care.

We encourage our employees to grow, learn, and contribute to the overall success of the organization. Sanford Health offers numerous opportunities for professional development, leadership training, and community involvement.

How to Apply

If you are passionate about food service, have excellent customer service skills, and are looking for a rewarding career opportunity, we encourage you to apply for the Caterer position at Sanford Health. To apply, please submit your resume and cover letter through our online application portal.

Sanford Health is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to talent@sanfordhealth.org.

FAQ

1. What are the working hours for this position? The work shift varies as this is a PRN position.
2. Is this a union position? No, this is not a union position.
3. What are the key responsibilities of a Caterer? Key responsibilities include providing food, beverages, and equipment for special events, transporting items, setting up food service areas, and assisting with clean-up.
4. What qualifications are required for this role? A high school diploma or equivalent is preferred. The ability to read, write, and follow oral and written directions is required.
5. Is prior experience in catering necessary? A minimum of two years' experience in a catering environment is preferred, but on-the-job training will be provided.
6. What skills are important for a Caterer? Important skills include customer service, communication, teamwork, attention to detail, and the ability to work under pressure.
7. What equipment will I be operating? You will be operating equipment such as cold holding equipment, hot holding equipment, beverage machines, catering tables/carts, convection and combination ovens, and dish washing machines.
8. What are the physical requirements of this job? You should be able to be on your feet for the majority of the day and walk far distances.
9. Does Sanford Health offer opportunities for advancement? Yes, Sanford Health offers opportunities for advancement within the organization.
10. How do I request an accommodation for the application process? If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to talent@sanfordhealth.org.