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Dietitian Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!

Sanford Health

Dietitian Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!

full-timePosted: Feb 17, 2026

Job Description

Dietitian - Full Time - Outpatient Cardiovascular Clinic at Sanford Health

Role Overview

Sanford Health is seeking a dedicated and passionate Dietitian to join our outpatient cardiovascular clinic in Sioux Falls, South Dakota. As a member of our dynamic team of specialized dietitians, you will play a crucial role in providing medical nutrition therapy and education to patients with cardiovascular conditions, particularly those who have undergone PCI or are managing heart failure. This full-time position offers a rewarding opportunity to make a positive impact on the lives of our patients by helping them improve their health through nutrition.

In this role, you will primarily offer diet education via telephone consultations to PCI and HF patients. Additionally, you will be instrumental in building and implementing a group nutrition class for these patients, allowing us to reach more individuals after they are discharged from the hospital. Your expertise and guidance will empower patients to make informed dietary choices and manage their conditions effectively.

A Day in the Life

As a Dietitian in our outpatient cardiovascular clinic, your daily responsibilities may include:

  • Conducting comprehensive nutritional assessments for patients with cardiovascular conditions.
  • Developing individualized nutrition care plans based on patient needs and medical history.
  • Providing medical nutrition therapy (MNT) and counseling to patients on dietary modifications and healthy eating habits.
  • Educating patients on the importance of nutrition in managing their cardiovascular health.
  • Developing and facilitating group nutrition classes for PCI and heart failure patients.
  • Collaborating with physicians, nurses, and other healthcare professionals to provide coordinated patient care.
  • Documenting patient care in electronic health records.
  • Staying current with the latest nutrition research and guidelines.
  • Participating in quality improvement initiatives to enhance the delivery of nutrition services.

Why Sioux Falls, South Dakota?

Sioux Falls offers a high quality of life with a low cost of living, making it an attractive place to live and work. The city boasts a thriving economy, excellent schools, and a vibrant arts and culture scene. Outdoor enthusiasts will appreciate the city's numerous parks, bike trails, and recreational opportunities. Sioux Falls is also a friendly and welcoming community with a strong sense of community spirit.

Sanford Health is deeply rooted in the Sioux Falls community and is committed to providing exceptional healthcare services to the region. By joining our team, you will have the opportunity to make a meaningful difference in the lives of the people in our community.

Career Path

Sanford Health is committed to the professional development of our employees. As a Dietitian, you will have access to various opportunities for growth and advancement within the organization. These opportunities may include:

  • Specializing in a specific area of nutrition, such as diabetes management or oncology nutrition.
  • Pursuing advanced certifications, such as Certified Diabetes Educator (CDE) or Board Certified Specialist in Renal Nutrition (CSR).
  • Taking on leadership roles, such as supervising other dietitians or managing a nutrition program.
  • Participating in research projects and presenting findings at conferences.
  • Mentoring and training new dietitians.

Salary and Benefits

Sanford Health offers a competitive salary and benefits package to attract and retain top talent. The salary range for this position is estimated to be between $55,000 and $75,000 per year, depending on experience and qualifications. In addition to salary, Sanford Health provides a comprehensive benefits package that includes:

  • Health insurance (medical, dental, vision)
  • Paid time off (PTO)
  • Retirement plan with employer matching contributions
  • Life insurance and disability coverage
  • Flexible spending accounts (FSA) or health savings accounts (HSA)
  • Employee assistance program (EAP)
  • Tuition reimbursement or assistance
  • Employee discounts

Sanford Health Culture

Sanford Health is committed to creating a supportive and inclusive work environment where employees feel valued and respected. We believe in teamwork, collaboration, and continuous improvement. Our employees are passionate about providing exceptional patient care and making a positive impact on the lives of the people we serve.

How to Apply

If you are a qualified and enthusiastic Dietitian who is passionate about cardiovascular health, we encourage you to apply for this exciting opportunity. To apply, please submit your resume and cover letter through our online application portal. We look forward to hearing from you!

Frequently Asked Questions (FAQ)

  1. What are the required qualifications for this position? A bachelor's degree in dietetics or food and nutrition from an ACEND-accredited program is required. A master's degree will be required after January 1, 2024. Registration as a Dietitian (RD) or Registered Dietitian Nutritionist (RDN) is preferred.
  2. What are the main responsibilities of this role? This role involves providing medical nutrition therapy and education to patients with cardiovascular conditions, developing and implementing group nutrition classes, and collaborating with other healthcare professionals.
  3. What is the work schedule for this position? This is a full-time position with 32 scheduled weekly hours. The work schedule consists of day shifts, with no holidays or weekends.
  4. What is the salary range for this position? The salary range for this position is estimated to be between $55,000 and $75,000 per year, depending on experience and qualifications.
  5. What benefits does Sanford Health offer? Sanford Health offers a comprehensive benefits package that includes health insurance, paid time off, retirement plan, life insurance, and more.
  6. What is the work environment like at Sanford Health? Sanford Health is committed to creating a supportive and inclusive work environment where employees feel valued and respected.
  7. What opportunities are there for professional development? Sanford Health offers various opportunities for professional development, including training programs, conferences, and tuition reimbursement.
  8. How do I apply for this position? You can apply for this position by submitting your resume and cover letter through our online application portal.
  9. What is the interview process like? The interview process typically involves a phone screening, followed by one or more in-person interviews with members of the nutrition team.
  10. What is the dress code for this position? The dress code is business casual.

Locations

  • Sioux Falls, South Dakota, United States

Salary

Estimated Salary Rangemedium confidence

60,500 - 82,500 USD / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Medical Nutrition Therapy (MNT)intermediate
  • Nutritional Assessmentintermediate
  • Individualized Care Plansintermediate
  • Provider Order Recommendationsintermediate
  • Nutrition Therapy Implementationintermediate
  • Nutrition Educationintermediate
  • Nutrition Counselingintermediate
  • Disease Managementintermediate
  • Nutrition Risk Managementintermediate
  • Self-Management Educationintermediate
  • Cultural Sensitivityintermediate
  • Ethnic Sensitivityintermediate
  • Religious Sensitivityintermediate
  • Evidence-Based Practiceintermediate
  • Protocol Developmentintermediate
  • Clinical Educationintermediate
  • Quality Controlintermediate
  • Infection Controlintermediate
  • Clinical Performance Improvementintermediate
  • Researchintermediate
  • Telephone Consultationintermediate
  • Group Nutrition Class Facilitationintermediate
  • Patient Educationintermediate
  • Cardiovascular Nutritionintermediate
  • PCI Patient Careintermediate
  • Heart Failure Patient Careintermediate

Required Qualifications

  • Bachelor's degree in dietetics or food and nutrition from an ACEND-accredited program (required). (experience)
  • Master's degree in dietetics or related field (required after January 1, 2024). (experience)
  • Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credential (preferred). (experience)
  • Clinical nutrition experience through an approved coordinated undergraduate program or postgraduate internship. (experience)
  • Strong knowledge of medical nutrition therapy principles and practices. (experience)
  • Experience in providing nutrition counseling and education to individuals and groups. (experience)
  • Familiarity with cardiovascular disease and heart failure nutrition guidelines. (experience)
  • Ability to develop and implement nutrition care plans. (experience)
  • Excellent communication and interpersonal skills. (experience)
  • Ability to work independently and as part of a multidisciplinary team. (experience)
  • Proficiency in using electronic health records (EHR) and other relevant software applications. (experience)
  • Knowledge of insurance coverage and reimbursement procedures related to nutrition services. (experience)
  • Commitment to ongoing professional development and staying current with the latest nutrition research and guidelines. (experience)
  • Understanding of quality control and infection control practices in a healthcare setting. (experience)

Responsibilities

  • Conduct comprehensive nutritional assessments for adult and geriatric patients.
  • Develop individualized nutrition care plans based on patient needs and medical conditions.
  • Provide medical nutrition therapy (MNT) to patients in outpatient and community settings.
  • Offer diet education and counseling to patients with cardiovascular disease, particularly PCI and heart failure patients.
  • Implement and monitor nutrition therapy interventions to optimize patient outcomes.
  • Evaluate the effectiveness of nutrition interventions using an evidence-based approach.
  • Optimize self-management education and skills for patients with chronic conditions.
  • Consider cultural, ethnic, and religious beliefs when providing nutritional care.
  • Develop and implement group nutrition classes for PCI and heart failure patients.
  • Educate patients on diet according to their disease state, medical condition, and health risk.
  • Collaborate with physicians, nurses, and other healthcare professionals to provide coordinated patient care.
  • Participate in clinical performance improvement activities, including research and data collection.
  • Maintain accurate and complete documentation of patient care in electronic health records.
  • Stay current with the latest nutrition research, guidelines, and best practices.
  • Assist in tailoring clinical education materials for patients, families, and caregivers.
  • Ensure compliance with quality control and infection control standards.
  • Recognize and address patients' insurance coverage and reimbursement circumstances.

Benefits

  • general: Comprehensive health insurance (medical, dental, vision).
  • general: Paid time off (PTO) for vacation, sick leave, and holidays.
  • general: Retirement plan with employer matching contributions.
  • general: Life insurance and disability coverage.
  • general: Flexible spending accounts (FSA) or health savings accounts (HSA).
  • general: Employee assistance program (EAP) for confidential counseling and support.
  • general: Tuition reimbursement or assistance for continuing education.
  • general: Professional development opportunities, including conferences and workshops.
  • general: Employee discounts on Sanford Health services and products.
  • general: Wellness programs and resources to promote employee health and well-being.
  • general: Relocation assistance (if applicable).
  • general: Competitive salary and benefits package.
  • general: Opportunity to work in a dynamic and supportive team environment.
  • general: Potential for career advancement within Sanford Health.
  • general: Access to state-of-the-art facilities and technology.
  • general: Malpractice insurance coverage.
  • general: Opportunities for community involvement and volunteer work.
  • general: Financial planning assistance.
  • general: Adoption assistance.

Target Your Resume for "Dietitian Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!" , Sanford Health

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Tags & Categories

DietitianNutritionCardiovascularOutpatientSioux FallsSouth DakotaHealthcareRegistered DietitianRDRDNMedical Nutrition TherapyMNTCardiovascular NutritionHeart HealthPCIHeart FailureOutpatient ClinicNutrition CounselingNutrition EducationGroup Nutrition ClassSanford HealthNutritionistClinical DietitianDiabetes EducationRenal NutritionWeight ManagementWellnessHealthy EatingNutrition AssessmentHealthcareNursingMedicalClinical

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Sanford Health logo

Dietitian Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!

Sanford Health

Dietitian Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!

full-timePosted: Feb 17, 2026

Job Description

Dietitian - Full Time - Outpatient Cardiovascular Clinic at Sanford Health

Role Overview

Sanford Health is seeking a dedicated and passionate Dietitian to join our outpatient cardiovascular clinic in Sioux Falls, South Dakota. As a member of our dynamic team of specialized dietitians, you will play a crucial role in providing medical nutrition therapy and education to patients with cardiovascular conditions, particularly those who have undergone PCI or are managing heart failure. This full-time position offers a rewarding opportunity to make a positive impact on the lives of our patients by helping them improve their health through nutrition.

In this role, you will primarily offer diet education via telephone consultations to PCI and HF patients. Additionally, you will be instrumental in building and implementing a group nutrition class for these patients, allowing us to reach more individuals after they are discharged from the hospital. Your expertise and guidance will empower patients to make informed dietary choices and manage their conditions effectively.

A Day in the Life

As a Dietitian in our outpatient cardiovascular clinic, your daily responsibilities may include:

  • Conducting comprehensive nutritional assessments for patients with cardiovascular conditions.
  • Developing individualized nutrition care plans based on patient needs and medical history.
  • Providing medical nutrition therapy (MNT) and counseling to patients on dietary modifications and healthy eating habits.
  • Educating patients on the importance of nutrition in managing their cardiovascular health.
  • Developing and facilitating group nutrition classes for PCI and heart failure patients.
  • Collaborating with physicians, nurses, and other healthcare professionals to provide coordinated patient care.
  • Documenting patient care in electronic health records.
  • Staying current with the latest nutrition research and guidelines.
  • Participating in quality improvement initiatives to enhance the delivery of nutrition services.

Why Sioux Falls, South Dakota?

Sioux Falls offers a high quality of life with a low cost of living, making it an attractive place to live and work. The city boasts a thriving economy, excellent schools, and a vibrant arts and culture scene. Outdoor enthusiasts will appreciate the city's numerous parks, bike trails, and recreational opportunities. Sioux Falls is also a friendly and welcoming community with a strong sense of community spirit.

Sanford Health is deeply rooted in the Sioux Falls community and is committed to providing exceptional healthcare services to the region. By joining our team, you will have the opportunity to make a meaningful difference in the lives of the people in our community.

Career Path

Sanford Health is committed to the professional development of our employees. As a Dietitian, you will have access to various opportunities for growth and advancement within the organization. These opportunities may include:

  • Specializing in a specific area of nutrition, such as diabetes management or oncology nutrition.
  • Pursuing advanced certifications, such as Certified Diabetes Educator (CDE) or Board Certified Specialist in Renal Nutrition (CSR).
  • Taking on leadership roles, such as supervising other dietitians or managing a nutrition program.
  • Participating in research projects and presenting findings at conferences.
  • Mentoring and training new dietitians.

Salary and Benefits

Sanford Health offers a competitive salary and benefits package to attract and retain top talent. The salary range for this position is estimated to be between $55,000 and $75,000 per year, depending on experience and qualifications. In addition to salary, Sanford Health provides a comprehensive benefits package that includes:

  • Health insurance (medical, dental, vision)
  • Paid time off (PTO)
  • Retirement plan with employer matching contributions
  • Life insurance and disability coverage
  • Flexible spending accounts (FSA) or health savings accounts (HSA)
  • Employee assistance program (EAP)
  • Tuition reimbursement or assistance
  • Employee discounts

Sanford Health Culture

Sanford Health is committed to creating a supportive and inclusive work environment where employees feel valued and respected. We believe in teamwork, collaboration, and continuous improvement. Our employees are passionate about providing exceptional patient care and making a positive impact on the lives of the people we serve.

How to Apply

If you are a qualified and enthusiastic Dietitian who is passionate about cardiovascular health, we encourage you to apply for this exciting opportunity. To apply, please submit your resume and cover letter through our online application portal. We look forward to hearing from you!

Frequently Asked Questions (FAQ)

  1. What are the required qualifications for this position? A bachelor's degree in dietetics or food and nutrition from an ACEND-accredited program is required. A master's degree will be required after January 1, 2024. Registration as a Dietitian (RD) or Registered Dietitian Nutritionist (RDN) is preferred.
  2. What are the main responsibilities of this role? This role involves providing medical nutrition therapy and education to patients with cardiovascular conditions, developing and implementing group nutrition classes, and collaborating with other healthcare professionals.
  3. What is the work schedule for this position? This is a full-time position with 32 scheduled weekly hours. The work schedule consists of day shifts, with no holidays or weekends.
  4. What is the salary range for this position? The salary range for this position is estimated to be between $55,000 and $75,000 per year, depending on experience and qualifications.
  5. What benefits does Sanford Health offer? Sanford Health offers a comprehensive benefits package that includes health insurance, paid time off, retirement plan, life insurance, and more.
  6. What is the work environment like at Sanford Health? Sanford Health is committed to creating a supportive and inclusive work environment where employees feel valued and respected.
  7. What opportunities are there for professional development? Sanford Health offers various opportunities for professional development, including training programs, conferences, and tuition reimbursement.
  8. How do I apply for this position? You can apply for this position by submitting your resume and cover letter through our online application portal.
  9. What is the interview process like? The interview process typically involves a phone screening, followed by one or more in-person interviews with members of the nutrition team.
  10. What is the dress code for this position? The dress code is business casual.

Locations

  • Sioux Falls, South Dakota, United States

Salary

Estimated Salary Rangemedium confidence

60,500 - 82,500 USD / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Medical Nutrition Therapy (MNT)intermediate
  • Nutritional Assessmentintermediate
  • Individualized Care Plansintermediate
  • Provider Order Recommendationsintermediate
  • Nutrition Therapy Implementationintermediate
  • Nutrition Educationintermediate
  • Nutrition Counselingintermediate
  • Disease Managementintermediate
  • Nutrition Risk Managementintermediate
  • Self-Management Educationintermediate
  • Cultural Sensitivityintermediate
  • Ethnic Sensitivityintermediate
  • Religious Sensitivityintermediate
  • Evidence-Based Practiceintermediate
  • Protocol Developmentintermediate
  • Clinical Educationintermediate
  • Quality Controlintermediate
  • Infection Controlintermediate
  • Clinical Performance Improvementintermediate
  • Researchintermediate
  • Telephone Consultationintermediate
  • Group Nutrition Class Facilitationintermediate
  • Patient Educationintermediate
  • Cardiovascular Nutritionintermediate
  • PCI Patient Careintermediate
  • Heart Failure Patient Careintermediate

Required Qualifications

  • Bachelor's degree in dietetics or food and nutrition from an ACEND-accredited program (required). (experience)
  • Master's degree in dietetics or related field (required after January 1, 2024). (experience)
  • Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credential (preferred). (experience)
  • Clinical nutrition experience through an approved coordinated undergraduate program or postgraduate internship. (experience)
  • Strong knowledge of medical nutrition therapy principles and practices. (experience)
  • Experience in providing nutrition counseling and education to individuals and groups. (experience)
  • Familiarity with cardiovascular disease and heart failure nutrition guidelines. (experience)
  • Ability to develop and implement nutrition care plans. (experience)
  • Excellent communication and interpersonal skills. (experience)
  • Ability to work independently and as part of a multidisciplinary team. (experience)
  • Proficiency in using electronic health records (EHR) and other relevant software applications. (experience)
  • Knowledge of insurance coverage and reimbursement procedures related to nutrition services. (experience)
  • Commitment to ongoing professional development and staying current with the latest nutrition research and guidelines. (experience)
  • Understanding of quality control and infection control practices in a healthcare setting. (experience)

Responsibilities

  • Conduct comprehensive nutritional assessments for adult and geriatric patients.
  • Develop individualized nutrition care plans based on patient needs and medical conditions.
  • Provide medical nutrition therapy (MNT) to patients in outpatient and community settings.
  • Offer diet education and counseling to patients with cardiovascular disease, particularly PCI and heart failure patients.
  • Implement and monitor nutrition therapy interventions to optimize patient outcomes.
  • Evaluate the effectiveness of nutrition interventions using an evidence-based approach.
  • Optimize self-management education and skills for patients with chronic conditions.
  • Consider cultural, ethnic, and religious beliefs when providing nutritional care.
  • Develop and implement group nutrition classes for PCI and heart failure patients.
  • Educate patients on diet according to their disease state, medical condition, and health risk.
  • Collaborate with physicians, nurses, and other healthcare professionals to provide coordinated patient care.
  • Participate in clinical performance improvement activities, including research and data collection.
  • Maintain accurate and complete documentation of patient care in electronic health records.
  • Stay current with the latest nutrition research, guidelines, and best practices.
  • Assist in tailoring clinical education materials for patients, families, and caregivers.
  • Ensure compliance with quality control and infection control standards.
  • Recognize and address patients' insurance coverage and reimbursement circumstances.

Benefits

  • general: Comprehensive health insurance (medical, dental, vision).
  • general: Paid time off (PTO) for vacation, sick leave, and holidays.
  • general: Retirement plan with employer matching contributions.
  • general: Life insurance and disability coverage.
  • general: Flexible spending accounts (FSA) or health savings accounts (HSA).
  • general: Employee assistance program (EAP) for confidential counseling and support.
  • general: Tuition reimbursement or assistance for continuing education.
  • general: Professional development opportunities, including conferences and workshops.
  • general: Employee discounts on Sanford Health services and products.
  • general: Wellness programs and resources to promote employee health and well-being.
  • general: Relocation assistance (if applicable).
  • general: Competitive salary and benefits package.
  • general: Opportunity to work in a dynamic and supportive team environment.
  • general: Potential for career advancement within Sanford Health.
  • general: Access to state-of-the-art facilities and technology.
  • general: Malpractice insurance coverage.
  • general: Opportunities for community involvement and volunteer work.
  • general: Financial planning assistance.
  • general: Adoption assistance.

Target Your Resume for "Dietitian Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!" , Sanford Health

Get personalized recommendations to optimize your resume specifically for Dietitian Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!. Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "Dietitian Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!" , Sanford Health

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score

Tags & Categories

DietitianNutritionCardiovascularOutpatientSioux FallsSouth DakotaHealthcareRegistered DietitianRDRDNMedical Nutrition TherapyMNTCardiovascular NutritionHeart HealthPCIHeart FailureOutpatient ClinicNutrition CounselingNutrition EducationGroup Nutrition ClassSanford HealthNutritionistClinical DietitianDiabetes EducationRenal NutritionWeight ManagementWellnessHealthy EatingNutrition AssessmentHealthcareNursingMedicalClinical

Answer 10 quick questions to check your fit for Dietitian Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now! @ Sanford Health.

Quiz Challenge
10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.