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High-CTR: Food Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!

Sanford Health

High-CTR: Food Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!

part-timePosted: Feb 17, 2026

Job Description

Food Service Assistant / Trayline - PRN at Sanford Health in Sioux Falls, SD

Are you looking for a rewarding part-time opportunity in the food service industry? Sanford Health in Sioux Falls, South Dakota is seeking a Food Service Assistant to join our team on a PRN (as needed) basis. As a Food Service Assistant, you will play a vital role in ensuring our patients, visitors, and staff have access to nutritious and delicious meals. This position offers a dynamic work environment, opportunities for growth, and the chance to make a positive impact on the lives of others.

Role Overview: Food Service Assistant / Trayline - PRN

As a Food Service Assistant, you will be responsible for a variety of tasks related to food preparation, service, and sanitation. You will work as part of a team to ensure the smooth operation of the food service area. Your primary duties will include:

  • Monitoring and recording food temperatures to comply with safety standards.
  • Setting up and maintaining a clean and organized serving area.
  • Preparing and serving food items according to recipes and portion guidelines.
  • Restocking food areas to ensure adequate supplies are available.
  • Cleaning and sanitizing equipment and work surfaces to maintain hygiene.
  • Operating dishwashers and other kitchen equipment.
  • Assisting with inventory management and stock rotation.
  • Providing excellent customer service to patients, visitors, and staff.
  • Handling cash and operating a computerized register.

A Day in the Life of a Food Service Assistant

Each day as a Food Service Assistant will bring new challenges and opportunities. Here's a glimpse into a typical day:

  1. Arrive at your assigned workstation and review the daily menu and tasks.
  2. Set up the serving area, ensuring all necessary items are stocked and organized.
  3. Prepare food items according to recipes and portion guidelines.
  4. Serve meals to patients, visitors, and staff, providing excellent customer service.
  5. Monitor food temperatures and record them accurately.
  6. Clean and sanitize equipment and work surfaces throughout the day.
  7. Restock food areas as needed.
  8. Operate the dishwasher and ensure proper sanitation of dishes and utensils.
  9. Assist with inventory management and stock rotation.
  10. Handle cash and operate the computerized register.
  11. Collaborate with team members to ensure efficient service.

Why Sioux Falls, South Dakota?

Sioux Falls is a vibrant and growing city in southeastern South Dakota. It offers a high quality of life, affordable cost of living, and a strong sense of community. With a population of over 190,000, Sioux Falls provides a balance of big-city amenities and small-town charm. The city boasts a thriving arts and culture scene, numerous parks and recreational opportunities, and a diverse economy. Sanford Health is one of the largest employers in Sioux Falls, providing numerous job opportunities and contributing to the city's economic growth.

Career Path for Food Service Assistants at Sanford Health

Sanford Health is committed to providing opportunities for growth and advancement to its employees. As a Food Service Assistant, you can advance your career through various paths, including:

  • Senior Food Service Assistant
  • Food Service Supervisor
  • Dietary Aide
  • Cook
  • Certified Dietary Manager

Sanford Health also offers training and development programs to help employees acquire new skills and advance their careers.

Salary and Benefits

The salary range for this position is estimated to be $27,000 - $38,000 per year, based on experience and qualifications. Sanford Health offers a comprehensive benefits package to its employees, including:

  • Health insurance (medical, dental, vision)
  • Paid time off (PTO)
  • Paid holidays
  • 401(k) retirement plan with employer match
  • Employee assistance program (EAP)
  • Tuition reimbursement
  • Professional development opportunities
  • Employee discounts
  • Life insurance
  • Disability insurance
  • Wellness programs
  • Flexible spending accounts (FSA)

Sanford Health Culture

Sanford Health is committed to creating a supportive and inclusive work environment for all employees. We value teamwork, communication, and respect. We believe that our employees are our greatest asset, and we are committed to providing them with the resources and opportunities they need to succeed. Our mission is to improve the human condition through health, science, and innovation.

How to Apply

If you are interested in joining the Sanford Health team as a Food Service Assistant, we encourage you to apply online. To apply, please visit the Sanford Health careers website and search for the Food Service Assistant / Trayline - PRN position in Sioux Falls, SD. Follow the instructions to submit your application.

Frequently Asked Questions (FAQ)

  1. What are the minimum age requirements for this position?

    The minimum age requirement is 16 years old.

  2. Is previous experience required?

    Previous customer service experience, retail counting and reconciliation of money, and knowledge of food service are preferred but not required. On-the-job training will be provided.

  3. What is the work schedule for this position?

    This is a PRN (as needed) position, so the work schedule will vary.

  4. Is ServSafe certification required?

    ServSafe certification may be required depending on the location of hire. If required, you will need to obtain it within a designated timeframe.

  5. Is Basic Life Support (BLS) certification required?

    Basic Life Support (BLS) certification may be required depending on the location requirements.

  6. What are the physical requirements for this position?

    You must be able to stand for the majority of the day and walk far distances.

  7. What is the dress code for this position?

    The dress code will be provided during the onboarding process.

  8. What opportunities are there for advancement?

    Sanford Health offers various career paths for Food Service Assistants, including Senior Food Service Assistant, Food Service Supervisor, Dietary Aide, Cook, and Certified Dietary Manager.

  9. Does Sanford Health offer benefits to PRN employees?

    Benefit eligibility may vary for PRN employees. Please discuss benefits options with the HR department during the hiring process.

  10. Whom can I contact if I have any questions about the application process?

    If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to talent@sanfordhealth.org.

Sanford is an EEO/AA Employer M/F/Disability/Vet.

Locations

  • Sioux Falls, South Dakota, United States

Salary

Estimated Salary Rangemedium confidence

29,700 - 41,800 USD / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Food preparationintermediate
  • Food safetyintermediate
  • Sanitationintermediate
  • Customer serviceintermediate
  • Cash handlingintermediate
  • Point of sale (POS) systemsintermediate
  • Inventory managementintermediate
  • Equipment operation (grills, beverage machines, etc.)intermediate
  • Teamworkintermediate
  • Communication (oral and written)intermediate
  • Time managementintermediate
  • Problem-solvingintermediate
  • Attention to detailintermediate
  • Physical staminaintermediate
  • Ability to follow instructionsintermediate
  • HACCP guidelines knowledgeintermediate

Required Qualifications

  • Minimum 16 years of age (experience)
  • Previous customer service experience preferred (experience)
  • Retail counting and reconciliation of money knowledge preferred (experience)
  • Knowledge of food service preferred (experience)
  • Ability to read, write, and follow oral and written directions (experience)
  • Ability to perform basic math (experience)
  • On-the-job training provided (experience)
  • ServSafe certification may be required (depending on location) (experience)
  • Basic Life Support (BLS) may be required (depending on location) (experience)
  • Ability to work independently (experience)
  • Understanding of food safety and sanitation (experience)
  • Ability to stand for extended periods (experience)
  • Ability to walk long distances (experience)

Responsibilities

  • Monitoring and recording proper food temperatures
  • Setting up and maintaining a clean and sanitized serving area
  • Preparing and serving food items according to established standards
  • Restocking food areas to ensure adequate supply
  • Cleaning and sanitizing equipment to maintain hygiene
  • Receiving payment for food and beverages using a computerized register
  • Providing outstanding customer service to patrons
  • Effectively communicating with patrons and co-workers
  • Adhering to Hazardous Analysis and Critical Control Point (HACCP) guidelines
  • Operating equipment such as grills, beverage machines, and dishwashers
  • Maintaining quality control standards throughout the food service process
  • Handling cash and reconciling money accurately
  • Following all safety and sanitation procedures
  • Assisting with inventory management and stock rotation
  • Responding to customer inquiries and resolving issues promptly
  • Collaborating with team members to ensure efficient service

Benefits

  • general: Competitive salary
  • general: Health insurance (medical, dental, vision)
  • general: Paid time off (PTO)
  • general: Paid holidays
  • general: 401(k) retirement plan with employer match
  • general: Employee assistance program (EAP)
  • general: Tuition reimbursement
  • general: Professional development opportunities
  • general: Employee discounts
  • general: Life insurance
  • general: Disability insurance
  • general: Wellness programs
  • general: Flexible spending accounts (FSA)
  • general: Career advancement opportunities within Sanford Health
  • general: Supportive work environment
  • general: Access to Sanford Health facilities and services

Target Your Resume for "High-CTR: Food Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!" , Sanford Health

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Check Your ATS Score for "High-CTR: Food Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!" , Sanford Health

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Tags & Categories

Food ServiceAssistantHealthcarePRNSioux Falls SDEntry LevelFood Service AssistantTraylineSanford HealthSioux FallsSouth DakotaFood preparationCustomer serviceHospitalityDietaryNutritionPart-timeEntry-levelFood safetySanitationCash handlingTeamworkCommunicationCleaningServingRestockingEquipment operationHACCPCareerJobOpportunityEmploymentNow HiringTray LineHealthcareNursingMedicalClinical

Answer 10 quick questions to check your fit for High-CTR: Food Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now! @ Sanford Health.

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High-CTR: Food Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!

Sanford Health

High-CTR: Food Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!

part-timePosted: Feb 17, 2026

Job Description

Food Service Assistant / Trayline - PRN at Sanford Health in Sioux Falls, SD

Are you looking for a rewarding part-time opportunity in the food service industry? Sanford Health in Sioux Falls, South Dakota is seeking a Food Service Assistant to join our team on a PRN (as needed) basis. As a Food Service Assistant, you will play a vital role in ensuring our patients, visitors, and staff have access to nutritious and delicious meals. This position offers a dynamic work environment, opportunities for growth, and the chance to make a positive impact on the lives of others.

Role Overview: Food Service Assistant / Trayline - PRN

As a Food Service Assistant, you will be responsible for a variety of tasks related to food preparation, service, and sanitation. You will work as part of a team to ensure the smooth operation of the food service area. Your primary duties will include:

  • Monitoring and recording food temperatures to comply with safety standards.
  • Setting up and maintaining a clean and organized serving area.
  • Preparing and serving food items according to recipes and portion guidelines.
  • Restocking food areas to ensure adequate supplies are available.
  • Cleaning and sanitizing equipment and work surfaces to maintain hygiene.
  • Operating dishwashers and other kitchen equipment.
  • Assisting with inventory management and stock rotation.
  • Providing excellent customer service to patients, visitors, and staff.
  • Handling cash and operating a computerized register.

A Day in the Life of a Food Service Assistant

Each day as a Food Service Assistant will bring new challenges and opportunities. Here's a glimpse into a typical day:

  1. Arrive at your assigned workstation and review the daily menu and tasks.
  2. Set up the serving area, ensuring all necessary items are stocked and organized.
  3. Prepare food items according to recipes and portion guidelines.
  4. Serve meals to patients, visitors, and staff, providing excellent customer service.
  5. Monitor food temperatures and record them accurately.
  6. Clean and sanitize equipment and work surfaces throughout the day.
  7. Restock food areas as needed.
  8. Operate the dishwasher and ensure proper sanitation of dishes and utensils.
  9. Assist with inventory management and stock rotation.
  10. Handle cash and operate the computerized register.
  11. Collaborate with team members to ensure efficient service.

Why Sioux Falls, South Dakota?

Sioux Falls is a vibrant and growing city in southeastern South Dakota. It offers a high quality of life, affordable cost of living, and a strong sense of community. With a population of over 190,000, Sioux Falls provides a balance of big-city amenities and small-town charm. The city boasts a thriving arts and culture scene, numerous parks and recreational opportunities, and a diverse economy. Sanford Health is one of the largest employers in Sioux Falls, providing numerous job opportunities and contributing to the city's economic growth.

Career Path for Food Service Assistants at Sanford Health

Sanford Health is committed to providing opportunities for growth and advancement to its employees. As a Food Service Assistant, you can advance your career through various paths, including:

  • Senior Food Service Assistant
  • Food Service Supervisor
  • Dietary Aide
  • Cook
  • Certified Dietary Manager

Sanford Health also offers training and development programs to help employees acquire new skills and advance their careers.

Salary and Benefits

The salary range for this position is estimated to be $27,000 - $38,000 per year, based on experience and qualifications. Sanford Health offers a comprehensive benefits package to its employees, including:

  • Health insurance (medical, dental, vision)
  • Paid time off (PTO)
  • Paid holidays
  • 401(k) retirement plan with employer match
  • Employee assistance program (EAP)
  • Tuition reimbursement
  • Professional development opportunities
  • Employee discounts
  • Life insurance
  • Disability insurance
  • Wellness programs
  • Flexible spending accounts (FSA)

Sanford Health Culture

Sanford Health is committed to creating a supportive and inclusive work environment for all employees. We value teamwork, communication, and respect. We believe that our employees are our greatest asset, and we are committed to providing them with the resources and opportunities they need to succeed. Our mission is to improve the human condition through health, science, and innovation.

How to Apply

If you are interested in joining the Sanford Health team as a Food Service Assistant, we encourage you to apply online. To apply, please visit the Sanford Health careers website and search for the Food Service Assistant / Trayline - PRN position in Sioux Falls, SD. Follow the instructions to submit your application.

Frequently Asked Questions (FAQ)

  1. What are the minimum age requirements for this position?

    The minimum age requirement is 16 years old.

  2. Is previous experience required?

    Previous customer service experience, retail counting and reconciliation of money, and knowledge of food service are preferred but not required. On-the-job training will be provided.

  3. What is the work schedule for this position?

    This is a PRN (as needed) position, so the work schedule will vary.

  4. Is ServSafe certification required?

    ServSafe certification may be required depending on the location of hire. If required, you will need to obtain it within a designated timeframe.

  5. Is Basic Life Support (BLS) certification required?

    Basic Life Support (BLS) certification may be required depending on the location requirements.

  6. What are the physical requirements for this position?

    You must be able to stand for the majority of the day and walk far distances.

  7. What is the dress code for this position?

    The dress code will be provided during the onboarding process.

  8. What opportunities are there for advancement?

    Sanford Health offers various career paths for Food Service Assistants, including Senior Food Service Assistant, Food Service Supervisor, Dietary Aide, Cook, and Certified Dietary Manager.

  9. Does Sanford Health offer benefits to PRN employees?

    Benefit eligibility may vary for PRN employees. Please discuss benefits options with the HR department during the hiring process.

  10. Whom can I contact if I have any questions about the application process?

    If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to talent@sanfordhealth.org.

Sanford is an EEO/AA Employer M/F/Disability/Vet.

Locations

  • Sioux Falls, South Dakota, United States

Salary

Estimated Salary Rangemedium confidence

29,700 - 41,800 USD / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Food preparationintermediate
  • Food safetyintermediate
  • Sanitationintermediate
  • Customer serviceintermediate
  • Cash handlingintermediate
  • Point of sale (POS) systemsintermediate
  • Inventory managementintermediate
  • Equipment operation (grills, beverage machines, etc.)intermediate
  • Teamworkintermediate
  • Communication (oral and written)intermediate
  • Time managementintermediate
  • Problem-solvingintermediate
  • Attention to detailintermediate
  • Physical staminaintermediate
  • Ability to follow instructionsintermediate
  • HACCP guidelines knowledgeintermediate

Required Qualifications

  • Minimum 16 years of age (experience)
  • Previous customer service experience preferred (experience)
  • Retail counting and reconciliation of money knowledge preferred (experience)
  • Knowledge of food service preferred (experience)
  • Ability to read, write, and follow oral and written directions (experience)
  • Ability to perform basic math (experience)
  • On-the-job training provided (experience)
  • ServSafe certification may be required (depending on location) (experience)
  • Basic Life Support (BLS) may be required (depending on location) (experience)
  • Ability to work independently (experience)
  • Understanding of food safety and sanitation (experience)
  • Ability to stand for extended periods (experience)
  • Ability to walk long distances (experience)

Responsibilities

  • Monitoring and recording proper food temperatures
  • Setting up and maintaining a clean and sanitized serving area
  • Preparing and serving food items according to established standards
  • Restocking food areas to ensure adequate supply
  • Cleaning and sanitizing equipment to maintain hygiene
  • Receiving payment for food and beverages using a computerized register
  • Providing outstanding customer service to patrons
  • Effectively communicating with patrons and co-workers
  • Adhering to Hazardous Analysis and Critical Control Point (HACCP) guidelines
  • Operating equipment such as grills, beverage machines, and dishwashers
  • Maintaining quality control standards throughout the food service process
  • Handling cash and reconciling money accurately
  • Following all safety and sanitation procedures
  • Assisting with inventory management and stock rotation
  • Responding to customer inquiries and resolving issues promptly
  • Collaborating with team members to ensure efficient service

Benefits

  • general: Competitive salary
  • general: Health insurance (medical, dental, vision)
  • general: Paid time off (PTO)
  • general: Paid holidays
  • general: 401(k) retirement plan with employer match
  • general: Employee assistance program (EAP)
  • general: Tuition reimbursement
  • general: Professional development opportunities
  • general: Employee discounts
  • general: Life insurance
  • general: Disability insurance
  • general: Wellness programs
  • general: Flexible spending accounts (FSA)
  • general: Career advancement opportunities within Sanford Health
  • general: Supportive work environment
  • general: Access to Sanford Health facilities and services

Target Your Resume for "High-CTR: Food Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!" , Sanford Health

Get personalized recommendations to optimize your resume specifically for High-CTR: Food Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!. Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "High-CTR: Food Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!" , Sanford Health

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score

Tags & Categories

Food ServiceAssistantHealthcarePRNSioux Falls SDEntry LevelFood Service AssistantTraylineSanford HealthSioux FallsSouth DakotaFood preparationCustomer serviceHospitalityDietaryNutritionPart-timeEntry-levelFood safetySanitationCash handlingTeamworkCommunicationCleaningServingRestockingEquipment operationHACCPCareerJobOpportunityEmploymentNow HiringTray LineHealthcareNursingMedicalClinical

Answer 10 quick questions to check your fit for High-CTR: Food Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now! @ Sanford Health.

Quiz Challenge
10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.