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Room Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!

Sanford Health

Room Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!

full-timePosted: Feb 17, 2026

Job Description

Room Service Assistant at Sanford Health - Sioux Falls, SD

Role Overview

Are you passionate about providing excellent customer service and ensuring patients receive nutritious and timely meals? Sanford Health in Sioux Falls, South Dakota, is seeking a dedicated and reliable Room Service Assistant to join our food service team. As a Room Service Assistant, you will play a crucial role in delivering exceptional patient care by serving meals and snacks, taking meal orders, and maintaining a clean and organized environment. This full-time position offers a competitive salary and comprehensive benefits, along with opportunities for growth and development within a leading healthcare organization.

A Day in the Life

As a Room Service Assistant, your day will be filled with a variety of tasks that directly impact the patient experience. Here’s a glimpse into a typical day:

  • Meal Preparation and Delivery: Prepare trays with patient meals and snacks according to dietary restrictions and preferences. Deliver meals to patient rooms in a timely and courteous manner.
  • Order Taking: Take meal orders from patients over the phone, ensuring accuracy and addressing any dietary concerns or questions.
  • Dietary Communication: Communicate effectively with nursing staff, dietitians, and nutrition technicians regarding patient dietary needs and changes.
  • Equipment Sanitation: Maintain a clean and sanitary work environment, including washing dishes, sanitizing equipment, and disposing of waste properly.
  • Supply Maintenance: Replenish supplies of food, beverages, and serving ware in patient areas and kitchen spaces.
  • Inventory Management: Monitor inventory levels and notify supervisors when supplies are low.
  • Patient Interaction: Answer patient questions about menu items and dietary information. Provide exceptional customer service and address patient concerns with professionalism and empathy.
  • Quality Control: Ensure that meals are prepared according to established standards and are visually appealing.
  • Data Entry: Accurately record patient meal orders, dietary information, and inventory levels using computer systems.
  • Adherence to Guidelines: Follow all food safety and sanitation guidelines, including HACCP (Hazard Analysis and Critical Control Points) procedures.

Why Sioux Falls, South Dakota?

Sioux Falls offers a unique blend of small-town charm and big-city amenities, making it an ideal place to live and work. Here are some reasons why you'll love Sioux Falls:

  • Affordable Cost of Living: Enjoy a lower cost of living compared to many other cities in the United States, allowing you to stretch your dollar further.
  • Quality Education: Sioux Falls boasts excellent schools and educational institutions, providing great opportunities for families.
  • Outdoor Recreation: Explore the beautiful landscapes of South Dakota with access to hiking, biking, fishing, and other outdoor activities.
  • Thriving Arts and Culture Scene: Experience a vibrant arts and culture scene with museums, theaters, and live music venues.
  • Friendly Community: Sioux Falls is known for its friendly and welcoming community, making it easy to settle in and make new friends.
  • Career Opportunities: The healthcare industry is booming in Sioux Falls, offering numerous career opportunities and growth potential.

Career Path

Starting as a Room Service Assistant at Sanford Health can open doors to various career advancement opportunities within the food service and healthcare sectors. Potential career paths include:

  • Dietary Aide: Assist with meal preparation and tray assembly, gaining experience in therapeutic diets and nutrition.
  • Nutrition Technician: Work closely with dietitians to provide nutritional support and education to patients.
  • Food Service Supervisor: Oversee food service operations, manage staff, and ensure quality and efficiency.
  • Clinical Dietitian: Provide medical nutrition therapy to patients with a variety of health conditions.
  • Food Service Manager: Manage all aspects of food service operations, including menu planning, budgeting, and staff management.

Salary & Benefits

The salary range for a Room Service Assistant at Sanford Health in Sioux Falls, SD typically falls between $29,000 and $38,000 per year. Actual compensation may vary based on experience, qualifications, and performance.

In addition to a competitive salary, Sanford Health offers a comprehensive benefits package that includes:

  • Health, dental, and vision insurance
  • Paid time off (PTO) for vacation, sick leave, and holidays
  • Retirement plan with employer matching
  • Life insurance and disability coverage
  • Flexible spending accounts (FSA)
  • Employee assistance program (EAP)
  • Tuition reimbursement
  • Employee discounts

Sanford Health Culture

Sanford Health is committed to creating a positive and supportive work environment where employees feel valued and respected. Our core values include:

  • Integrity: We conduct ourselves with honesty and ethical behavior.
  • Excellence: We strive for continuous improvement and the highest standards of quality.
  • Innovation: We embrace new ideas and technologies to improve patient care and outcomes.
  • Respect: We treat each other with dignity and consideration.
  • Compassion: We provide empathetic and caring service to our patients and their families.

How to Apply

If you are interested in joining the Sanford Health team as a Room Service Assistant, please submit your application online through our career portal. Be sure to highlight your customer service experience, food service skills, and commitment to patient care.

Frequently Asked Questions (FAQ)

  1. What are the essential job duties of a Room Service Assistant?

    Serving meals, taking orders, communicating with staff, and maintaining cleanliness.

  2. What qualifications are required for this position?

    Customer service or food service experience preferred; on-the-job training provided.

  3. What is the salary range for a Room Service Assistant at Sanford Health?

    The typical salary range is $29,000 to $38,000 per year, depending on experience.

  4. What benefits does Sanford Health offer to its employees?

    Comprehensive benefits including health insurance, PTO, retirement plans, and tuition reimbursement.

  5. What is the work schedule for this position?

    Full-time, 12-hour day shifts with 36 scheduled weekly hours.

  6. Is this a union position?

    No, this is a non-union position.

  7. What opportunities are there for career advancement at Sanford Health?

    Opportunities include Dietary Aide, Nutrition Technician, Food Service Supervisor, and more.

  8. How does Sanford Health support employee development?

    Through on-the-job training, tuition reimbursement, and various professional development programs.

  9. What is the work environment like at Sanford Health?

    Sanford Health fosters a supportive and collaborative work environment with a focus on patient care.

  10. How do I request accommodations for my online application if I have a disability?

    Call 1-877-673-0854 or email talent@sanfordhealth.org.

Locations

  • Sioux Falls, South Dakota, United States

Salary

Estimated Salary Rangemedium confidence

31,900 - 41,800 USD / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Customer Serviceintermediate
  • Food Serviceintermediate
  • Communicationintermediate
  • Interpersonal Skillsintermediate
  • Telephone Etiquetteintermediate
  • Computer Literacyintermediate
  • Dietary Knowledgeintermediate
  • Patient Careintermediate
  • Teamworkintermediate
  • Time Managementintermediate
  • Problem Solvingintermediate
  • Active Listeningintermediate
  • Order Takingintermediate
  • Data Entryintermediate
  • Menu Knowledgeintermediate
  • Sanitation Practicesintermediate
  • Hazard Analysis and Critical Control Point (HACCP)intermediate

Required Qualifications

  • Direct customer service experience preferred. (experience)
  • Previous food service experience preferred. (experience)
  • Experience working with therapeutic diets preferred. (experience)
  • Ability to communicate effectively with nursing staff, nutrition techs, dietitians, and call center staff. (experience)
  • Proficiency in using computerized diet sheets and patient computer systems. (experience)
  • Knowledge of Hazardous Analysis and Critical Control Point (HACCP) guidelines. (experience)
  • Ability to obtain, transcribe, and process meal orders from patients and visitors over the telephone. (experience)
  • Excellent customer service skills. (experience)
  • Strong listening and communication skills. (experience)
  • Ability to establish effective working relationships with co-workers, supervisors, and nursing staff. (experience)
  • Ability to evaluate and maintain quality control standards. (experience)
  • Ability to deliver meals and snacks to patients in a professional manner. (experience)
  • Ability to maintain supplies up to PAR levels. (experience)

Responsibilities

  • Serve meals and snacks to patients in a professional and courteous manner.
  • Deliver appropriate room service menus to patients and explain the meal ordering system.
  • Assess patients' ability to utilize the meal order system and provide assistance as needed.
  • Communicate effectively and timely with nursing staff, nutrition techs, dietitians, and call center staff regarding patient dietary needs and preferences.
  • Use computerized diet sheets and access patient computer systems to retrieve information and record intake and calorie count details.
  • Maintain compliance with all Hazardous Analysis and Critical Control Point (HACCP) guidelines to ensure food safety.
  • Obtain, transcribe, and process meal orders from patients and visitors over the telephone, verifying that meal orders meet diet order parameters.
  • Provide appropriate menu options based on patient dietary restrictions.
  • Display excellent customer service skills by actively listening to patients and effectively communicating with co-workers, supervisors, and nursing staff.
  • Establish and maintain effective working relationships with co-workers, supervisors, and nursing staff to ensure smooth operations.
  • Evaluate and maintain quality control standards to ensure the highest level of service.
  • Ensure rotation of floor supplies and maintain supplies up to PAR levels.
  • Retrieve completed meals from patients' rooms and record intake and calorie count information.
  • Maintain a clean and organized work environment.

Benefits

  • general: Competitive salary commensurate with experience.
  • general: Comprehensive health insurance plan (medical, dental, and vision).
  • general: Paid time off (PTO) for vacation, sick leave, and holidays.
  • general: Retirement plan with employer matching contributions.
  • general: Life insurance and disability coverage.
  • general: Flexible spending accounts (FSA) or health savings accounts (HSA).
  • general: Employee assistance program (EAP) for confidential counseling and support.
  • general: Tuition reimbursement or assistance for continuing education and professional development.
  • general: Employee discount programs for various products and services.
  • general: Wellness programs to promote employee health and well-being.
  • general: Opportunities for advancement and career growth within Sanford Health.
  • general: A supportive and collaborative work environment.
  • general: Access to state-of-the-art facilities and technology.
  • general: Employee recognition programs.
  • general: Relocation assistance (if applicable).
  • general: On-the-job training and development opportunities.

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Tags & Categories

Food ServiceCustomer ServiceHealthcareEntry LevelFull-timeSioux FallsSouth DakotaRoom Service AssistantSanford HealthPatient CareDietaryNutritionHospitalMedical CenterDay ShiftMeal PreparationOrder TakingHospitalityHealth SystemCareerJobHACCPDietitianNursingPatient ExperienceHealthcareNursingMedicalClinical

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Sanford Health logo

Room Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!

Sanford Health

Room Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!

full-timePosted: Feb 17, 2026

Job Description

Room Service Assistant at Sanford Health - Sioux Falls, SD

Role Overview

Are you passionate about providing excellent customer service and ensuring patients receive nutritious and timely meals? Sanford Health in Sioux Falls, South Dakota, is seeking a dedicated and reliable Room Service Assistant to join our food service team. As a Room Service Assistant, you will play a crucial role in delivering exceptional patient care by serving meals and snacks, taking meal orders, and maintaining a clean and organized environment. This full-time position offers a competitive salary and comprehensive benefits, along with opportunities for growth and development within a leading healthcare organization.

A Day in the Life

As a Room Service Assistant, your day will be filled with a variety of tasks that directly impact the patient experience. Here’s a glimpse into a typical day:

  • Meal Preparation and Delivery: Prepare trays with patient meals and snacks according to dietary restrictions and preferences. Deliver meals to patient rooms in a timely and courteous manner.
  • Order Taking: Take meal orders from patients over the phone, ensuring accuracy and addressing any dietary concerns or questions.
  • Dietary Communication: Communicate effectively with nursing staff, dietitians, and nutrition technicians regarding patient dietary needs and changes.
  • Equipment Sanitation: Maintain a clean and sanitary work environment, including washing dishes, sanitizing equipment, and disposing of waste properly.
  • Supply Maintenance: Replenish supplies of food, beverages, and serving ware in patient areas and kitchen spaces.
  • Inventory Management: Monitor inventory levels and notify supervisors when supplies are low.
  • Patient Interaction: Answer patient questions about menu items and dietary information. Provide exceptional customer service and address patient concerns with professionalism and empathy.
  • Quality Control: Ensure that meals are prepared according to established standards and are visually appealing.
  • Data Entry: Accurately record patient meal orders, dietary information, and inventory levels using computer systems.
  • Adherence to Guidelines: Follow all food safety and sanitation guidelines, including HACCP (Hazard Analysis and Critical Control Points) procedures.

Why Sioux Falls, South Dakota?

Sioux Falls offers a unique blend of small-town charm and big-city amenities, making it an ideal place to live and work. Here are some reasons why you'll love Sioux Falls:

  • Affordable Cost of Living: Enjoy a lower cost of living compared to many other cities in the United States, allowing you to stretch your dollar further.
  • Quality Education: Sioux Falls boasts excellent schools and educational institutions, providing great opportunities for families.
  • Outdoor Recreation: Explore the beautiful landscapes of South Dakota with access to hiking, biking, fishing, and other outdoor activities.
  • Thriving Arts and Culture Scene: Experience a vibrant arts and culture scene with museums, theaters, and live music venues.
  • Friendly Community: Sioux Falls is known for its friendly and welcoming community, making it easy to settle in and make new friends.
  • Career Opportunities: The healthcare industry is booming in Sioux Falls, offering numerous career opportunities and growth potential.

Career Path

Starting as a Room Service Assistant at Sanford Health can open doors to various career advancement opportunities within the food service and healthcare sectors. Potential career paths include:

  • Dietary Aide: Assist with meal preparation and tray assembly, gaining experience in therapeutic diets and nutrition.
  • Nutrition Technician: Work closely with dietitians to provide nutritional support and education to patients.
  • Food Service Supervisor: Oversee food service operations, manage staff, and ensure quality and efficiency.
  • Clinical Dietitian: Provide medical nutrition therapy to patients with a variety of health conditions.
  • Food Service Manager: Manage all aspects of food service operations, including menu planning, budgeting, and staff management.

Salary & Benefits

The salary range for a Room Service Assistant at Sanford Health in Sioux Falls, SD typically falls between $29,000 and $38,000 per year. Actual compensation may vary based on experience, qualifications, and performance.

In addition to a competitive salary, Sanford Health offers a comprehensive benefits package that includes:

  • Health, dental, and vision insurance
  • Paid time off (PTO) for vacation, sick leave, and holidays
  • Retirement plan with employer matching
  • Life insurance and disability coverage
  • Flexible spending accounts (FSA)
  • Employee assistance program (EAP)
  • Tuition reimbursement
  • Employee discounts

Sanford Health Culture

Sanford Health is committed to creating a positive and supportive work environment where employees feel valued and respected. Our core values include:

  • Integrity: We conduct ourselves with honesty and ethical behavior.
  • Excellence: We strive for continuous improvement and the highest standards of quality.
  • Innovation: We embrace new ideas and technologies to improve patient care and outcomes.
  • Respect: We treat each other with dignity and consideration.
  • Compassion: We provide empathetic and caring service to our patients and their families.

How to Apply

If you are interested in joining the Sanford Health team as a Room Service Assistant, please submit your application online through our career portal. Be sure to highlight your customer service experience, food service skills, and commitment to patient care.

Frequently Asked Questions (FAQ)

  1. What are the essential job duties of a Room Service Assistant?

    Serving meals, taking orders, communicating with staff, and maintaining cleanliness.

  2. What qualifications are required for this position?

    Customer service or food service experience preferred; on-the-job training provided.

  3. What is the salary range for a Room Service Assistant at Sanford Health?

    The typical salary range is $29,000 to $38,000 per year, depending on experience.

  4. What benefits does Sanford Health offer to its employees?

    Comprehensive benefits including health insurance, PTO, retirement plans, and tuition reimbursement.

  5. What is the work schedule for this position?

    Full-time, 12-hour day shifts with 36 scheduled weekly hours.

  6. Is this a union position?

    No, this is a non-union position.

  7. What opportunities are there for career advancement at Sanford Health?

    Opportunities include Dietary Aide, Nutrition Technician, Food Service Supervisor, and more.

  8. How does Sanford Health support employee development?

    Through on-the-job training, tuition reimbursement, and various professional development programs.

  9. What is the work environment like at Sanford Health?

    Sanford Health fosters a supportive and collaborative work environment with a focus on patient care.

  10. How do I request accommodations for my online application if I have a disability?

    Call 1-877-673-0854 or email talent@sanfordhealth.org.

Locations

  • Sioux Falls, South Dakota, United States

Salary

Estimated Salary Rangemedium confidence

31,900 - 41,800 USD / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Customer Serviceintermediate
  • Food Serviceintermediate
  • Communicationintermediate
  • Interpersonal Skillsintermediate
  • Telephone Etiquetteintermediate
  • Computer Literacyintermediate
  • Dietary Knowledgeintermediate
  • Patient Careintermediate
  • Teamworkintermediate
  • Time Managementintermediate
  • Problem Solvingintermediate
  • Active Listeningintermediate
  • Order Takingintermediate
  • Data Entryintermediate
  • Menu Knowledgeintermediate
  • Sanitation Practicesintermediate
  • Hazard Analysis and Critical Control Point (HACCP)intermediate

Required Qualifications

  • Direct customer service experience preferred. (experience)
  • Previous food service experience preferred. (experience)
  • Experience working with therapeutic diets preferred. (experience)
  • Ability to communicate effectively with nursing staff, nutrition techs, dietitians, and call center staff. (experience)
  • Proficiency in using computerized diet sheets and patient computer systems. (experience)
  • Knowledge of Hazardous Analysis and Critical Control Point (HACCP) guidelines. (experience)
  • Ability to obtain, transcribe, and process meal orders from patients and visitors over the telephone. (experience)
  • Excellent customer service skills. (experience)
  • Strong listening and communication skills. (experience)
  • Ability to establish effective working relationships with co-workers, supervisors, and nursing staff. (experience)
  • Ability to evaluate and maintain quality control standards. (experience)
  • Ability to deliver meals and snacks to patients in a professional manner. (experience)
  • Ability to maintain supplies up to PAR levels. (experience)

Responsibilities

  • Serve meals and snacks to patients in a professional and courteous manner.
  • Deliver appropriate room service menus to patients and explain the meal ordering system.
  • Assess patients' ability to utilize the meal order system and provide assistance as needed.
  • Communicate effectively and timely with nursing staff, nutrition techs, dietitians, and call center staff regarding patient dietary needs and preferences.
  • Use computerized diet sheets and access patient computer systems to retrieve information and record intake and calorie count details.
  • Maintain compliance with all Hazardous Analysis and Critical Control Point (HACCP) guidelines to ensure food safety.
  • Obtain, transcribe, and process meal orders from patients and visitors over the telephone, verifying that meal orders meet diet order parameters.
  • Provide appropriate menu options based on patient dietary restrictions.
  • Display excellent customer service skills by actively listening to patients and effectively communicating with co-workers, supervisors, and nursing staff.
  • Establish and maintain effective working relationships with co-workers, supervisors, and nursing staff to ensure smooth operations.
  • Evaluate and maintain quality control standards to ensure the highest level of service.
  • Ensure rotation of floor supplies and maintain supplies up to PAR levels.
  • Retrieve completed meals from patients' rooms and record intake and calorie count information.
  • Maintain a clean and organized work environment.

Benefits

  • general: Competitive salary commensurate with experience.
  • general: Comprehensive health insurance plan (medical, dental, and vision).
  • general: Paid time off (PTO) for vacation, sick leave, and holidays.
  • general: Retirement plan with employer matching contributions.
  • general: Life insurance and disability coverage.
  • general: Flexible spending accounts (FSA) or health savings accounts (HSA).
  • general: Employee assistance program (EAP) for confidential counseling and support.
  • general: Tuition reimbursement or assistance for continuing education and professional development.
  • general: Employee discount programs for various products and services.
  • general: Wellness programs to promote employee health and well-being.
  • general: Opportunities for advancement and career growth within Sanford Health.
  • general: A supportive and collaborative work environment.
  • general: Access to state-of-the-art facilities and technology.
  • general: Employee recognition programs.
  • general: Relocation assistance (if applicable).
  • general: On-the-job training and development opportunities.

Target Your Resume for "Room Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!" , Sanford Health

Get personalized recommendations to optimize your resume specifically for Room Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!. Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "Room Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now!" , Sanford Health

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score

Tags & Categories

Food ServiceCustomer ServiceHealthcareEntry LevelFull-timeSioux FallsSouth DakotaRoom Service AssistantSanford HealthPatient CareDietaryNutritionHospitalMedical CenterDay ShiftMeal PreparationOrder TakingHospitalityHealth SystemCareerJobHACCPDietitianNursingPatient ExperienceHealthcareNursingMedicalClinical

Answer 10 quick questions to check your fit for Room Service Assistant Careers at Sanford Health - Sioux Falls, South Dakota | Apply Now! @ Sanford Health.

Quiz Challenge
10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.