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Acheteur Careers at Sysco - Dieppe, Normandie | Apply Now!

Sysco

Acheteur Careers at Sysco - Dieppe, Normandie | Apply Now!

full-timePosted: Feb 17, 2026

Job Description

Acheteur (Vegetable Products Buyer) at Sysco - Dieppe, Normandie

Sysco, the global leader in distributing food and non-food products to foodservice professionals, is seeking a highly motivated and experienced Acheteur (Vegetable Products Buyer) to join our team in Dieppe, Normandie. With 4,000 passionate employees in France, we are dedicated to connecting the world by distributing quality food products and caring for one another. If you have a talent for negotiation, a passion for vegetable products, and a desire to contribute to a world-class organization, this is an excellent opportunity for you.

Role Overview

As an Acheteur (Vegetable Products Buyer), you will be responsible for sourcing vegetable products, ensuring profitability, developing private label brands, promoting products, and maintaining quality and RSE standards. You will report directly to the Category Director and play a crucial role in the success of our vegetable product category.

A Day in the Life

Each day, you will leverage your expertise in purchasing and negotiation to:

  • Define and implement a strategic purchasing policy for vegetable products.
  • Source vegetable products internationally, both directly and indirectly, optimizing purchasing margins.
  • Analyze market trends and identify opportunities for cost reduction.
  • Develop long-term purchasing strategies considering production zones, geopolitical contexts, and company constraints.
  • Ensure product assortments meet the diverse needs of national, regional, local, and specific customer segments, aligning with quality and RSE policies.
  • Assess and ensure the reliability of suppliers, considering factors such as quality, delivery, and financial stability.
  • Oversee negotiation processes, adhering to legal frameworks and Sysco's code of conduct.
  • Manage the complete cost analysis in close collaboration with the Supply Chain Department.
  • Define promotional offers and negotiate quantities to maximize sales.
  • Contribute to initiatives that enhance Sysco's image as a leader in the foodservice industry.
  • Participate in international projects related to Sysco Europe's development.
  • Develop private label brands within the vegetable product category.

Why Dieppe, Normandie?

Dieppe is a charming coastal town in the beautiful Normandie region of France. This location offers a unique blend of history, culture, and stunning landscapes. Enjoy fresh seafood, explore historic sites, and experience the authentic French lifestyle. Dieppe offers a high quality of life with convenient access to major cities and a thriving local community. Working in Dieppe allows you to combine a rewarding career with a relaxed and enjoyable living environment.

Career Path

This Acheteur role provides a solid foundation for career advancement within Sysco. With demonstrated success and continued professional development, you can progress to roles such as Senior Buyer, Category Manager, or Director of Purchasing. Sysco is committed to investing in its employees and providing opportunities for growth and advancement within the organization. We encourage our employees to take advantage of training programs, mentorship opportunities, and internal promotions to reach their full potential.

Salary & Benefits

Sysco offers a competitive salary and benefits package, including:

  • Salary: A competitive annual salary range based on experience and qualifications.
  • Bonus: An attractive bonus structure to reward individual and team performance.
  • Status: Executive Status.
  • RTT (Reduction du Temps de Travail): Enjoy additional days off through our RTT program.
  • Telecommuting: Benefit from a hybrid work model with the possibility of working remotely 2 days a week.
  • Meal Vouchers: Receive meal vouchers to help cover lunchtime expenses.
  • CSE Benefits: Access to various benefits through our Comité Social et Economique.
  • Employee Profit Sharing: Participate in our employee profit-sharing program.
  • Sysco Product Discounts: Enjoy discounts on Sysco products.
  • Transportation Allowance: Receive an allowance to cover transportation costs.
  • Comprehensive Benefits: Comprehensive health, dental, and vision insurance plans.
  • Retirement Plan: Secure your future with our retirement savings plan.
  • Paid Time Off: Generous paid time off for vacations and sick leave.

Sysco Culture

At Sysco, we foster a culture of collaboration, innovation, and respect. We are passionate about providing our customers with the highest quality products and services. We value teamwork, integrity, and a commitment to excellence. We encourage our employees to bring their authentic selves to work and contribute to a positive and inclusive work environment. Sysco is committed to diversity and inclusion, and we strive to create a workplace where everyone feels valued and respected. We offer opportunities for professional development and growth, and we encourage our employees to reach their full potential.

How to Apply

If you are a motivated and experienced Acheteur (Vegetable Products Buyer) with a passion for the food industry, we encourage you to apply. Please submit your resume and cover letter through our online application portal. We look forward to reviewing your application and learning more about your qualifications.

Frequently Asked Questions (FAQ)

  1. What are the essential responsibilities of an Acheteur (Vegetable Products Buyer) at Sysco?
  2. The Acheteur is responsible for defining and implementing purchasing strategies for vegetable products, sourcing internationally, analyzing market trends, ensuring supplier reliability, and managing cost analysis.

  3. What qualifications are required for this role?
  4. A BAC +4/5 (Master's degree) in Business School or Agro-alimentary School, with a specialization in Purchasing or Supply Chain, a minimum of 2 years of experience in food product purchasing including import experience, and fluency in English are required.

  5. What is the salary range for this position?
  6. Sysco offers a competitive salary, with the exact amount based on experience and qualifications.

  7. What benefits does Sysco offer to its employees?
  8. Sysco offers a comprehensive benefits package including health, dental, and vision insurance, a retirement savings plan, paid time off, and employee discounts.

  9. Is telecommuting available for this role?
  10. Yes, this role offers the possibility of telecommuting 2 days per week.

  11. What is the company culture like at Sysco?
  12. Sysco fosters a culture of collaboration, innovation, and respect, with a focus on teamwork and a commitment to excellence.

  13. What opportunities are there for career advancement at Sysco?
  14. Sysco is committed to investing in its employees and provides opportunities for growth and advancement within the organization, such as Senior Buyer, Category Manager, or Director of Purchasing.

  15. How do I apply for this position?
  16. Please submit your resume and cover letter through our online application portal.

  17. What is RTT (Reduction du Temps de Travail)?
  18. RTT (Reduction du Temps de Travail) is a French system that allows employees to accrue additional days off in exchange for working more than the standard 35-hour workweek.

  19. What are the key skills for this role?
  20. Key skills include purchasing, negotiation, supply chain management, category management, international sourcing, and fluency in English.

Locations

  • Dieppe, Normandie, France

Salary

Estimated Salary Rangemedium confidence

49,500 - 71,500 EUR / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Purchasingintermediate
  • Negotiationintermediate
  • Supply Chain Managementintermediate
  • Category Managementintermediate
  • Sourcingintermediate
  • Vendor Managementintermediate
  • Inventory Managementintermediate
  • Cost Reductionintermediate
  • Market Analysisintermediate
  • Contract Negotiationintermediate
  • Supplier Relationship Managementintermediate
  • Data Analysisintermediate
  • Budgetingintermediate
  • Food Industry Knowledgeintermediate
  • International Sourcingintermediate
  • Vegetable Products Expertiseintermediate
  • Quality Controlintermediate
  • RSE (Responsabilité Sociétale des Entreprises)intermediate
  • Fluent Englishintermediate
  • Microsoft Excelintermediate
  • Microsoft PowerPointintermediate
  • Teamworkintermediate
  • Organizationintermediate
  • Customer Serviceintermediate
  • Results-Orientedintermediate
  • Analytical Skillsintermediate
  • Problem-Solvingintermediate
  • Communication Skillsintermediate
  • Project Managementintermediate
  • Strategic Thinkingintermediate

Required Qualifications

  • BAC +4/5 (Master's degree) in Business School or Agro-alimentary School, with a specialization in Purchasing or Supply Chain. (experience)
  • Minimum of 2 years of experience in food product purchasing, including import experience. (experience)
  • Proven experience in vegetable product purchasing. (experience)
  • Strong negotiation skills with a focus on achieving favorable terms. (experience)
  • Excellent understanding of supply chain management principles and practices. (experience)
  • Experience in category management, including product assortment and pricing strategies. (experience)
  • Knowledge of international sourcing and vendor management. (experience)
  • Proficiency in using Microsoft Excel and PowerPoint for data analysis and presentations. (experience)
  • Fluency in English is mandatory. (experience)
  • Ability to work effectively in a team environment. (experience)
  • Strong organizational and time-management skills. (experience)
  • Customer-focused mindset with a commitment to providing excellent service. (experience)
  • Results-oriented with a focus on achieving targets and objectives. (experience)
  • Analytical skills to assess market trends and supplier performance. (experience)
  • Understanding of quality control and RSE (Responsabilité Sociétale des Entreprises) principles. (experience)

Responsibilities

  • Define and implement the purchasing strategy for the vegetable product category.
  • Conduct international sourcing, both direct and indirect, to optimize purchasing margins.
  • Develop a long-term purchasing policy that considers production zones, geopolitical context, and company constraints.
  • Ensure product assortments meet national, regional, local, and specific customer needs, aligned with quality and RSE policies.
  • Ensure the referencing and reliability of suppliers (quality, delivery, financial stability).
  • Oversee negotiation processes while adhering to legal frameworks and the Sysco code of conduct.
  • Manage full cost analysis in collaboration with the Supply Chain Department.
  • Define promotional offers and negotiate quantities.
  • Develop initiatives to strengthen Sysco's image.
  • Participate in international projects related to the creation of Sysco Europe.
  • Develop private label brands within the vegetable product category.
  • Monitor and analyze market trends to identify opportunities for cost reduction and product innovation.
  • Maintain strong relationships with suppliers to ensure reliable supply and competitive pricing.
  • Collaborate with other departments to ensure alignment of purchasing activities with overall business objectives.

Benefits

  • general: Competitive Salary
  • general: Bonus Structure
  • general: Executive Status
  • general: RTT (Reduction du Temps de Travail)
  • general: Telecommuting (2 days/week)
  • general: Meal Vouchers
  • general: CSE (Comité Social et Economique) Benefits
  • general: Employee Profit Sharing
  • general: Sysco Product Discounts
  • general: Transportation Allowance
  • general: Comprehensive Health Insurance
  • general: Dental and Vision Insurance
  • general: Life Insurance
  • general: Disability Insurance
  • general: Paid Time Off (Vacation, Sick Leave)
  • general: Employee Assistance Program
  • general: Professional Development Opportunities
  • general: Retirement Savings Plan
  • general: Opportunities for Advancement
  • general: Dynamic and Supportive Work Environment
  • general: Access to internal training programs

Target Your Resume for "Acheteur Careers at Sysco - Dieppe, Normandie | Apply Now!" , Sysco

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Tags & Categories

PurchasingSupply ChainFood IndustryInternational SourcingCategory ManagementAcheteurVegetable Products BuyerSyscoDieppeNormandieProcurementSourcingVegetablesNegotiationVendor ManagementSupplier RelationsCost ReductionRSEQuality ControlFoodserviceFrance JobsDieppe JobsNormandie JobsCareerHiringJob OpportunityFood ProcurementSupply Chain Management JobsFood ServiceSupply ChainSalesLogistics

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Acheteur Careers at Sysco - Dieppe, Normandie | Apply Now!

Sysco

Acheteur Careers at Sysco - Dieppe, Normandie | Apply Now!

full-timePosted: Feb 17, 2026

Job Description

Acheteur (Vegetable Products Buyer) at Sysco - Dieppe, Normandie

Sysco, the global leader in distributing food and non-food products to foodservice professionals, is seeking a highly motivated and experienced Acheteur (Vegetable Products Buyer) to join our team in Dieppe, Normandie. With 4,000 passionate employees in France, we are dedicated to connecting the world by distributing quality food products and caring for one another. If you have a talent for negotiation, a passion for vegetable products, and a desire to contribute to a world-class organization, this is an excellent opportunity for you.

Role Overview

As an Acheteur (Vegetable Products Buyer), you will be responsible for sourcing vegetable products, ensuring profitability, developing private label brands, promoting products, and maintaining quality and RSE standards. You will report directly to the Category Director and play a crucial role in the success of our vegetable product category.

A Day in the Life

Each day, you will leverage your expertise in purchasing and negotiation to:

  • Define and implement a strategic purchasing policy for vegetable products.
  • Source vegetable products internationally, both directly and indirectly, optimizing purchasing margins.
  • Analyze market trends and identify opportunities for cost reduction.
  • Develop long-term purchasing strategies considering production zones, geopolitical contexts, and company constraints.
  • Ensure product assortments meet the diverse needs of national, regional, local, and specific customer segments, aligning with quality and RSE policies.
  • Assess and ensure the reliability of suppliers, considering factors such as quality, delivery, and financial stability.
  • Oversee negotiation processes, adhering to legal frameworks and Sysco's code of conduct.
  • Manage the complete cost analysis in close collaboration with the Supply Chain Department.
  • Define promotional offers and negotiate quantities to maximize sales.
  • Contribute to initiatives that enhance Sysco's image as a leader in the foodservice industry.
  • Participate in international projects related to Sysco Europe's development.
  • Develop private label brands within the vegetable product category.

Why Dieppe, Normandie?

Dieppe is a charming coastal town in the beautiful Normandie region of France. This location offers a unique blend of history, culture, and stunning landscapes. Enjoy fresh seafood, explore historic sites, and experience the authentic French lifestyle. Dieppe offers a high quality of life with convenient access to major cities and a thriving local community. Working in Dieppe allows you to combine a rewarding career with a relaxed and enjoyable living environment.

Career Path

This Acheteur role provides a solid foundation for career advancement within Sysco. With demonstrated success and continued professional development, you can progress to roles such as Senior Buyer, Category Manager, or Director of Purchasing. Sysco is committed to investing in its employees and providing opportunities for growth and advancement within the organization. We encourage our employees to take advantage of training programs, mentorship opportunities, and internal promotions to reach their full potential.

Salary & Benefits

Sysco offers a competitive salary and benefits package, including:

  • Salary: A competitive annual salary range based on experience and qualifications.
  • Bonus: An attractive bonus structure to reward individual and team performance.
  • Status: Executive Status.
  • RTT (Reduction du Temps de Travail): Enjoy additional days off through our RTT program.
  • Telecommuting: Benefit from a hybrid work model with the possibility of working remotely 2 days a week.
  • Meal Vouchers: Receive meal vouchers to help cover lunchtime expenses.
  • CSE Benefits: Access to various benefits through our Comité Social et Economique.
  • Employee Profit Sharing: Participate in our employee profit-sharing program.
  • Sysco Product Discounts: Enjoy discounts on Sysco products.
  • Transportation Allowance: Receive an allowance to cover transportation costs.
  • Comprehensive Benefits: Comprehensive health, dental, and vision insurance plans.
  • Retirement Plan: Secure your future with our retirement savings plan.
  • Paid Time Off: Generous paid time off for vacations and sick leave.

Sysco Culture

At Sysco, we foster a culture of collaboration, innovation, and respect. We are passionate about providing our customers with the highest quality products and services. We value teamwork, integrity, and a commitment to excellence. We encourage our employees to bring their authentic selves to work and contribute to a positive and inclusive work environment. Sysco is committed to diversity and inclusion, and we strive to create a workplace where everyone feels valued and respected. We offer opportunities for professional development and growth, and we encourage our employees to reach their full potential.

How to Apply

If you are a motivated and experienced Acheteur (Vegetable Products Buyer) with a passion for the food industry, we encourage you to apply. Please submit your resume and cover letter through our online application portal. We look forward to reviewing your application and learning more about your qualifications.

Frequently Asked Questions (FAQ)

  1. What are the essential responsibilities of an Acheteur (Vegetable Products Buyer) at Sysco?
  2. The Acheteur is responsible for defining and implementing purchasing strategies for vegetable products, sourcing internationally, analyzing market trends, ensuring supplier reliability, and managing cost analysis.

  3. What qualifications are required for this role?
  4. A BAC +4/5 (Master's degree) in Business School or Agro-alimentary School, with a specialization in Purchasing or Supply Chain, a minimum of 2 years of experience in food product purchasing including import experience, and fluency in English are required.

  5. What is the salary range for this position?
  6. Sysco offers a competitive salary, with the exact amount based on experience and qualifications.

  7. What benefits does Sysco offer to its employees?
  8. Sysco offers a comprehensive benefits package including health, dental, and vision insurance, a retirement savings plan, paid time off, and employee discounts.

  9. Is telecommuting available for this role?
  10. Yes, this role offers the possibility of telecommuting 2 days per week.

  11. What is the company culture like at Sysco?
  12. Sysco fosters a culture of collaboration, innovation, and respect, with a focus on teamwork and a commitment to excellence.

  13. What opportunities are there for career advancement at Sysco?
  14. Sysco is committed to investing in its employees and provides opportunities for growth and advancement within the organization, such as Senior Buyer, Category Manager, or Director of Purchasing.

  15. How do I apply for this position?
  16. Please submit your resume and cover letter through our online application portal.

  17. What is RTT (Reduction du Temps de Travail)?
  18. RTT (Reduction du Temps de Travail) is a French system that allows employees to accrue additional days off in exchange for working more than the standard 35-hour workweek.

  19. What are the key skills for this role?
  20. Key skills include purchasing, negotiation, supply chain management, category management, international sourcing, and fluency in English.

Locations

  • Dieppe, Normandie, France

Salary

Estimated Salary Rangemedium confidence

49,500 - 71,500 EUR / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Purchasingintermediate
  • Negotiationintermediate
  • Supply Chain Managementintermediate
  • Category Managementintermediate
  • Sourcingintermediate
  • Vendor Managementintermediate
  • Inventory Managementintermediate
  • Cost Reductionintermediate
  • Market Analysisintermediate
  • Contract Negotiationintermediate
  • Supplier Relationship Managementintermediate
  • Data Analysisintermediate
  • Budgetingintermediate
  • Food Industry Knowledgeintermediate
  • International Sourcingintermediate
  • Vegetable Products Expertiseintermediate
  • Quality Controlintermediate
  • RSE (Responsabilité Sociétale des Entreprises)intermediate
  • Fluent Englishintermediate
  • Microsoft Excelintermediate
  • Microsoft PowerPointintermediate
  • Teamworkintermediate
  • Organizationintermediate
  • Customer Serviceintermediate
  • Results-Orientedintermediate
  • Analytical Skillsintermediate
  • Problem-Solvingintermediate
  • Communication Skillsintermediate
  • Project Managementintermediate
  • Strategic Thinkingintermediate

Required Qualifications

  • BAC +4/5 (Master's degree) in Business School or Agro-alimentary School, with a specialization in Purchasing or Supply Chain. (experience)
  • Minimum of 2 years of experience in food product purchasing, including import experience. (experience)
  • Proven experience in vegetable product purchasing. (experience)
  • Strong negotiation skills with a focus on achieving favorable terms. (experience)
  • Excellent understanding of supply chain management principles and practices. (experience)
  • Experience in category management, including product assortment and pricing strategies. (experience)
  • Knowledge of international sourcing and vendor management. (experience)
  • Proficiency in using Microsoft Excel and PowerPoint for data analysis and presentations. (experience)
  • Fluency in English is mandatory. (experience)
  • Ability to work effectively in a team environment. (experience)
  • Strong organizational and time-management skills. (experience)
  • Customer-focused mindset with a commitment to providing excellent service. (experience)
  • Results-oriented with a focus on achieving targets and objectives. (experience)
  • Analytical skills to assess market trends and supplier performance. (experience)
  • Understanding of quality control and RSE (Responsabilité Sociétale des Entreprises) principles. (experience)

Responsibilities

  • Define and implement the purchasing strategy for the vegetable product category.
  • Conduct international sourcing, both direct and indirect, to optimize purchasing margins.
  • Develop a long-term purchasing policy that considers production zones, geopolitical context, and company constraints.
  • Ensure product assortments meet national, regional, local, and specific customer needs, aligned with quality and RSE policies.
  • Ensure the referencing and reliability of suppliers (quality, delivery, financial stability).
  • Oversee negotiation processes while adhering to legal frameworks and the Sysco code of conduct.
  • Manage full cost analysis in collaboration with the Supply Chain Department.
  • Define promotional offers and negotiate quantities.
  • Develop initiatives to strengthen Sysco's image.
  • Participate in international projects related to the creation of Sysco Europe.
  • Develop private label brands within the vegetable product category.
  • Monitor and analyze market trends to identify opportunities for cost reduction and product innovation.
  • Maintain strong relationships with suppliers to ensure reliable supply and competitive pricing.
  • Collaborate with other departments to ensure alignment of purchasing activities with overall business objectives.

Benefits

  • general: Competitive Salary
  • general: Bonus Structure
  • general: Executive Status
  • general: RTT (Reduction du Temps de Travail)
  • general: Telecommuting (2 days/week)
  • general: Meal Vouchers
  • general: CSE (Comité Social et Economique) Benefits
  • general: Employee Profit Sharing
  • general: Sysco Product Discounts
  • general: Transportation Allowance
  • general: Comprehensive Health Insurance
  • general: Dental and Vision Insurance
  • general: Life Insurance
  • general: Disability Insurance
  • general: Paid Time Off (Vacation, Sick Leave)
  • general: Employee Assistance Program
  • general: Professional Development Opportunities
  • general: Retirement Savings Plan
  • general: Opportunities for Advancement
  • general: Dynamic and Supportive Work Environment
  • general: Access to internal training programs

Target Your Resume for "Acheteur Careers at Sysco - Dieppe, Normandie | Apply Now!" , Sysco

Get personalized recommendations to optimize your resume specifically for Acheteur Careers at Sysco - Dieppe, Normandie | Apply Now!. Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "Acheteur Careers at Sysco - Dieppe, Normandie | Apply Now!" , Sysco

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score

Tags & Categories

PurchasingSupply ChainFood IndustryInternational SourcingCategory ManagementAcheteurVegetable Products BuyerSyscoDieppeNormandieProcurementSourcingVegetablesNegotiationVendor ManagementSupplier RelationsCost ReductionRSEQuality ControlFoodserviceFrance JobsDieppe JobsNormandie JobsCareerHiringJob OpportunityFood ProcurementSupply Chain Management JobsFood ServiceSupply ChainSalesLogistics

Answer 10 quick questions to check your fit for Acheteur Careers at Sysco - Dieppe, Normandie | Apply Now! @ Sysco.

Quiz Challenge
10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.