Chauffeur Livreur at Sysco Rungis: Delivering Excellence in Foodservice

Role Overview

As a Chauffeur Livreur (Delivery Driver) at Sysco France in Rungis, you will be the face of our company, ensuring timely and accurate deliveries of food and non-food products to our valued restaurant and catering clients. This role is critical to our mission of connecting the world by distributing food and taking care of each other. You'll be responsible for loading, transporting, and unloading a variety of products while maintaining the highest standards of safety, hygiene, and customer service.

A Day in the Life

Your day begins early, typically around 4:00 AM, at our Rungis distribution center. You'll start by carefully loading your delivery truck with the day's orders, ensuring that products are properly secured and organized. Your route will consist of approximately 20 deliveries to various restaurants, caterers, and other foodservice establishments in the Rungis area. At each stop, you'll unload the products, verify the order with the customer, and obtain the necessary signatures. Throughout the day, you'll maintain constant communication with the distribution center to report any issues or delays. Your workday typically concludes between 12:00 PM and 2:00 PM, after which you'll return to the center to unload any remaining products and prepare your truck for the next day.

Why Rungis?

Rungis is home to the largest wholesale food market in the world, making it a strategic location for Sysco France. Working in Rungis provides you with the opportunity to be at the heart of the French foodservice industry. You'll be surrounded by a vibrant community of food professionals and have access to a wide range of products and resources. The central location also allows for efficient delivery routes to customers throughout the Île-de-France region.

Career Path

Sysco France is committed to providing opportunities for growth and development for our employees. As a Chauffeur Livreur, you can advance your career through various pathways. You may choose to specialize in a particular type of delivery, such as frozen goods or specialty products. With experience and training, you could also move into a supervisory role, such as a Route Manager or Delivery Supervisor. Sysco also encourages internal mobility, allowing you to explore opportunities in other departments such as sales, logistics, or operations.

Salary & Benefits

Sysco France offers a competitive salary and benefits package to our Chauffeur Livreurs. While the exact salary may vary depending on experience and qualifications, you can expect a base salary in the range of €30,000 to €40,000 per year. In addition to the base salary, you'll receive a meal allowance (Panier-repas), performance-based bonuses, and overtime pay for any hours worked beyond 37 per week. Our comprehensive benefits package includes health insurance (Mutuelle), a retirement plan (Prévoyance), and access to employee benefits through the CSE (Comité Social et Économique).

Sysco Culture

At Sysco France, we foster a culture of teamwork, respect, and customer focus. We believe that our employees are our greatest asset, and we are committed to providing a supportive and inclusive work environment. We encourage open communication, collaboration, and innovation. Our values are centered around integrity, excellence, and a passion for serving our customers. We are also committed to sustainability and responsible business practices.

How to Apply

To apply for the Chauffeur Livreur position at Sysco France in Rungis, please submit your resume and cover letter through our online application portal. Be sure to highlight your relevant experience, qualifications, and skills. We are looking for candidates who are passionate about customer service, safety, and teamwork. We encourage you to visit our website to learn more about Sysco France and our commitment to our employees and our customers.

Frequently Asked Questions (FAQ)

1. What are the required qualifications for this position? A valid Permis C (French equivalent of Class C driver's license), up-to-date FIMO and FCO certifications, and the ability to lift heavy items are required.
2. What are the typical working hours? The typical workday starts around 4:00 AM and ends between 12:00 PM and 2:00 PM, Monday to Friday or Tuesday to Saturday.
3. What type of products will I be delivering? You will be delivering fresh, dry, and frozen food and non-food products to restaurants, caterers, and other foodservice establishments.
4. How many deliveries will I make per day? You will typically make around 20 deliveries per day.
5. What is the company's policy on safety and hygiene? Sysco France is committed to maintaining the highest standards of safety and hygiene. We provide regular training and resources to ensure that our employees are following best practices.
6. What opportunities are there for career advancement? Sysco France offers various career advancement opportunities, including specialization in specific delivery types, supervisory roles, and internal mobility to other departments.
7. What benefits are included in the compensation package? The compensation package includes a competitive base salary, meal allowance, performance-based bonuses, overtime pay, health insurance, a retirement plan, and employee benefits through the CSE.
8. What is the company's culture like? Sysco France fosters a culture of teamwork, respect, customer focus, and commitment to sustainability.
9. Does Sysco France support employees with disabilities? Yes, Sysco France has partnered with Aktisea to promote the hiring of people with disabilities.
10. What training is provided for this role? Sysco provides comprehensive training on safety, hygiene, cold chain management, and eco-driving techniques. Additional training is provided based on employee career goals.

Ready to join the Sysco France team and be a part of delivering excellence in foodservice? Apply now!