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Chef de Marché Careers at Sysco - Limonest, Auvergne-Rhône-Alpes | Apply Now!

Sysco

Chef de Marché Careers at Sysco - Limonest, Auvergne-Rhône-Alpes | Apply Now!

full-timePosted: Feb 17, 2026

Job Description

Chef de Marché - Sysco France - Limonest

Role Overview

The Chef de Marché plays a crucial role in Sysco France's marketing team, focusing on the commercial catering segment. This position involves in-depth market analysis, strategic planning, and the execution of marketing initiatives to enhance Sysco's value proposition and drive sales. Based in Limonest, this role requires a proactive individual with a strong understanding of the agri-food sector and the ability to anticipate market trends.

A Day in the Life

As a Chef de Marché, your day will be diverse and engaging. You'll start by analyzing market data to identify trends and opportunities. This involves examining competitor activities, internal performance metrics, and overall market dynamics. You'll then use these insights to develop actionable plans for improving Sysco's offerings in the commercial catering space. A significant portion of your time will be spent collaborating with the client communications department to create compelling marketing materials, including catalogs, promotions, and web content. You'll also contribute to the development of product training programs and work with a Meilleur Ouvrier de France (MOF) to promote Sysco's premium brands. Additionally, you'll manage product data and ensure its accuracy. Throughout the day, you'll interact with various teams, including sales, marketing, and product development, to ensure alignment and achieve common goals.

Why Limonest?

Limonest, located in the Auvergne-Rhône-Alpes region of France, offers a strategic location for Sysco France. The area is known for its vibrant food industry and its proximity to key markets. Working in Limonest provides access to a rich network of suppliers, customers, and industry professionals. The region also boasts a high quality of life, with beautiful landscapes, cultural attractions, and excellent amenities. Limonest offers a balance between professional opportunities and personal well-being, making it an attractive place to live and work.

Career Path

At Sysco France, the Chef de Marché role is a stepping stone to various career advancement opportunities. With demonstrated success, you can progress to roles such as Senior Market Manager, Marketing Director, or even positions in sales or product management. Sysco is committed to providing its employees with ongoing training and development to help them reach their full potential. The company's global presence also offers opportunities for international assignments and cross-functional experiences. By excelling in this role, you can build a rewarding and fulfilling career within Sysco.

Salary & Benefits

The salary for the Chef de Marché position typically ranges from EUR 40,000 to EUR 55,000 per year, depending on experience and qualifications. In addition to a competitive salary, Sysco France offers a comprehensive benefits package, including health insurance, dental insurance, vision insurance, paid time off, and a retirement plan. Employees also have access to an employee assistance program, professional development opportunities, and employee discounts on Sysco products. Sysco is committed to providing its employees with a supportive and rewarding work environment.

Sysco Culture

Sysco's culture is built on a foundation of integrity, teamwork, and customer focus. The company values diversity and inclusion, recognizing that a diverse workforce leads to greater innovation and success. Sysco is committed to creating a workplace where all employees feel valued, respected, and empowered to contribute their best. The company fosters a collaborative environment where employees are encouraged to share ideas, learn from each other, and work together to achieve common goals. Sysco also places a strong emphasis on safety, ensuring that all employees have the training and resources they need to work safely.

How to Apply

To apply for the Chef de Marché position at Sysco France, please submit your resume and cover letter through the Sysco careers website. Be sure to highlight your relevant experience, skills, and qualifications. In your cover letter, explain why you are interested in working for Sysco and how you can contribute to the company's success. The application process may include an initial screening, followed by interviews with hiring managers and other team members. Successful candidates will be required to undergo a background check.

FAQ

  1. What is Sysco's mission? Sysco's mission is to be our customers’ most valued and trusted business partner.
  2. What are Sysco's core values? Integrity, teamwork, excellence, customer focus, and safety.
  3. What is the work environment like at Sysco? Dynamic, challenging, and collaborative.
  4. What opportunities for professional development does Sysco offer? Training programs, mentorship opportunities, and tuition reimbursement.
  5. What is Sysco's commitment to diversity and inclusion? Sysco is committed to creating a workplace where all employees feel valued, respected, and empowered.
  6. What is Sysco's approach to sustainability? Sysco is committed to reducing its environmental impact and promoting sustainable practices.
  7. What is Sysco's commitment to safety? Sysco is committed to ensuring that all employees have the training and resources they need to work safely.
  8. What are the key responsibilities of a Chef de Marché? Market analysis, strategic planning, and execution of marketing initiatives.
  9. What skills and qualifications are required for this role? A Bac +4/5 degree in Business School, minimum of 2 years experience in marketing/commerce, and strong analytical skills.
  10. What are the benefits of working at Sysco France? Competitive salary, health insurance, dental insurance, vision insurance, paid time off, and a retirement plan.

Locations

  • Limonest, Auvergne-Rhône-Alpes, France

Salary

Estimated Salary Rangemedium confidence

44,000 - 60,500 EUR / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Market Analysisintermediate
  • Competitive Analysisintermediate
  • Value Proposition Developmentintermediate
  • Marketing Plan Executionintermediate
  • Project Managementintermediate
  • Marketing Support Creationintermediate
  • Product Training Developmentintermediate
  • Brand Promotionintermediate
  • Data Managementintermediate
  • Microsoft PowerPointintermediate
  • Microsoft Excelintermediate
  • Data Analysisintermediate
  • Synthesis Skillsintermediate
  • Communication Skillsintermediate
  • Agri-food Sector Knowledgeintermediate
  • Market Trend Forecastingintermediate
  • Restauration Hors Foyer (RHF) Expertiseintermediate
  • Teamworkintermediate
  • Organizationintermediate
  • Rigorintermediate
  • Adaptabilityintermediate
  • Problem-solvingintermediate
  • Strategic Thinkingintermediate
  • Customer Focusintermediate
  • Negotiation Skillsintermediate

Required Qualifications

  • Bac +4/5 degree in Business School (experience)
  • Minimum of 2 years experience in marketing/commerce (experience)
  • Experience ideally acquired in RHF (Restauration Hors Foyer) (experience)
  • Strong organizational skills (experience)
  • Demonstrated rigor in work (experience)
  • Team player (experience)
  • Appetite for the agri-food sector (experience)
  • Ability to understand and anticipate market trends (experience)
  • Proficiency in Microsoft PowerPoint and Excel (experience)
  • Strong analytical and synthesis skills (experience)
  • Excellent communication skills (experience)
  • Knowledge of the restaurant industry (experience)
  • Ability to work independently (experience)
  • Experience with data analysis and reporting (experience)
  • Project management experience (experience)

Responsibilities

  • Conduct market analysis and diagnostics to understand the restaurant market.
  • Analyze market data, internal performance, and competition.
  • Propose action plans to improve Sysco's value proposition in commercial catering.
  • Implement marketing projects aimed at improving sales in table service restaurants.
  • Participate in the development of marketing materials with the client communications department.
  • Ensure clear and effective communication of Sysco's offerings.
  • Contribute to the creation of client catalogs, promotions, and web content.
  • Participate in writing product training materials.
  • Collaborate with a Meilleur Ouvrier de France (MOF) to promote a premium Sysco brand.
  • Ensure the administrative processing of product data.
  • Monitor and analyze key performance indicators (KPIs) related to marketing initiatives.
  • Present findings and recommendations to management.
  • Stay informed about industry trends and competitor activities.
  • Collaborate with sales teams to support their efforts.
  • Manage marketing budgets and track expenses.
  • Ensure compliance with company policies and procedures.
  • Develop and maintain relationships with key stakeholders.

Benefits

  • general: Competitive salary
  • general: Health insurance
  • general: Dental insurance
  • general: Vision insurance
  • general: Paid time off
  • general: Paid holidays
  • general: Retirement plan
  • general: Life insurance
  • general: Disability insurance
  • general: Employee assistance program
  • general: Professional development opportunities
  • general: Employee discounts on Sysco products
  • general: Opportunities for advancement
  • general: A dynamic and challenging work environment
  • general: A supportive and collaborative team
  • general: The chance to make a real impact on the success of Sysco
  • general: Access to training and development programs
  • general: Work-life balance initiatives
  • general: Employee recognition programs
  • general: Commuting assistance
  • general: On-site cafeteria
  • general: Social events and team-building activities
  • general: Employee referral program
  • general: Wellness programs
  • general: Gym membership discounts
  • general: Flexible work arrangements

Target Your Resume for "Chef de Marché Careers at Sysco - Limonest, Auvergne-Rhône-Alpes | Apply Now!" , Sysco

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MarketingFood ServiceChef de MarchéFranceLimonestFull-timeCDDSyscoRestaurationCommercial CateringMarket AnalysisValue PropositionMarketing PlansProduct TrainingBrand PromotionAgri-foodRHFRestaurant IndustryAuvergne-Rhône-AlpesFrance JobsSysco CareersMarketing Jobs LimonestFood Industry JobsMarket ResearchCompetitive AnalysisSales ImprovementMOF CollaborationProduct Data ManagementFood ServiceSupply ChainSalesLogistics

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Chef de Marché Careers at Sysco - Limonest, Auvergne-Rhône-Alpes | Apply Now!

Sysco

Chef de Marché Careers at Sysco - Limonest, Auvergne-Rhône-Alpes | Apply Now!

full-timePosted: Feb 17, 2026

Job Description

Chef de Marché - Sysco France - Limonest

Role Overview

The Chef de Marché plays a crucial role in Sysco France's marketing team, focusing on the commercial catering segment. This position involves in-depth market analysis, strategic planning, and the execution of marketing initiatives to enhance Sysco's value proposition and drive sales. Based in Limonest, this role requires a proactive individual with a strong understanding of the agri-food sector and the ability to anticipate market trends.

A Day in the Life

As a Chef de Marché, your day will be diverse and engaging. You'll start by analyzing market data to identify trends and opportunities. This involves examining competitor activities, internal performance metrics, and overall market dynamics. You'll then use these insights to develop actionable plans for improving Sysco's offerings in the commercial catering space. A significant portion of your time will be spent collaborating with the client communications department to create compelling marketing materials, including catalogs, promotions, and web content. You'll also contribute to the development of product training programs and work with a Meilleur Ouvrier de France (MOF) to promote Sysco's premium brands. Additionally, you'll manage product data and ensure its accuracy. Throughout the day, you'll interact with various teams, including sales, marketing, and product development, to ensure alignment and achieve common goals.

Why Limonest?

Limonest, located in the Auvergne-Rhône-Alpes region of France, offers a strategic location for Sysco France. The area is known for its vibrant food industry and its proximity to key markets. Working in Limonest provides access to a rich network of suppliers, customers, and industry professionals. The region also boasts a high quality of life, with beautiful landscapes, cultural attractions, and excellent amenities. Limonest offers a balance between professional opportunities and personal well-being, making it an attractive place to live and work.

Career Path

At Sysco France, the Chef de Marché role is a stepping stone to various career advancement opportunities. With demonstrated success, you can progress to roles such as Senior Market Manager, Marketing Director, or even positions in sales or product management. Sysco is committed to providing its employees with ongoing training and development to help them reach their full potential. The company's global presence also offers opportunities for international assignments and cross-functional experiences. By excelling in this role, you can build a rewarding and fulfilling career within Sysco.

Salary & Benefits

The salary for the Chef de Marché position typically ranges from EUR 40,000 to EUR 55,000 per year, depending on experience and qualifications. In addition to a competitive salary, Sysco France offers a comprehensive benefits package, including health insurance, dental insurance, vision insurance, paid time off, and a retirement plan. Employees also have access to an employee assistance program, professional development opportunities, and employee discounts on Sysco products. Sysco is committed to providing its employees with a supportive and rewarding work environment.

Sysco Culture

Sysco's culture is built on a foundation of integrity, teamwork, and customer focus. The company values diversity and inclusion, recognizing that a diverse workforce leads to greater innovation and success. Sysco is committed to creating a workplace where all employees feel valued, respected, and empowered to contribute their best. The company fosters a collaborative environment where employees are encouraged to share ideas, learn from each other, and work together to achieve common goals. Sysco also places a strong emphasis on safety, ensuring that all employees have the training and resources they need to work safely.

How to Apply

To apply for the Chef de Marché position at Sysco France, please submit your resume and cover letter through the Sysco careers website. Be sure to highlight your relevant experience, skills, and qualifications. In your cover letter, explain why you are interested in working for Sysco and how you can contribute to the company's success. The application process may include an initial screening, followed by interviews with hiring managers and other team members. Successful candidates will be required to undergo a background check.

FAQ

  1. What is Sysco's mission? Sysco's mission is to be our customers’ most valued and trusted business partner.
  2. What are Sysco's core values? Integrity, teamwork, excellence, customer focus, and safety.
  3. What is the work environment like at Sysco? Dynamic, challenging, and collaborative.
  4. What opportunities for professional development does Sysco offer? Training programs, mentorship opportunities, and tuition reimbursement.
  5. What is Sysco's commitment to diversity and inclusion? Sysco is committed to creating a workplace where all employees feel valued, respected, and empowered.
  6. What is Sysco's approach to sustainability? Sysco is committed to reducing its environmental impact and promoting sustainable practices.
  7. What is Sysco's commitment to safety? Sysco is committed to ensuring that all employees have the training and resources they need to work safely.
  8. What are the key responsibilities of a Chef de Marché? Market analysis, strategic planning, and execution of marketing initiatives.
  9. What skills and qualifications are required for this role? A Bac +4/5 degree in Business School, minimum of 2 years experience in marketing/commerce, and strong analytical skills.
  10. What are the benefits of working at Sysco France? Competitive salary, health insurance, dental insurance, vision insurance, paid time off, and a retirement plan.

Locations

  • Limonest, Auvergne-Rhône-Alpes, France

Salary

Estimated Salary Rangemedium confidence

44,000 - 60,500 EUR / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Market Analysisintermediate
  • Competitive Analysisintermediate
  • Value Proposition Developmentintermediate
  • Marketing Plan Executionintermediate
  • Project Managementintermediate
  • Marketing Support Creationintermediate
  • Product Training Developmentintermediate
  • Brand Promotionintermediate
  • Data Managementintermediate
  • Microsoft PowerPointintermediate
  • Microsoft Excelintermediate
  • Data Analysisintermediate
  • Synthesis Skillsintermediate
  • Communication Skillsintermediate
  • Agri-food Sector Knowledgeintermediate
  • Market Trend Forecastingintermediate
  • Restauration Hors Foyer (RHF) Expertiseintermediate
  • Teamworkintermediate
  • Organizationintermediate
  • Rigorintermediate
  • Adaptabilityintermediate
  • Problem-solvingintermediate
  • Strategic Thinkingintermediate
  • Customer Focusintermediate
  • Negotiation Skillsintermediate

Required Qualifications

  • Bac +4/5 degree in Business School (experience)
  • Minimum of 2 years experience in marketing/commerce (experience)
  • Experience ideally acquired in RHF (Restauration Hors Foyer) (experience)
  • Strong organizational skills (experience)
  • Demonstrated rigor in work (experience)
  • Team player (experience)
  • Appetite for the agri-food sector (experience)
  • Ability to understand and anticipate market trends (experience)
  • Proficiency in Microsoft PowerPoint and Excel (experience)
  • Strong analytical and synthesis skills (experience)
  • Excellent communication skills (experience)
  • Knowledge of the restaurant industry (experience)
  • Ability to work independently (experience)
  • Experience with data analysis and reporting (experience)
  • Project management experience (experience)

Responsibilities

  • Conduct market analysis and diagnostics to understand the restaurant market.
  • Analyze market data, internal performance, and competition.
  • Propose action plans to improve Sysco's value proposition in commercial catering.
  • Implement marketing projects aimed at improving sales in table service restaurants.
  • Participate in the development of marketing materials with the client communications department.
  • Ensure clear and effective communication of Sysco's offerings.
  • Contribute to the creation of client catalogs, promotions, and web content.
  • Participate in writing product training materials.
  • Collaborate with a Meilleur Ouvrier de France (MOF) to promote a premium Sysco brand.
  • Ensure the administrative processing of product data.
  • Monitor and analyze key performance indicators (KPIs) related to marketing initiatives.
  • Present findings and recommendations to management.
  • Stay informed about industry trends and competitor activities.
  • Collaborate with sales teams to support their efforts.
  • Manage marketing budgets and track expenses.
  • Ensure compliance with company policies and procedures.
  • Develop and maintain relationships with key stakeholders.

Benefits

  • general: Competitive salary
  • general: Health insurance
  • general: Dental insurance
  • general: Vision insurance
  • general: Paid time off
  • general: Paid holidays
  • general: Retirement plan
  • general: Life insurance
  • general: Disability insurance
  • general: Employee assistance program
  • general: Professional development opportunities
  • general: Employee discounts on Sysco products
  • general: Opportunities for advancement
  • general: A dynamic and challenging work environment
  • general: A supportive and collaborative team
  • general: The chance to make a real impact on the success of Sysco
  • general: Access to training and development programs
  • general: Work-life balance initiatives
  • general: Employee recognition programs
  • general: Commuting assistance
  • general: On-site cafeteria
  • general: Social events and team-building activities
  • general: Employee referral program
  • general: Wellness programs
  • general: Gym membership discounts
  • general: Flexible work arrangements

Target Your Resume for "Chef de Marché Careers at Sysco - Limonest, Auvergne-Rhône-Alpes | Apply Now!" , Sysco

Get personalized recommendations to optimize your resume specifically for Chef de Marché Careers at Sysco - Limonest, Auvergne-Rhône-Alpes | Apply Now!. Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "Chef de Marché Careers at Sysco - Limonest, Auvergne-Rhône-Alpes | Apply Now!" , Sysco

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score

Tags & Categories

MarketingFood ServiceChef de MarchéFranceLimonestFull-timeCDDSyscoRestaurationCommercial CateringMarket AnalysisValue PropositionMarketing PlansProduct TrainingBrand PromotionAgri-foodRHFRestaurant IndustryAuvergne-Rhône-AlpesFrance JobsSysco CareersMarketing Jobs LimonestFood Industry JobsMarket ResearchCompetitive AnalysisSales ImprovementMOF CollaborationProduct Data ManagementFood ServiceSupply ChainSalesLogistics

Answer 10 quick questions to check your fit for Chef de Marché Careers at Sysco - Limonest, Auvergne-Rhône-Alpes | Apply Now! @ Sysco.

Quiz Challenge
10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.