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Chef de Secteur Careers at Sysco - Marseille, Provence-Alpes-Côte d'Azur | Apply Now!

Sysco

Chef de Secteur Careers at Sysco - Marseille, Provence-Alpes-Côte d'Azur | Apply Now!

full-timePosted: Feb 17, 2026

Job Description

Chef de Secteur – Commercial Catering (H/F) – Marseille

## Role Overview As a Chef de Secteur (Sector Manager) at Sysco France, you will be at the forefront of our sales efforts, directly impacting our growth within the commercial catering sector. Located in Marseille, you will be responsible for managing and expanding our client base across the Côte Bleue region, from Vitrolles to Martigues. This role is ideal for a highly motivated and commercially astute individual with a passion for the food service industry and a proven track record in B2B sales. You will act as a trusted advisor to our clients, understanding their needs, and providing them with tailored solutions to help them thrive. ## A Day in the Life Your day will be dynamic and varied, involving a mix of client visits, prospecting activities, and administrative tasks. Here’s a glimpse of what you can expect: * **Morning:** Planning your day, reviewing sales targets, and preparing for client meetings. You’ll analyze sales data using Césame, our CRM system, to identify opportunities and track progress. * **Midday:** Visiting existing clients to build relationships, understand their current needs, and present new product offerings. This might involve showcasing innovative products from our workshops or highlighting exclusive deals. * **Afternoon:** Prospecting for new clients, cold-calling potential leads, and conducting site visits to assess their needs. You’ll also be negotiating contracts and closing deals to expand your portfolio. * **Late Afternoon:** Administrative tasks such as updating Césame, preparing sales reports, and coordinating with internal teams to ensure client satisfaction. You will also attend sales meetings to discuss strategies and share best practices. ## Why Marseille? Marseille is a vibrant city with a rich culinary heritage and a thriving restaurant scene. As the second-largest city in France, it offers a dynamic market for food service providers. Based in Marseille, you’ll be perfectly positioned to serve the numerous restaurants, cafes, and catering businesses that contribute to the city’s culinary landscape. The Côte Bleue region, known for its stunning coastal scenery and charming towns, provides an attractive and diverse territory to manage. Moreover, Marseille offers a high quality of life, with its beautiful beaches, cultural attractions, and Mediterranean climate. ## Career Path At Sysco, we are committed to investing in our employees' growth and development. As a Chef de Secteur, you'll have numerous opportunities to advance your career within the company. Potential career paths include: * **Senior Chef de Secteur:** Managing a larger territory or key accounts. * **Sales Manager:** Leading a team of Chefs de Secteur and overseeing sales performance within a region. * **Key Account Manager:** Focusing on building and managing relationships with our largest and most strategic clients. * **Business Development Manager:** Identifying and pursuing new market opportunities. * **Training and Development Specialist:** Sharing your sales expertise and training new team members. We provide ongoing training and development programs to help you enhance your skills and progress along your chosen career path. ## Salary & Benefits Sysco France offers a competitive salary and benefits package to attract and retain top talent. The estimated salary range for this role is between €35,000 and €55,000 per year, depending on experience and performance. In addition to the base salary, you will be eligible for performance-based bonuses and incentives. Our comprehensive benefits package includes: * Company car and fuel allowance to support your travel within the assigned territory. * Comprehensive health insurance plan to ensure your well-being. * Retirement savings plan with employer matching to help you plan for your future. * Paid time off and holidays to allow you to relax and recharge. * Employee discounts on Sysco products, so you can enjoy our high-quality food items at home. * Life insurance and disability coverage to provide financial security for you and your family. * Employee assistance program to offer confidential support and resources. ## Sysco Culture At Sysco, we are more than just a food distribution company. We are a team of passionate individuals dedicated to connecting the world through food and taking care of each other. Our core values include: * **Integrity:** We conduct our business with honesty, transparency, and ethical behavior. * **Excellence:** We strive for excellence in everything we do, from product quality to customer service. * **Teamwork:** We work together as a team to achieve our goals and support each other's success. * **Inclusion:** We embrace diversity and create a welcoming and inclusive environment for all employees. * **Responsibility:** We take responsibility for our actions and are committed to sustainability. We foster a collaborative and supportive work environment where employees feel valued and empowered to contribute their best. We encourage innovation and creativity, and we are always looking for new ways to improve our business and serve our clients. ## How to Apply If you are a highly motivated and commercially astute individual with a passion for the food service industry and a proven track record in B2B sales, we encourage you to apply for the Chef de Secteur position at Sysco France. To apply, please submit your resume and cover letter through our online application portal. Be sure to highlight your relevant experience and skills, and explain why you are interested in working for Sysco. We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. ## FAQ 1. **What is Sysco?** Sysco is the world's largest food distributor, connecting the world through food and taking care of each other. We provide food and related products to restaurants, healthcare and educational facilities, lodging establishments, and other food service customers. 2. **What products does Sysco offer?** We offer a wide range of products, including fresh produce, meats, seafood, poultry, dairy, frozen foods, dry goods, and non-food items such as kitchen equipment, tableware, and cleaning supplies. 3. **What is the Côte Bleue region?** The Côte Bleue is a coastal region located west of Marseille, known for its picturesque towns, stunning beaches, and vibrant culinary scene. It stretches from Vitrolles to Martigues. 4. **What is Césame?** Césame is Sysco's CRM (Customer Relationship Management) system, used to manage client data, track sales activities, and analyze sales performance. 5. **What are the working hours for this role?** The working hours for this role are typically Monday to Friday, with occasional evening or weekend work as needed. The exact hours may vary depending on client needs and sales activities. 6. **Is there a company car provided?** Yes, a company car and fuel allowance are provided to support your travel within the assigned territory. 7. **What kind of training is provided?** We provide comprehensive training programs to help you develop your sales skills, product knowledge, and understanding of our business. Ongoing training and development opportunities are also available. 8. **What are the opportunities for career advancement?** We are committed to investing in our employees' growth and development. Potential career paths include Senior Chef de Secteur, Sales Manager, Key Account Manager, Business Development Manager, and Training and Development Specialist. 9. **What is the company culture like?** We foster a collaborative and supportive work environment where employees feel valued and empowered to contribute their best. We encourage innovation and creativity, and we are always looking for new ways to improve our business and serve our clients. 10. **How can I learn more about Sysco?** You can learn more about Sysco by visiting our website at [Sysco Website] or following us on social media. You can also contact our recruitment team with any questions you may have.

Locations

  • Marseille, Provence-Alpes-Côte d'Azur, France

Salary

Estimated Salary Rangemedium confidence

38,500 - 60,500 EUR / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Salesintermediate
  • Business Developmentintermediate
  • Account Managementintermediate
  • Customer Relationship Management (CRM)intermediate
  • Negotiationintermediate
  • Prospectingintermediate
  • Client Retentionintermediate
  • Market Analysisintermediate
  • Product Presentationintermediate
  • Sales Strategyintermediate
  • Communicationintermediate
  • Problem-solvingintermediate
  • Time Managementintermediate
  • Organizational Skillsintermediate
  • Microsoft Excelintermediate
  • Cold Callingintermediate
  • Territory Managementintermediate
  • Customer Serviceintermediate
  • B2B Salesintermediate
  • Food Service Industry Knowledgeintermediate
  • Cesame (Sysco CRM)intermediate
  • Collaborative Tools Proficiencyintermediate
  • Pricing Strategyintermediate
  • Market Penetrationintermediate
  • Relationship Buildingintermediate

Required Qualifications

  • Proven experience in B2B sales, preferably in the food service industry. (experience)
  • Strong understanding of the commercial catering sector (CHR). (experience)
  • Excellent communication and interpersonal skills. (experience)
  • Ability to analyze client needs and provide tailored solutions. (experience)
  • Proficiency in using CRM systems (e.g., Césame) and Microsoft Excel. (experience)
  • Strong negotiation and closing skills. (experience)
  • Ability to work autonomously and manage one's own schedule effectively. (experience)
  • Knowledge of product differentiation and value proposition. (experience)
  • Familiarity with sales performance metrics and reporting. (experience)
  • Valid driver's license and willingness to travel within the assigned territory. (experience)
  • Strong work ethic and results-oriented mindset. (experience)
  • Ability to build and maintain strong client relationships. (experience)

Responsibilities

  • Prospecting for new clients in the commercial catering sector within the designated territory (Côte Bleue).
  • Managing and developing existing client relationships to maximize sales opportunities.
  • Analyzing client needs and recommending appropriate products and services.
  • Achieving sales targets and expanding market share within the assigned territory.
  • Presenting product offerings, including innovative and exclusive items.
  • Providing exceptional customer service and support.
  • Negotiating pricing and contract terms with clients.
  • Utilizing CRM systems (e.g., Césame) to track sales activities and manage client data.
  • Staying up-to-date with market trends and competitor activities.
  • Collaborating with internal teams to ensure client satisfaction.
  • Participating in sales meetings and training sessions.
  • Developing and executing sales strategies to achieve business objectives.

Benefits

  • general: Competitive base salary.
  • general: Performance-based bonuses and incentives.
  • general: Company car and fuel allowance.
  • general: Comprehensive health insurance plan.
  • general: Retirement savings plan with employer matching.
  • general: Paid time off and holidays.
  • general: Ongoing professional development and training opportunities.
  • general: Opportunities for career advancement within Sysco.
  • general: Employee discounts on Sysco products.
  • general: Supportive and collaborative work environment.
  • general: Access to company resources and technology.
  • general: Life insurance and disability coverage.
  • general: Employee assistance program.
  • general: Wellness programs.
  • general: Opportunity to work for a global leader in the food service industry.

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Tags & Categories

SalesAccount ManagementFood ServiceB2BMarseilleChef de SecteurSales RepresentativeAccount ManagerFood Service SalesB2B SalesCommercial CateringRestaurant SalesSysco CareersMarseille JobsProvence-Alpes-Côte d'Azur JobsFood DistributionSales JobsTerritory ManagementClient AcquisitionAccount DevelopmentCRMCesameNegotiation SkillsCustomer ServiceKey Account ManagementSales StrategyProduct PresentationBusiness DevelopmentFood Industry JobsFrance Sales JobsFood ServiceSupply ChainSalesLogistics

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Sysco logo

Chef de Secteur Careers at Sysco - Marseille, Provence-Alpes-Côte d'Azur | Apply Now!

Sysco

Chef de Secteur Careers at Sysco - Marseille, Provence-Alpes-Côte d'Azur | Apply Now!

full-timePosted: Feb 17, 2026

Job Description

Chef de Secteur – Commercial Catering (H/F) – Marseille

## Role Overview As a Chef de Secteur (Sector Manager) at Sysco France, you will be at the forefront of our sales efforts, directly impacting our growth within the commercial catering sector. Located in Marseille, you will be responsible for managing and expanding our client base across the Côte Bleue region, from Vitrolles to Martigues. This role is ideal for a highly motivated and commercially astute individual with a passion for the food service industry and a proven track record in B2B sales. You will act as a trusted advisor to our clients, understanding their needs, and providing them with tailored solutions to help them thrive. ## A Day in the Life Your day will be dynamic and varied, involving a mix of client visits, prospecting activities, and administrative tasks. Here’s a glimpse of what you can expect: * **Morning:** Planning your day, reviewing sales targets, and preparing for client meetings. You’ll analyze sales data using Césame, our CRM system, to identify opportunities and track progress. * **Midday:** Visiting existing clients to build relationships, understand their current needs, and present new product offerings. This might involve showcasing innovative products from our workshops or highlighting exclusive deals. * **Afternoon:** Prospecting for new clients, cold-calling potential leads, and conducting site visits to assess their needs. You’ll also be negotiating contracts and closing deals to expand your portfolio. * **Late Afternoon:** Administrative tasks such as updating Césame, preparing sales reports, and coordinating with internal teams to ensure client satisfaction. You will also attend sales meetings to discuss strategies and share best practices. ## Why Marseille? Marseille is a vibrant city with a rich culinary heritage and a thriving restaurant scene. As the second-largest city in France, it offers a dynamic market for food service providers. Based in Marseille, you’ll be perfectly positioned to serve the numerous restaurants, cafes, and catering businesses that contribute to the city’s culinary landscape. The Côte Bleue region, known for its stunning coastal scenery and charming towns, provides an attractive and diverse territory to manage. Moreover, Marseille offers a high quality of life, with its beautiful beaches, cultural attractions, and Mediterranean climate. ## Career Path At Sysco, we are committed to investing in our employees' growth and development. As a Chef de Secteur, you'll have numerous opportunities to advance your career within the company. Potential career paths include: * **Senior Chef de Secteur:** Managing a larger territory or key accounts. * **Sales Manager:** Leading a team of Chefs de Secteur and overseeing sales performance within a region. * **Key Account Manager:** Focusing on building and managing relationships with our largest and most strategic clients. * **Business Development Manager:** Identifying and pursuing new market opportunities. * **Training and Development Specialist:** Sharing your sales expertise and training new team members. We provide ongoing training and development programs to help you enhance your skills and progress along your chosen career path. ## Salary & Benefits Sysco France offers a competitive salary and benefits package to attract and retain top talent. The estimated salary range for this role is between €35,000 and €55,000 per year, depending on experience and performance. In addition to the base salary, you will be eligible for performance-based bonuses and incentives. Our comprehensive benefits package includes: * Company car and fuel allowance to support your travel within the assigned territory. * Comprehensive health insurance plan to ensure your well-being. * Retirement savings plan with employer matching to help you plan for your future. * Paid time off and holidays to allow you to relax and recharge. * Employee discounts on Sysco products, so you can enjoy our high-quality food items at home. * Life insurance and disability coverage to provide financial security for you and your family. * Employee assistance program to offer confidential support and resources. ## Sysco Culture At Sysco, we are more than just a food distribution company. We are a team of passionate individuals dedicated to connecting the world through food and taking care of each other. Our core values include: * **Integrity:** We conduct our business with honesty, transparency, and ethical behavior. * **Excellence:** We strive for excellence in everything we do, from product quality to customer service. * **Teamwork:** We work together as a team to achieve our goals and support each other's success. * **Inclusion:** We embrace diversity and create a welcoming and inclusive environment for all employees. * **Responsibility:** We take responsibility for our actions and are committed to sustainability. We foster a collaborative and supportive work environment where employees feel valued and empowered to contribute their best. We encourage innovation and creativity, and we are always looking for new ways to improve our business and serve our clients. ## How to Apply If you are a highly motivated and commercially astute individual with a passion for the food service industry and a proven track record in B2B sales, we encourage you to apply for the Chef de Secteur position at Sysco France. To apply, please submit your resume and cover letter through our online application portal. Be sure to highlight your relevant experience and skills, and explain why you are interested in working for Sysco. We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. ## FAQ 1. **What is Sysco?** Sysco is the world's largest food distributor, connecting the world through food and taking care of each other. We provide food and related products to restaurants, healthcare and educational facilities, lodging establishments, and other food service customers. 2. **What products does Sysco offer?** We offer a wide range of products, including fresh produce, meats, seafood, poultry, dairy, frozen foods, dry goods, and non-food items such as kitchen equipment, tableware, and cleaning supplies. 3. **What is the Côte Bleue region?** The Côte Bleue is a coastal region located west of Marseille, known for its picturesque towns, stunning beaches, and vibrant culinary scene. It stretches from Vitrolles to Martigues. 4. **What is Césame?** Césame is Sysco's CRM (Customer Relationship Management) system, used to manage client data, track sales activities, and analyze sales performance. 5. **What are the working hours for this role?** The working hours for this role are typically Monday to Friday, with occasional evening or weekend work as needed. The exact hours may vary depending on client needs and sales activities. 6. **Is there a company car provided?** Yes, a company car and fuel allowance are provided to support your travel within the assigned territory. 7. **What kind of training is provided?** We provide comprehensive training programs to help you develop your sales skills, product knowledge, and understanding of our business. Ongoing training and development opportunities are also available. 8. **What are the opportunities for career advancement?** We are committed to investing in our employees' growth and development. Potential career paths include Senior Chef de Secteur, Sales Manager, Key Account Manager, Business Development Manager, and Training and Development Specialist. 9. **What is the company culture like?** We foster a collaborative and supportive work environment where employees feel valued and empowered to contribute their best. We encourage innovation and creativity, and we are always looking for new ways to improve our business and serve our clients. 10. **How can I learn more about Sysco?** You can learn more about Sysco by visiting our website at [Sysco Website] or following us on social media. You can also contact our recruitment team with any questions you may have.

Locations

  • Marseille, Provence-Alpes-Côte d'Azur, France

Salary

Estimated Salary Rangemedium confidence

38,500 - 60,500 EUR / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Salesintermediate
  • Business Developmentintermediate
  • Account Managementintermediate
  • Customer Relationship Management (CRM)intermediate
  • Negotiationintermediate
  • Prospectingintermediate
  • Client Retentionintermediate
  • Market Analysisintermediate
  • Product Presentationintermediate
  • Sales Strategyintermediate
  • Communicationintermediate
  • Problem-solvingintermediate
  • Time Managementintermediate
  • Organizational Skillsintermediate
  • Microsoft Excelintermediate
  • Cold Callingintermediate
  • Territory Managementintermediate
  • Customer Serviceintermediate
  • B2B Salesintermediate
  • Food Service Industry Knowledgeintermediate
  • Cesame (Sysco CRM)intermediate
  • Collaborative Tools Proficiencyintermediate
  • Pricing Strategyintermediate
  • Market Penetrationintermediate
  • Relationship Buildingintermediate

Required Qualifications

  • Proven experience in B2B sales, preferably in the food service industry. (experience)
  • Strong understanding of the commercial catering sector (CHR). (experience)
  • Excellent communication and interpersonal skills. (experience)
  • Ability to analyze client needs and provide tailored solutions. (experience)
  • Proficiency in using CRM systems (e.g., Césame) and Microsoft Excel. (experience)
  • Strong negotiation and closing skills. (experience)
  • Ability to work autonomously and manage one's own schedule effectively. (experience)
  • Knowledge of product differentiation and value proposition. (experience)
  • Familiarity with sales performance metrics and reporting. (experience)
  • Valid driver's license and willingness to travel within the assigned territory. (experience)
  • Strong work ethic and results-oriented mindset. (experience)
  • Ability to build and maintain strong client relationships. (experience)

Responsibilities

  • Prospecting for new clients in the commercial catering sector within the designated territory (Côte Bleue).
  • Managing and developing existing client relationships to maximize sales opportunities.
  • Analyzing client needs and recommending appropriate products and services.
  • Achieving sales targets and expanding market share within the assigned territory.
  • Presenting product offerings, including innovative and exclusive items.
  • Providing exceptional customer service and support.
  • Negotiating pricing and contract terms with clients.
  • Utilizing CRM systems (e.g., Césame) to track sales activities and manage client data.
  • Staying up-to-date with market trends and competitor activities.
  • Collaborating with internal teams to ensure client satisfaction.
  • Participating in sales meetings and training sessions.
  • Developing and executing sales strategies to achieve business objectives.

Benefits

  • general: Competitive base salary.
  • general: Performance-based bonuses and incentives.
  • general: Company car and fuel allowance.
  • general: Comprehensive health insurance plan.
  • general: Retirement savings plan with employer matching.
  • general: Paid time off and holidays.
  • general: Ongoing professional development and training opportunities.
  • general: Opportunities for career advancement within Sysco.
  • general: Employee discounts on Sysco products.
  • general: Supportive and collaborative work environment.
  • general: Access to company resources and technology.
  • general: Life insurance and disability coverage.
  • general: Employee assistance program.
  • general: Wellness programs.
  • general: Opportunity to work for a global leader in the food service industry.

Target Your Resume for "Chef de Secteur Careers at Sysco - Marseille, Provence-Alpes-Côte d'Azur | Apply Now!" , Sysco

Get personalized recommendations to optimize your resume specifically for Chef de Secteur Careers at Sysco - Marseille, Provence-Alpes-Côte d'Azur | Apply Now!. Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "Chef de Secteur Careers at Sysco - Marseille, Provence-Alpes-Côte d'Azur | Apply Now!" , Sysco

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score

Tags & Categories

SalesAccount ManagementFood ServiceB2BMarseilleChef de SecteurSales RepresentativeAccount ManagerFood Service SalesB2B SalesCommercial CateringRestaurant SalesSysco CareersMarseille JobsProvence-Alpes-Côte d'Azur JobsFood DistributionSales JobsTerritory ManagementClient AcquisitionAccount DevelopmentCRMCesameNegotiation SkillsCustomer ServiceKey Account ManagementSales StrategyProduct PresentationBusiness DevelopmentFood Industry JobsFrance Sales JobsFood ServiceSupply ChainSalesLogistics

Answer 10 quick questions to check your fit for Chef de Secteur Careers at Sysco - Marseille, Provence-Alpes-Côte d'Azur | Apply Now! @ Sysco.

Quiz Challenge
10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.