Chef d'équipe préparation at Sysco - Tours, France

Role Overview

Sysco, the global leader in food and non-food product distribution for restaurant professionals, is seeking a Chef d'équipe préparation (Preparation Team Leader) to join our team in Tours, France. This role is crucial to ensuring the efficient preparation and loading of orders for our customers. As a key member of our logistics team, you will lead a team of 20 collaborators, ensuring adherence to hygiene standards, food safety regulations, and cold chain management principles.

A Day in the Life

As the Chef d'équipe préparation, your day will be dynamic and multifaceted. Your primary responsibility will be to manage and supervise the preparation and loading teams, ensuring the smooth operation of all related activities. This includes implementing Sysco's preparation and loading methods, meticulously controlling preparation documents to guarantee optimal customer service, and organizing both human and material resources to maximize efficiency. A significant part of your day will involve ensuring strict compliance with food hygiene and safety regulations, as well as adhering to ISO 22000 standards. You will be working the night shift (17h00 / 01h00), coordinating closely with other departments to facilitate timely order fulfillment. Furthermore, you will motivate and train your team members to consistently achieve performance goals, proactively identify and resolve any operational issues that may arise, and implement continuous improvement initiatives to enhance overall efficiency and safety within the work environment.

Why Tours, Centre-Val de Loire?

Tours, located in the heart of the Centre-Val de Loire region, offers a unique blend of historical charm and modern convenience. Known for its rich history, stunning architecture, and vibrant cultural scene, Tours provides an exceptional quality of life. The region is also renowned for its exquisite cuisine and world-class wines, making it an ideal location for food enthusiasts. Sysco's presence in Tours offers a stable and rewarding career opportunity in a thriving community.

Career Path

At Sysco, we are committed to the professional growth and development of our employees. The Chef d'équipe préparation role serves as a solid foundation for career advancement within our logistics and operations departments. With demonstrated leadership, performance excellence, and a commitment to continuous learning, you can advance to roles such as Responsable Préparation (Preparation Manager), Logistics Supervisor, or even higher-level management positions within Sysco France. We provide ample opportunities for internal mobility and ongoing training to help you achieve your career aspirations.

Salary & Benefits

Sysco offers a competitive salary and a comprehensive benefits package designed to support the well-being of our employees and their families. In addition to a fixed salary commensurate with your experience and qualifications, you will receive meal vouchers, premiums related to your function, and overtime pay for any hours worked beyond 37 hours per week. Our benefits package includes profit-sharing, comprehensive health insurance, and providence (additional insurance) coverage. Moreover, you will have access to Sysco products at preferential rates, allowing you to enjoy high-quality food items at a discounted price. We also provide eco-driving tools and adapted work clothes to support our commitment to environmental responsibility and employee safety.

Sysco Culture

At Sysco, we foster a culture of inclusivity, respect, and collaboration. We believe that diversity is not just a word but a recipe for our success. We are committed to creating a work environment where every employee feels valued, supported, and empowered to reach their full potential. Our core values include integrity, teamwork, excellence, and a strong commitment to customer satisfaction. We actively promote employee engagement through various initiatives, including team-building activities, recognition programs, and opportunities for professional development. Sysco also collaborates with specialized organizations like Aktisea to promote the employment of people with disabilities and maintains an active policy to ensure the safety and well-being of all our employees.

How to Apply

If you are a motivated and experienced logistics professional with a passion for leadership and a commitment to excellence, we encourage you to apply for the Chef d'équipe préparation position at Sysco Tours. To apply, please submit your resume and a cover letter highlighting your relevant experience and qualifications through our online application portal. We carefully review all applications and will contact qualified candidates to schedule an interview. Join us and be a part of the Sysco family, where your talent is our best ingredient!

Frequently Asked Questions (FAQ)

1. What are the key responsibilities of a Chef d'équipe préparation at Sysco?

   The key responsibilities include managing and supervising the preparation and loading teams, implementing Sysco's preparation methods, ensuring compliance with hygiene and safety regulations, and maintaining optimal customer service.

2. What qualifications are required for this role?

   A minimum of 5 years of experience in logistics team management, knowledge of hygiene and food safety regulations, and CACES 1B, 3, and 5 certifications are required.

3. What is the typical work schedule for this position?

   The position involves working the night shift, typically from 17h00 to 01h00.

4. What opportunities for career advancement are available at Sysco?

   Sysco offers various opportunities for career advancement, including roles such as Responsable Préparation, Logistics Supervisor, and higher-level management positions.

5. What benefits does Sysco offer to its employees?

   Sysco offers a competitive salary, meal vouchers, premiums, overtime pay, profit-sharing, health insurance, providence, and preferential rates on Sysco products.

6. How does Sysco support employee safety?

   Sysco has an active policy to ensure the safety of all employees, providing eco-driving tools and adapted work clothes.

7. What is the work culture like at Sysco?

   Sysco fosters a culture of inclusivity, respect, and collaboration, valuing diversity and promoting employee engagement.

8. How does Sysco support employees with disabilities?

   Sysco collaborates with specialized organizations like Aktisea to promote the employment of people with disabilities.

9. What is the application process for this role?

   Interested candidates should submit their resume and a cover letter through Sysco's online application portal.

10. What are the key skills required for this position?

    Key skills include team leadership, logistics management, knowledge of hygiene and food safety regulations, and excellent organizational skills.