Meat Lead at Sysco - Buckhead, North Carolina

Role Overview

As a Meat Lead at Sysco in Buckhead, North Carolina, you will play a crucial role in our meat processing operations. You will assist front-line supervision in performing leadership duties, communicating daily objectives, and serving as a liaison between line employees and supervisors. Your responsibilities include mentoring and training employees, ensuring product quality, managing inventory, and maintaining a safe and compliant work environment.

A Day in the Life

Each day as a Meat Lead will be dynamic and fast-paced. You'll start by reviewing the production schedule and coordinating with the team to ensure efficient workflow. You will be responsible for accurately cutting meat to specifications, monitoring inventory levels, and addressing any discrepancies. A significant part of your day will involve training and mentoring employees, ensuring they understand and adhere to quality and safety standards. You'll also be involved in maintaining equipment, recording data, and ensuring compliance with USDA guidelines. Throughout the day, you'll need to adapt to changing customer demands and operational goals, ensuring that production targets are met.

Why Buckhead, North Carolina?

Buckhead is a thriving area in Charlotte, North Carolina, known for its business and industrial presence. Working in Buckhead offers access to a strong network of industry professionals and numerous opportunities for career advancement within Sysco. The location provides a supportive community with a range of amenities and resources for personal and professional growth. Charlotte itself is a vibrant city with a growing economy and a high quality of life.

Career Path

The Meat Lead position is an excellent stepping stone to a fulfilling career within Sysco. Successful Meat Leads can advance to roles such as Production Supervisor, Quality Assurance Manager, or Inventory Manager. Sysco provides ample opportunities for professional development through training programs and mentorship. With dedication and strong performance, you can progress to leadership positions within the company.

Salary and Benefits

While the exact salary range is dependent on experience and qualifications, a Meat Lead in the Buckhead, North Carolina area can expect a competitive salary. In addition to base pay, Sysco offers a comprehensive benefits package including health insurance, paid time off, retirement plans, and employee discounts. We are committed to providing our employees with the resources they need to succeed both personally and professionally.

Sysco Culture

Sysco is a company built on a foundation of integrity, teamwork, and customer service. We value our employees and foster a culture of respect, collaboration, and continuous improvement. We are committed to diversity and inclusion, creating a workplace where everyone feels welcome and valued. At Sysco, you'll have the opportunity to work with a dedicated team of professionals who are passionate about delivering exceptional service and products to our customers.

How to Apply

Interested in joining the Sysco team as a Meat Lead in Buckhead, North Carolina? To apply, please submit your resume and cover letter through our online application portal. Be sure to highlight your relevant experience, skills, and qualifications. We look forward to reviewing your application!

Frequently Asked Questions (FAQ)

1. What are the key responsibilities of a Meat Lead?
   A Meat Lead assists in supervising the meat processing area, ensuring quality, managing inventory, training employees, and maintaining safety standards.
2. What qualifications are required for this role?
   Qualifications include experience in meat cutting, knowledge of production processes, ability to perform mathematical calculations, and strong communication skills.
3. What skills are essential for success in this position?
   Essential skills include meat cutting, yield optimization, quality control, inventory management, safety compliance, and team leadership.
4. What is the career path for a Meat Lead at Sysco?
   A Meat Lead can advance to roles such as Production Supervisor, Quality Assurance Manager, or Inventory Manager.
5. What is the salary range for a Meat Lead in Buckhead, NC?
   The salary range for a Meat Lead in Buckhead, NC is approximately $45,000 to $65,000 annually, depending on experience and qualifications.
6. What benefits does Sysco offer its employees?
   Sysco offers a comprehensive benefits package, including health insurance, paid time off, retirement plans, and employee discounts.
7. What is the work environment like at Sysco?
   Sysco fosters a culture of respect, collaboration, and continuous improvement, with a focus on teamwork and customer service.
8. How does Sysco support employee development?
   Sysco provides training programs, mentorship opportunities, and tuition reimbursement to support employee development.
9. What safety measures are in place in the meat processing area?
   Sysco adheres to strict USDA guidelines and implements comprehensive safety protocols to ensure a safe working environment.
10. How does Sysco ensure product quality?
    Sysco has rigorous quality control procedures in place to ensure that all products meet the highest standards of quality and safety.