Production Supervisor at Sysco Ready Chef: Overview

Are you an experienced Factory Supervisor looking for a fulfilling, permanent full-time opportunity? Sysco Ready Chef in Dublin is seeking a dedicated Production Supervisor to join our dynamic team. In this role, you'll be pivotal in ensuring the seamless production of orders, adhering to our stringent quality standards, and effectively managing a team within a bustling factory environment. If you're passionate about food, thrive in a fast-paced setting, and possess the leadership skills to drive operational excellence, we invite you to apply!

A Day in the Life of a Production Supervisor

As a Production Supervisor at Sysco Ready Chef, your day will be multifaceted, requiring a blend of leadership, technical expertise, and meticulous attention to detail. Here's a glimpse into your daily routine:

• Shift Coordination: Begin your day by coordinating shifts, arranging schedules, and ensuring optimal staffing levels to meet production demands.
• Quality Assurance: Monitor production processes to guarantee that all products meet the highest quality standards established by the company.
• Process Improvement: Review manufacturing processes, identifying areas for enhancement and researching alternative machinery or equipment to boost efficiency.
• Team Training: Train operatives in all aspects of production, fostering managerial flexibility during worker absences or vacations.
• HACCP Compliance: Ensure strict adherence to HACCP standards, maintaining a safe and sanitary production environment.
• Performance Monitoring: Track yields, productivity, and efficiencies, striving to meet or exceed established goals.
• Documentation: Interpret safety regulations, operating and maintenance instructions, and procedure manuals, ensuring compliance with established protocols.
• Communication: Communicate effectively with direct reports and peers, providing timely updates and relevant information.
• Data Management: Input data into Prophet and other in-house software programs, maintaining accurate records and generating performance reports.
• Meeting Attendance: Participate in weekly department meetings, contributing to collaborative problem-solving and strategic planning.

Why Dublin: A Hub for Food Production and Innovation

Dublin, Ireland, is not only a vibrant cultural center but also a thriving hub for food production and innovation. Located in Dublin, Sysco Ready Chef benefits from:

• Access to a Skilled Workforce: Dublin boasts a highly educated and skilled workforce, particularly in the food and beverage industry.
• Strategic Location: Dublin's strategic location provides excellent connectivity to both domestic and international markets.
• Innovation Ecosystem: Dublin is home to a growing ecosystem of food technology companies, research institutions, and culinary experts, fostering innovation and collaboration.
• Quality of Life: Dublin offers a high quality of life, attracting top talent and ensuring a stable workforce.
• Government Support: The Irish government provides significant support to the food and beverage industry, encouraging investment and growth.

Working in Dublin offers a unique blend of professional opportunities and personal enrichment, making it an ideal location for a Production Supervisor to advance their career.

Career Path: Grow with Sysco Ready Chef

At Sysco Ready Chef, we are committed to fostering the professional growth and development of our employees. As a Production Supervisor, you'll have ample opportunities to advance your career within our organization. Potential career paths include:

• Senior Production Supervisor: Oversee multiple production lines or departments, taking on greater responsibilities for operational efficiency and team performance.
• Production Manager: Manage the entire production facility, developing and implementing strategies to optimize production processes and meet customer demands.
• Operations Manager: Oversee all aspects of plant operations, including production, quality control, and supply chain management.
• Plant Manager: Assume overall responsibility for the performance of the entire manufacturing facility, leading cross-functional teams and driving continuous improvement initiatives.
• Continuous Improvement Manager: Lead continuous improvement initiatives across the organization, implementing Lean Manufacturing principles and driving operational excellence.

We provide ongoing training, mentorship programs, and leadership development opportunities to help you reach your full potential and achieve your career goals.

Salary and Benefits: Investing in Our People

Sysco Ready Chef recognizes the value of our employees and offers a competitive salary and benefits package to attract and retain top talent. The salary range for a Production Supervisor in Dublin typically falls between $45,000 and $65,000 USD annually, commensurate with experience and qualifications. Our comprehensive benefits package includes:

• Health Insurance: Comprehensive medical, dental, and vision coverage.
• Paid Time Off: Generous vacation, sick leave, and holiday pay.
• Retirement Savings Plan: 401(k) with company match.
• Employee Assistance Program: Confidential counseling and support services.
• Professional Development: Opportunities for training, certifications, and continuing education.
• Employee Discount Program: Discounts on Sysco products and services.
• Life Insurance: Company-paid life insurance.
• Disability Insurance: Short-term and long-term disability coverage.
• Performance Bonuses: Potential for annual performance-based bonuses.

We are committed to providing a supportive and rewarding work environment where our employees can thrive both professionally and personally.

Sysco Culture: A Commitment to Excellence

Sysco Ready Chef is committed to four core cultural values:

• Customer Focus: Deeply understanding our customers' needs and continuously seeking ways to deliver real value.
• Building Relationships: Fostering strong, effective relationships across teams, always working together, embracing change, and supporting each other.
• Clear Communication: Communicating clearly and effectively, ensuring our message resonates.
• A Passion for Food: Sourcing and delivering products that inspire excellence and creativity in kitchens for the most memorable dining experiences.

These values guide our actions and shape our interactions with customers, colleagues, and the community. We are committed to creating a workplace where everyone feels valued, respected, and empowered to contribute their best work.

How to Apply: Join Our Team

If you are a motivated and experienced Production Supervisor seeking a challenging and rewarding career opportunity, we encourage you to apply! To apply for the Production Supervisor position at Sysco Ready Chef in Dublin, please follow these steps:

1. Click on the “Apply Now” button at the top or bottom of this page.
2. Create an account or log in to your existing account.
3. Complete the online application form, providing detailed information about your qualifications, experience, and skills.
4. Upload your resume and cover letter, highlighting your relevant experience and accomplishments.
5. Submit your application.

We review applications carefully and will contact qualified candidates to schedule an interview. Thank you for your interest in joining the Sysco Ready Chef team!

Frequently Asked Questions (FAQ)

1. What are the key responsibilities of a Production Supervisor?
   The Production Supervisor is responsible for ensuring production meets quality standards, coordinating shifts, reviewing manufacturing processes, training operatives, ensuring HACCP standards, and maintaining compliance with safety and sanitation regulations.
2. What qualifications are required for this position?
   The minimum qualifications include 1+ year of supervisory experience, strong communication skills, knowledge of product quality standards, experience in a factory environment, and the ability to read and interpret production performance reports.
3. What is the typical work schedule for this role?
   The current shift is 15:00 – 00:00, and the roster is typically 5 days over 7, including afternoons, nights, and weekends.
4. What opportunities for advancement are available at Sysco Ready Chef?
   Sysco Ready Chef offers various career paths, including Senior Production Supervisor, Production Manager, Operations Manager, Plant Manager, and Continuous Improvement Manager.
5. What is the salary range for a Production Supervisor in Dublin?
   The salary range for a Production Supervisor in Dublin typically falls between $45,000 and $65,000 USD annually, commensurate with experience and qualifications.
6. What benefits are offered to employees at Sysco Ready Chef?
   Sysco Ready Chef offers a comprehensive benefits package, including health insurance, paid time off, retirement savings plan, employee assistance program, and professional development opportunities.
7. What is the company culture like at Sysco Ready Chef?
   Sysco Ready Chef is committed to four core cultural values: Customer Focus, Building Relationships, Clear Communication, and A Passion for Food.
8. How does Sysco Ready Chef support employee growth and development?
   Sysco Ready Chef provides ongoing training, mentorship programs, and leadership development opportunities to help employees reach their full potential.
9. Is forklift experience required for this position?
   Forklift experience is preferred but not essential.
10. Is Sysco Ready Chef an equal opportunity employer?
    Yes, Ready Chef is an equal opportunity employer.