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Operations Supervisor - Food Grade Facility Careers at The Andersons in Monroe, Wisconsin | Apply Now

The Andersons

Operations Supervisor - Food Grade Facility Careers at The Andersons in Monroe, Wisconsin | Apply Now

full-timePosted: Feb 3, 2026

Job Description

Operations Supervisor - Food Grade Facility Role Overview

The Operations Supervisor - Food Grade Facility position at The Andersons in Monroe, Wisconsin, represents a pivotal leadership role within one of North America's premier agriculture and renewable fuels companies. This position demands a blend of operational expertise, team leadership, and unwavering commitment to food safety standards. Overseeing the daily rhythm of a high-stakes food grade facility, you'll ensure seamless production of powdered yeast products while upholding the highest GMP (Good Manufacturing Practices) and quality benchmarks. The Andersons, guided by its Statement of Principles, prioritizes extraordinary customer service, employee growth, community support, and shareholder value—principles that you'll embody in every decision.

In Monroe, Wisconsin, this role is more than supervision; it's about orchestrating efficiency in drying, blending, and mixing processes that power the agribusiness sector. With 3-5 years of relevant experience and preferably a Bachelor’s degree, you'll step into a position where your decisions directly impact production yields, safety records, and financial outcomes. Expect to spend less than 20% of your time on hands-on tasks, focusing instead on strategic oversight, team development, and continuous improvement. This is your chance to lead in a facility where precision meets purpose, contributing to products that feed industries nationwide.

A Day in the Life of an Operations Supervisor at The Andersons

Imagine starting your day in Monroe, Wisconsin, at 6:00 AM, arriving at The Andersons' state-of-the-art food grade facility. Your morning begins with a safety huddle, reviewing yesterday's incident reports and setting priorities for the shift. As Operations Supervisor, you walk the production floor, inspecting equipment for maintenance needs and ensuring housekeeping standards gleam—critical for food safety compliance.

By 8:00 AM, you're reviewing production schedules, optimizing flows for powdered yeast drying and blending to hit daily targets. You check in with your team of technicians and operators, providing guidance on process controls to minimize losses. Mid-morning involves performance check-ins: praising a team member's quick fix on a mixer or coaching another on GMP protocols. Lunch brings a quick team meeting where you update inventory figures and align on afternoon goals.

Afternoon shifts to data analysis—tracking production gains/losses, budgeting variances, and preparing reports for leadership. An unexpected equipment hiccup? You're leading the root cause analysis, implementing fixes to prevent recurrence. As the day winds down around 4:00 PM, you facilitate a safety training session, reinforcing the facility's zero-incident culture. Ending with a leadership sync, you forecast tomorrow's needs, leaving knowing you've driven efficiency and safety in a vital agribusiness operation.

Why Monroe, Wisconsin?

Monroe, Wisconsin, the heart of Green County, offers an idyllic blend of small-town charm and strategic location just 45 minutes southwest of Madison. Known as 'Switzerland of America' for its Alpine architecture and cheese heritage, Monroe boasts a thriving dairy and agriculture economy—perfectly aligning with The Andersons' mission. With a population around 11,000, it provides a tight-knit community where employees build lasting connections.

Outdoor enthusiasts thrive here: hike the Badger State Trail, explore nearby Swiss Alps-like hills, or enjoy Monroe's annual Cheese Days festival. Families appreciate top-rated schools, low crime rates, and affordable housing—median home prices hover 20% below state averages. Proximity to Madison offers urban amenities without the hassle, while Chicago's O'Hare is just a 2-hour drive. The Andersons' presence strengthens local agribusiness, making Monroe not just a workplace, but a launchpad for career and life fulfillment.

Career Growth Opportunities

The Andersons invests heavily in employee development, and as Operations Supervisor in Monroe, Wisconsin, you'll access robust growth paths. Start by mastering food grade operations, then advance to Plant Manager or Regional Operations Director. Internal promotions are common—many leaders began in supervisory roles. Participate in leadership academies, Six Sigma certifications, and agribusiness management courses, often company-sponsored.

Mentorship programs pair you with executives, while cross-training exposes you to renewables and trading divisions. Performance-driven, track records in safety, efficiency, and budgeting fast-track promotions. With The Andersons' expanding footprint, opportunities span North America, from facility expansions to corporate roles in Maumee, Ohio headquarters. This isn't a job; it's a career trajectory in a values-driven company committed to your improvement.

Compensation & Benefits

Earning potential as Operations Supervisor reflects your impact: competitive base salary, performance bonuses tied to production metrics, and profit-sharing. Comprehensive benefits include health, dental, vision from day one, plus 401(k) with generous matching. Enjoy paid vacation, holidays, and flexible scheduling. Tuition reimbursement supports further education, while wellness programs promote work-life balance. The Andersons' total rewards package underscores its employee-first philosophy, ensuring financial security and growth.

Company Culture at The Andersons

The Andersons' culture revolves around its Statement of Principles: extraordinary service, continuous improvement, community support, and value creation. In Monroe, Wisconsin, this translates to collaborative teams, open-door leadership, and recognition programs celebrating safety milestones and innovations. Diversity is embraced—EO employer for M/F/Veteran/Disability/Gender Identity/Sexual Orientation. Drug-free workplace with support resources fosters a healthy environment. Community involvement, from local farm sponsorships to volunteer days, builds pride. Here, you're part of a family advancing agriculture sustainably.

How to Apply

Ready to lead at The Andersons in Monroe, Wisconsin? Visit our careers page and submit your resume. For application guidance, download our External Applicant Guide. We review applications promptly—top candidates advance to interviews. Beware phishing scams; only @andersonsinc.com emails are legitimate. Join us in shaping agribusiness excellence.

FAQ

What experience is required? 3-5 years relevant, preferably with Bachelor's degree.

Is relocation assistance available? Case-by-case for qualified candidates.

What shifts does this role involve? Primarily daytime, with flexibility for production needs.

Does The Andersons drug test? Yes, per policy—contact HR for details.

Locations

  • Monroe, Wisconsin, United States

Salary

Estimated Salary Rangehigh confidence

75,000 - 95,000 USD / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Operations Managementintermediate
  • Team Leadershipintermediate
  • Food Safety Complianceintermediate
  • GMP Standardsintermediate
  • Equipment Maintenanceintermediate
  • Staff Training & Developmentintermediate
  • Safety Program Leadershipintermediate
  • Budget Managementintermediate
  • Production Optimizationintermediate
  • Inventory Trackingintermediate
  • Quality Controlintermediate
  • Root Cause Analysisintermediate
  • Process Improvementintermediate
  • Employee Evaluationintermediate
  • Food Grade Facility Operationsintermediate
  • Powdered Yeast Processingintermediate
  • Blending & Mixing Expertiseintermediate
  • Incident Investigationintermediate
  • Capital Budgetingintermediate
  • Daily Housekeepingintermediate
  • Safety Trainingintermediate
  • Performance Metricsintermediate
  • Cross-Functional Coordinationintermediate

Required Qualifications

  • Bachelor’s Degree preferred or required (experience)
  • 3-5 years’ relevant experience required (experience)
  • Experience in food grade facility operations (experience)
  • Knowledge of GMP and food safety standards (experience)
  • Proven leadership in production environments (experience)
  • Strong understanding of safety protocols (experience)
  • Budget development and tracking experience (experience)
  • Team selection and performance evaluation skills (experience)
  • Familiarity with powdered yeast processing (experience)
  • Ability to conduct root cause analysis (experience)
  • Excellent communication with leadership (experience)
  • Experience managing production flows (experience)
  • Commitment to quality assurance (experience)
  • Drug-free workplace compliance (experience)
  • Ability to work in fast-paced manufacturing (experience)

Responsibilities

  • Oversee daily activities of food grade facility operations
  • Maintain equipment through timely maintenance and housekeeping
  • Ensure compliance with food-grade and GMP standards
  • Select, train, develop, and evaluate team members
  • Lead safety programs including committee meetings and training
  • Conduct incident, exposure, and root cause investigations
  • Assist in setting annual operational goals and budgets
  • Monitor and track operating expenses and capital budgets
  • Manage production flows for drying, blending, and mixing
  • Provide daily inventory updates to leadership
  • Implement procedures for product quality standards
  • Track production losses and gains from processing
  • Optimize blending and process controls to minimize losses
  • Maintain adherence to all food safety policies
  • Promote safety and quality in all tasks
  • Participate in food safety meetings and training
  • Ensure employee awareness of food safety requirements
  • Take corrective actions to eliminate food safety risks
  • Coordinate team priorities and work activities
  • Supervise business or technical support teams

Benefits

  • general: Competitive salary range
  • general: Comprehensive health insurance
  • general: Dental and vision coverage
  • general: 401(k) retirement savings plan
  • general: Paid time off and holidays
  • general: Professional development opportunities
  • general: Career advancement programs
  • general: Employee assistance program
  • general: Tuition reimbursement
  • general: Performance bonus potential
  • general: Life and disability insurance
  • general: Wellness programs and incentives
  • general: Flexible spending accounts
  • general: Company-paid training
  • general: Community involvement support
  • general: Drug-free workplace environment
  • general: Equal opportunity employment
  • general: Veteran hiring preference
  • general: Family-friendly policies
  • general: Relocation assistance where applicable

Target Your Resume for "Operations Supervisor - Food Grade Facility Careers at The Andersons in Monroe, Wisconsin | Apply Now" , The Andersons

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Tags & Categories

Operations SupervisorFood Grade FacilityThe Andersons jobsMonroe Wisconsin careersFood safety supervisorGMP operationsAgribusiness jobsPowdered yeast productionPlant supervisor WisconsinManufacturing leadershipSafety compliance jobsProduction managerTeam leadership agricultureQuality control supervisorBudget management jobsRoot cause analysisEmployee training supervisorInventory managementProcess optimizationCareer Monroe WIAndersons employmentFood processing careersOperationsSupervisoryFood ManufacturingAgricultureLeadership

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Operations Supervisor - Food Grade Facility Careers at The Andersons in Monroe, Wisconsin | Apply Now

The Andersons

Operations Supervisor - Food Grade Facility Careers at The Andersons in Monroe, Wisconsin | Apply Now

full-timePosted: Feb 3, 2026

Job Description

Operations Supervisor - Food Grade Facility Role Overview

The Operations Supervisor - Food Grade Facility position at The Andersons in Monroe, Wisconsin, represents a pivotal leadership role within one of North America's premier agriculture and renewable fuels companies. This position demands a blend of operational expertise, team leadership, and unwavering commitment to food safety standards. Overseeing the daily rhythm of a high-stakes food grade facility, you'll ensure seamless production of powdered yeast products while upholding the highest GMP (Good Manufacturing Practices) and quality benchmarks. The Andersons, guided by its Statement of Principles, prioritizes extraordinary customer service, employee growth, community support, and shareholder value—principles that you'll embody in every decision.

In Monroe, Wisconsin, this role is more than supervision; it's about orchestrating efficiency in drying, blending, and mixing processes that power the agribusiness sector. With 3-5 years of relevant experience and preferably a Bachelor’s degree, you'll step into a position where your decisions directly impact production yields, safety records, and financial outcomes. Expect to spend less than 20% of your time on hands-on tasks, focusing instead on strategic oversight, team development, and continuous improvement. This is your chance to lead in a facility where precision meets purpose, contributing to products that feed industries nationwide.

A Day in the Life of an Operations Supervisor at The Andersons

Imagine starting your day in Monroe, Wisconsin, at 6:00 AM, arriving at The Andersons' state-of-the-art food grade facility. Your morning begins with a safety huddle, reviewing yesterday's incident reports and setting priorities for the shift. As Operations Supervisor, you walk the production floor, inspecting equipment for maintenance needs and ensuring housekeeping standards gleam—critical for food safety compliance.

By 8:00 AM, you're reviewing production schedules, optimizing flows for powdered yeast drying and blending to hit daily targets. You check in with your team of technicians and operators, providing guidance on process controls to minimize losses. Mid-morning involves performance check-ins: praising a team member's quick fix on a mixer or coaching another on GMP protocols. Lunch brings a quick team meeting where you update inventory figures and align on afternoon goals.

Afternoon shifts to data analysis—tracking production gains/losses, budgeting variances, and preparing reports for leadership. An unexpected equipment hiccup? You're leading the root cause analysis, implementing fixes to prevent recurrence. As the day winds down around 4:00 PM, you facilitate a safety training session, reinforcing the facility's zero-incident culture. Ending with a leadership sync, you forecast tomorrow's needs, leaving knowing you've driven efficiency and safety in a vital agribusiness operation.

Why Monroe, Wisconsin?

Monroe, Wisconsin, the heart of Green County, offers an idyllic blend of small-town charm and strategic location just 45 minutes southwest of Madison. Known as 'Switzerland of America' for its Alpine architecture and cheese heritage, Monroe boasts a thriving dairy and agriculture economy—perfectly aligning with The Andersons' mission. With a population around 11,000, it provides a tight-knit community where employees build lasting connections.

Outdoor enthusiasts thrive here: hike the Badger State Trail, explore nearby Swiss Alps-like hills, or enjoy Monroe's annual Cheese Days festival. Families appreciate top-rated schools, low crime rates, and affordable housing—median home prices hover 20% below state averages. Proximity to Madison offers urban amenities without the hassle, while Chicago's O'Hare is just a 2-hour drive. The Andersons' presence strengthens local agribusiness, making Monroe not just a workplace, but a launchpad for career and life fulfillment.

Career Growth Opportunities

The Andersons invests heavily in employee development, and as Operations Supervisor in Monroe, Wisconsin, you'll access robust growth paths. Start by mastering food grade operations, then advance to Plant Manager or Regional Operations Director. Internal promotions are common—many leaders began in supervisory roles. Participate in leadership academies, Six Sigma certifications, and agribusiness management courses, often company-sponsored.

Mentorship programs pair you with executives, while cross-training exposes you to renewables and trading divisions. Performance-driven, track records in safety, efficiency, and budgeting fast-track promotions. With The Andersons' expanding footprint, opportunities span North America, from facility expansions to corporate roles in Maumee, Ohio headquarters. This isn't a job; it's a career trajectory in a values-driven company committed to your improvement.

Compensation & Benefits

Earning potential as Operations Supervisor reflects your impact: competitive base salary, performance bonuses tied to production metrics, and profit-sharing. Comprehensive benefits include health, dental, vision from day one, plus 401(k) with generous matching. Enjoy paid vacation, holidays, and flexible scheduling. Tuition reimbursement supports further education, while wellness programs promote work-life balance. The Andersons' total rewards package underscores its employee-first philosophy, ensuring financial security and growth.

Company Culture at The Andersons

The Andersons' culture revolves around its Statement of Principles: extraordinary service, continuous improvement, community support, and value creation. In Monroe, Wisconsin, this translates to collaborative teams, open-door leadership, and recognition programs celebrating safety milestones and innovations. Diversity is embraced—EO employer for M/F/Veteran/Disability/Gender Identity/Sexual Orientation. Drug-free workplace with support resources fosters a healthy environment. Community involvement, from local farm sponsorships to volunteer days, builds pride. Here, you're part of a family advancing agriculture sustainably.

How to Apply

Ready to lead at The Andersons in Monroe, Wisconsin? Visit our careers page and submit your resume. For application guidance, download our External Applicant Guide. We review applications promptly—top candidates advance to interviews. Beware phishing scams; only @andersonsinc.com emails are legitimate. Join us in shaping agribusiness excellence.

FAQ

What experience is required? 3-5 years relevant, preferably with Bachelor's degree.

Is relocation assistance available? Case-by-case for qualified candidates.

What shifts does this role involve? Primarily daytime, with flexibility for production needs.

Does The Andersons drug test? Yes, per policy—contact HR for details.

Locations

  • Monroe, Wisconsin, United States

Salary

Estimated Salary Rangehigh confidence

75,000 - 95,000 USD / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Operations Managementintermediate
  • Team Leadershipintermediate
  • Food Safety Complianceintermediate
  • GMP Standardsintermediate
  • Equipment Maintenanceintermediate
  • Staff Training & Developmentintermediate
  • Safety Program Leadershipintermediate
  • Budget Managementintermediate
  • Production Optimizationintermediate
  • Inventory Trackingintermediate
  • Quality Controlintermediate
  • Root Cause Analysisintermediate
  • Process Improvementintermediate
  • Employee Evaluationintermediate
  • Food Grade Facility Operationsintermediate
  • Powdered Yeast Processingintermediate
  • Blending & Mixing Expertiseintermediate
  • Incident Investigationintermediate
  • Capital Budgetingintermediate
  • Daily Housekeepingintermediate
  • Safety Trainingintermediate
  • Performance Metricsintermediate
  • Cross-Functional Coordinationintermediate

Required Qualifications

  • Bachelor’s Degree preferred or required (experience)
  • 3-5 years’ relevant experience required (experience)
  • Experience in food grade facility operations (experience)
  • Knowledge of GMP and food safety standards (experience)
  • Proven leadership in production environments (experience)
  • Strong understanding of safety protocols (experience)
  • Budget development and tracking experience (experience)
  • Team selection and performance evaluation skills (experience)
  • Familiarity with powdered yeast processing (experience)
  • Ability to conduct root cause analysis (experience)
  • Excellent communication with leadership (experience)
  • Experience managing production flows (experience)
  • Commitment to quality assurance (experience)
  • Drug-free workplace compliance (experience)
  • Ability to work in fast-paced manufacturing (experience)

Responsibilities

  • Oversee daily activities of food grade facility operations
  • Maintain equipment through timely maintenance and housekeeping
  • Ensure compliance with food-grade and GMP standards
  • Select, train, develop, and evaluate team members
  • Lead safety programs including committee meetings and training
  • Conduct incident, exposure, and root cause investigations
  • Assist in setting annual operational goals and budgets
  • Monitor and track operating expenses and capital budgets
  • Manage production flows for drying, blending, and mixing
  • Provide daily inventory updates to leadership
  • Implement procedures for product quality standards
  • Track production losses and gains from processing
  • Optimize blending and process controls to minimize losses
  • Maintain adherence to all food safety policies
  • Promote safety and quality in all tasks
  • Participate in food safety meetings and training
  • Ensure employee awareness of food safety requirements
  • Take corrective actions to eliminate food safety risks
  • Coordinate team priorities and work activities
  • Supervise business or technical support teams

Benefits

  • general: Competitive salary range
  • general: Comprehensive health insurance
  • general: Dental and vision coverage
  • general: 401(k) retirement savings plan
  • general: Paid time off and holidays
  • general: Professional development opportunities
  • general: Career advancement programs
  • general: Employee assistance program
  • general: Tuition reimbursement
  • general: Performance bonus potential
  • general: Life and disability insurance
  • general: Wellness programs and incentives
  • general: Flexible spending accounts
  • general: Company-paid training
  • general: Community involvement support
  • general: Drug-free workplace environment
  • general: Equal opportunity employment
  • general: Veteran hiring preference
  • general: Family-friendly policies
  • general: Relocation assistance where applicable

Target Your Resume for "Operations Supervisor - Food Grade Facility Careers at The Andersons in Monroe, Wisconsin | Apply Now" , The Andersons

Get personalized recommendations to optimize your resume specifically for Operations Supervisor - Food Grade Facility Careers at The Andersons in Monroe, Wisconsin | Apply Now. Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "Operations Supervisor - Food Grade Facility Careers at The Andersons in Monroe, Wisconsin | Apply Now" , The Andersons

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score

Tags & Categories

Operations SupervisorFood Grade FacilityThe Andersons jobsMonroe Wisconsin careersFood safety supervisorGMP operationsAgribusiness jobsPowdered yeast productionPlant supervisor WisconsinManufacturing leadershipSafety compliance jobsProduction managerTeam leadership agricultureQuality control supervisorBudget management jobsRoot cause analysisEmployee training supervisorInventory managementProcess optimizationCareer Monroe WIAndersons employmentFood processing careersOperationsSupervisoryFood ManufacturingAgricultureLeadership

Answer 10 quick questions to check your fit for Operations Supervisor - Food Grade Facility Careers at The Andersons in Monroe, Wisconsin | Apply Now @ The Andersons.

Quiz Challenge
10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.