Cook - Per Diem - St. Peter's Hospital - Albany, NY
Trinity Health
Cook - Per Diem - St. Peter's Hospital - Albany, NY
Job Description
Employment Type:
Part time
Shift:
Rotating Shift
Description:
BOH Cook at St. Peter’s Health Partners - Per Diem
Location: St. Peter’s Hospital, Albany, NY
Position: Per Diem Back of House Cook
About Us:
Join our culinary team at St. Peter’s Health Partners, where we focus on innovative, non-traditional healthy meals that nourish both our patients and staff. We value a work-life balance and offer flexible scheduling to help you maintain a healthy lifestyle.
Why You'll Love Working With Us:
- Work-Life Balance: Flexible shifts that fit your lifestyle.
- Innovative Menu: Create fresh, healthy meals that make a difference.
- Supportive Team: Collaborate with a passionate group of culinary professionals.
- Career Growth: We invest in your development with ongoing training and advancement opportunities.
Responsibilities:
- Prepare high-quality, healthy meals in a fast-paced kitchen.
- Maintain food safety and sanitation standards.
- Contribute to menu development and innovation.
- Assist with inventory and kitchen organization.
Qualifications:
- Proven experience in a fast-paced kitchen (healthcare or hospital experience is a plus).
- Strong knowledge of healthy meal preparation and food safety.
- Team player with the ability to work independently.
Ready to make an impact with us? Apply today to join a team that values health, innovation, and balance!
Pay Range: $16.70 - $20.36
Pay is based on experience, skills, and education. Exempt positions under the Fair Labor Standards Act (FLSA) will be paid within the base salary equivalent of the stated hourly rates. The pay range may also vary within the stated range based on location.
Our Commitment
Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.
Locations
- St. Peter's Hospital - Albany, New York, United States of America
Salary
34,736 - 42,349 USD / yearly
34,736 - 42,349 USD / yearly
Source: Disclosed
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Experience in a fast-paced kitchenintermediate
- Healthy meal preparationintermediate
- Food safety and sanitationintermediate
- Menu development and innovationintermediate
- Inventory and kitchen organizationintermediate
- Team collaboration and independent workintermediate
Required Qualifications
- Proven experience in a fast-paced kitchen (healthcare or hospital experience is a plus) (experience)
- Strong knowledge of healthy meal preparation and food safety (experience)
- Team player with the ability to work independently (experience)
Responsibilities
- Prepare high-quality, healthy meals in a fast-paced kitchen
- Maintain food safety and sanitation standards
- Contribute to menu development and innovation
- Assist with inventory and kitchen organization
Benefits
- general: Work-Life Balance: Flexible shifts that fit your lifestyle
- general: Innovative Menu: Create fresh, healthy meals that make a difference
- general: Supportive Team: Collaborate with a passionate group of culinary professionals
- general: Career Growth: Invest in your development with ongoing training and advancement opportunities
Tags & Categories
Answer 10 quick questions to check your fit for Cook - Per Diem - St. Peter's Hospital - Albany, NY @ Trinity Health.
Related Books and Jobs
Cook - Per Diem - St. Peter's Hospital - Albany, NY
Trinity Health
Cook - Per Diem - St. Peter's Hospital - Albany, NY
Job Description
Employment Type:
Part time
Shift:
Rotating Shift
Description:
BOH Cook at St. Peter’s Health Partners - Per Diem
Location: St. Peter’s Hospital, Albany, NY
Position: Per Diem Back of House Cook
About Us:
Join our culinary team at St. Peter’s Health Partners, where we focus on innovative, non-traditional healthy meals that nourish both our patients and staff. We value a work-life balance and offer flexible scheduling to help you maintain a healthy lifestyle.
Why You'll Love Working With Us:
- Work-Life Balance: Flexible shifts that fit your lifestyle.
- Innovative Menu: Create fresh, healthy meals that make a difference.
- Supportive Team: Collaborate with a passionate group of culinary professionals.
- Career Growth: We invest in your development with ongoing training and advancement opportunities.
Responsibilities:
- Prepare high-quality, healthy meals in a fast-paced kitchen.
- Maintain food safety and sanitation standards.
- Contribute to menu development and innovation.
- Assist with inventory and kitchen organization.
Qualifications:
- Proven experience in a fast-paced kitchen (healthcare or hospital experience is a plus).
- Strong knowledge of healthy meal preparation and food safety.
- Team player with the ability to work independently.
Ready to make an impact with us? Apply today to join a team that values health, innovation, and balance!
Pay Range: $16.70 - $20.36
Pay is based on experience, skills, and education. Exempt positions under the Fair Labor Standards Act (FLSA) will be paid within the base salary equivalent of the stated hourly rates. The pay range may also vary within the stated range based on location.
Our Commitment
Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.
Locations
- St. Peter's Hospital - Albany, New York, United States of America
Salary
34,736 - 42,349 USD / yearly
34,736 - 42,349 USD / yearly
Source: Disclosed
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Experience in a fast-paced kitchenintermediate
- Healthy meal preparationintermediate
- Food safety and sanitationintermediate
- Menu development and innovationintermediate
- Inventory and kitchen organizationintermediate
- Team collaboration and independent workintermediate
Required Qualifications
- Proven experience in a fast-paced kitchen (healthcare or hospital experience is a plus) (experience)
- Strong knowledge of healthy meal preparation and food safety (experience)
- Team player with the ability to work independently (experience)
Responsibilities
- Prepare high-quality, healthy meals in a fast-paced kitchen
- Maintain food safety and sanitation standards
- Contribute to menu development and innovation
- Assist with inventory and kitchen organization
Benefits
- general: Work-Life Balance: Flexible shifts that fit your lifestyle
- general: Innovative Menu: Create fresh, healthy meals that make a difference
- general: Supportive Team: Collaborate with a passionate group of culinary professionals
- general: Career Growth: Invest in your development with ongoing training and advancement opportunities
Tags & Categories
Answer 10 quick questions to check your fit for Cook - Per Diem - St. Peter's Hospital - Albany, NY @ Trinity Health.
Related Books and Jobs