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Category Manager

US Foods

Category Manager

full-timePosted: Jan 23, 2026

Job Description

Categories: Category Management, Supply Chain, Sales Support, Foodservice

ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE

Join Our Community of Food People!

Support and execute the implementation of US Foods division category strategy across the defined Area. Execute recommended assortment changes and support positive local vendor relationships for all DCs within the defined Area. Support Area and DC sales staff with product assortment updates, informational inquiries and delivery of merchandising goals for all DCs within that Area. Support all local customer requirements within the defined Area keeping in line with the national strategies coming from the Center.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

Develop implementation plan for category strategy customized for multiple Distribution Centers. Ensure implementation is in alignment with overall US Foods category strategy and goals and defined Area needs.

Review assigned Area product assortment and gauge product penetration, noting slow or dead SKUs as well as growth opportunities. Responsible for profitable sales growth within assigned categories for their Area. Request exception SKUs, as needed, to finalize Area assortment, determine DWOs, and create conversion plans. Ensure Area product assortment is in alignment with US Foods category strategy and work to reduce SKU duplication.  Ensure all local customer needs are met and are aligned with the national strategies.

Maintain lead role in consistently gathering local market data for multiple DCs in assigned Area (including trends) through feedback and intelligence from culinary team, sales staff, and vendor partners.  Report new product opportunities and provide data on competitors. Finalize Area assortment and core complement and exception SKUs.

Facilitate product training and new product introductions, with DSS, Specialists and sales staff. Ensure product/brand message is in alignment with overall USF strategy. Work closely with the culinary team, conducting planning meetings to identify accounts and categories and their potential opportunities.

Support and facilitate all FSQA inquiries for the assigned Area through appropriate procedures and work closely with the Region team on any national or regional vendor issues. Support major Area-specific account bids through thorough analysis, coordinate customer on-boarding, and keep sales staff informed of ongoing category strategy.

Other duties assigned by manager.

***EOE Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Protected Veteran/Disability Status***

SUPERVISION

None

QUALIFICATIONS

Education/Training: 

  • Four-year college degree in business or related field, or equivalent field experience required.

Related Experience:  

  • Must possess a minimum of 7 years category management experience required
  • Project management experience preferred, ideally this experience will derive from the food service or food manufacturing industries.

Knowledge/Skills/Abilities

  • Must possess the ability to operate successfully within a matrix organization, working effectively with multiple groups.
  • Must be able to work in a team setting, drive organizational transformations and support change management within the organization.
  • Must be able to provide fact-based recommendations across a variety of management levels resulting in buy-in and improvement in category performance.
  • Must be self-directed and highly motivated, possessing a strong business acumen.
  • Sound interpersonal skills
  • Excellent presentation skills
  • Proficiency in Microsoft Word, and Excel required; working knowledge of PowerPoint is required working knowledge of Microsoft Access a plus.

This role will also receive annual incentive plan bonus.
Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance. To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html.
 

Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state minimum wage thresholds).  The expected base rate for this role is between

$75,000 - $125,000

***EOE – Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Age/Genetic Information/Protected Veteran/Disability Status***

Locations

  • Salem VA, United States of America

Salary

Estimated Salary Rangemedium confidence

94,500 - 143,000 USD / yearly

Source: AI Estimation

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Category Strategy Implementationadvanced
  • Product Assortment Managementadvanced
  • Market Data Analysisintermediate
  • Vendor Relationship Managementintermediate
  • Sales Training and Facilitationintermediate
  • SKU Optimizationadvanced

Required Qualifications

  • 3+ years in category management or product assortment in foodservice/distribution (experience)
  • Experience managing multiple distribution centers or regional operations (experience)
  • Bachelor's degree in Business, Supply Chain, or related field (degree)
  • Proficiency in data analysis tools (e.g., Excel, market intelligence software) (experience)

Responsibilities

  • Develop and execute implementation plans for category strategy customized across multiple Distribution Centers, aligned with US Foods national goals
  • Review Area product assortment, identify slow/dead SKUs, growth opportunities, and ensure profitable sales growth within assigned categories
  • Gather local market data, trends, and competitor intelligence from sales, culinary, and vendor partners to finalize assortments and report opportunities
  • Request exception SKUs, determine DWOs, create conversion plans, and reduce SKU duplication while meeting local customer needs
  • Facilitate product training, new product introductions, and merchandising support for sales staff, ensuring alignment with US Foods strategy
  • Maintain positive local vendor relationships and support Area/DC sales staff with assortment updates and inquiries

Benefits

  • Health: Comprehensive medical, dental, and vision insurance plans
  • Retirement: 401(k) retirement savings plan with company matching
  • Professional Development: Ongoing training programs and career development opportunities
  • Paid Time Off: Generous PTO, holidays, and flexible scheduling

Target Your Resume for "Category Manager" , US Foods

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US_FoodsCategory ManagementSupply ChainSales SupportFoodservice

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US Foods logo

Category Manager

US Foods

Category Manager

full-timePosted: Jan 23, 2026

Job Description

Categories: Category Management, Supply Chain, Sales Support, Foodservice

ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE

Join Our Community of Food People!

Support and execute the implementation of US Foods division category strategy across the defined Area. Execute recommended assortment changes and support positive local vendor relationships for all DCs within the defined Area. Support Area and DC sales staff with product assortment updates, informational inquiries and delivery of merchandising goals for all DCs within that Area. Support all local customer requirements within the defined Area keeping in line with the national strategies coming from the Center.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

Develop implementation plan for category strategy customized for multiple Distribution Centers. Ensure implementation is in alignment with overall US Foods category strategy and goals and defined Area needs.

Review assigned Area product assortment and gauge product penetration, noting slow or dead SKUs as well as growth opportunities. Responsible for profitable sales growth within assigned categories for their Area. Request exception SKUs, as needed, to finalize Area assortment, determine DWOs, and create conversion plans. Ensure Area product assortment is in alignment with US Foods category strategy and work to reduce SKU duplication.  Ensure all local customer needs are met and are aligned with the national strategies.

Maintain lead role in consistently gathering local market data for multiple DCs in assigned Area (including trends) through feedback and intelligence from culinary team, sales staff, and vendor partners.  Report new product opportunities and provide data on competitors. Finalize Area assortment and core complement and exception SKUs.

Facilitate product training and new product introductions, with DSS, Specialists and sales staff. Ensure product/brand message is in alignment with overall USF strategy. Work closely with the culinary team, conducting planning meetings to identify accounts and categories and their potential opportunities.

Support and facilitate all FSQA inquiries for the assigned Area through appropriate procedures and work closely with the Region team on any national or regional vendor issues. Support major Area-specific account bids through thorough analysis, coordinate customer on-boarding, and keep sales staff informed of ongoing category strategy.

Other duties assigned by manager.

***EOE Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Protected Veteran/Disability Status***

SUPERVISION

None

QUALIFICATIONS

Education/Training: 

  • Four-year college degree in business or related field, or equivalent field experience required.

Related Experience:  

  • Must possess a minimum of 7 years category management experience required
  • Project management experience preferred, ideally this experience will derive from the food service or food manufacturing industries.

Knowledge/Skills/Abilities

  • Must possess the ability to operate successfully within a matrix organization, working effectively with multiple groups.
  • Must be able to work in a team setting, drive organizational transformations and support change management within the organization.
  • Must be able to provide fact-based recommendations across a variety of management levels resulting in buy-in and improvement in category performance.
  • Must be self-directed and highly motivated, possessing a strong business acumen.
  • Sound interpersonal skills
  • Excellent presentation skills
  • Proficiency in Microsoft Word, and Excel required; working knowledge of PowerPoint is required working knowledge of Microsoft Access a plus.

This role will also receive annual incentive plan bonus.
Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance. To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html.
 

Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state minimum wage thresholds).  The expected base rate for this role is between

$75,000 - $125,000

***EOE – Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Age/Genetic Information/Protected Veteran/Disability Status***

Locations

  • Salem VA, United States of America

Salary

Estimated Salary Rangemedium confidence

94,500 - 143,000 USD / yearly

Source: AI Estimation

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Category Strategy Implementationadvanced
  • Product Assortment Managementadvanced
  • Market Data Analysisintermediate
  • Vendor Relationship Managementintermediate
  • Sales Training and Facilitationintermediate
  • SKU Optimizationadvanced

Required Qualifications

  • 3+ years in category management or product assortment in foodservice/distribution (experience)
  • Experience managing multiple distribution centers or regional operations (experience)
  • Bachelor's degree in Business, Supply Chain, or related field (degree)
  • Proficiency in data analysis tools (e.g., Excel, market intelligence software) (experience)

Responsibilities

  • Develop and execute implementation plans for category strategy customized across multiple Distribution Centers, aligned with US Foods national goals
  • Review Area product assortment, identify slow/dead SKUs, growth opportunities, and ensure profitable sales growth within assigned categories
  • Gather local market data, trends, and competitor intelligence from sales, culinary, and vendor partners to finalize assortments and report opportunities
  • Request exception SKUs, determine DWOs, create conversion plans, and reduce SKU duplication while meeting local customer needs
  • Facilitate product training, new product introductions, and merchandising support for sales staff, ensuring alignment with US Foods strategy
  • Maintain positive local vendor relationships and support Area/DC sales staff with assortment updates and inquiries

Benefits

  • Health: Comprehensive medical, dental, and vision insurance plans
  • Retirement: 401(k) retirement savings plan with company matching
  • Professional Development: Ongoing training programs and career development opportunities
  • Paid Time Off: Generous PTO, holidays, and flexible scheduling

Target Your Resume for "Category Manager" , US Foods

Get personalized recommendations to optimize your resume specifically for Category Manager. Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "Category Manager" , US Foods

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score

Tags & Categories

US_FoodsCategory ManagementSupply ChainSales SupportFoodservice

Answer 10 quick questions to check your fit for Category Manager @ US Foods.

Quiz Challenge
10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.