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Clinical Dietitian Careers at WVU Medicine - Petersburg, West Virginia | Apply Now!

WVU Medicine

Clinical Dietitian Careers at WVU Medicine - Petersburg, West Virginia | Apply Now!

full-timePosted: Feb 17, 2026

Job Description

Clinical Dietitian at WVU Medicine - Grant Memorial Hospital

Role Overview

As a Clinical Dietitian at WVU Medicine's Grant Memorial Hospital (GMH), you will play a vital role in providing comprehensive medical nutrition therapy to patients of all ages. This includes assessing nutritional needs, developing and implementing care plans, and educating patients and their families on nutrition-related topics. You will collaborate with physicians, nurses, and other healthcare professionals to ensure optimal patient outcomes. Your expertise will contribute to improving food service and quality care within the hospital. This position requires a Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credential and licensure in West Virginia.

A Day in the Life

Your day as a Clinical Dietitian will be dynamic and patient-focused. You'll start by reviewing patient charts and physician orders to identify those needing nutrition assessments. You will then conduct thorough assessments, considering their medical history, current diet, and laboratory values. You'll calculate calorie and nutrient needs and develop personalized nutrition care plans. This may involve modifying diets, recommending supplements, or managing tube feeding or parenteral nutrition. You will document your assessments and recommendations in the electronic medical record, and collaborate with the medical team to ensure seamless implementation. A significant portion of your day will also involve educating patients and their families on how to manage their diets for specific health conditions. You will also conduct calorie counts, report nitrogen balance results, and participate in metabolic cart studies. Collaboration with the food service department will allow you to contribute to menu planning and ensure patients' dietary needs are met. You're an integral part of the healthcare team, ensuring that patients receive the best possible nutritional care during their stay at Grant Memorial Hospital.

Why Petersburg, West Virginia?

Petersburg, West Virginia, offers a unique blend of small-town charm and access to outdoor recreational activities. Nestled in the Potomac Highlands, it's a haven for nature lovers. Enjoy hiking, fishing, and breathtaking views of the surrounding mountains. The low cost of living in Petersburg makes it an attractive place to live, allowing you to enjoy a comfortable lifestyle without the high expenses of larger cities. The community is welcoming and tight-knit, providing a supportive environment for both personal and professional growth. Working at Grant Memorial Hospital in Petersburg means you're not just an employee; you're part of the community, contributing to the health and well-being of your neighbors. Proximity to larger cities like Morgantown (home of WVU's main campus) provides additional cultural and entertainment opportunities.

Career Path

WVU Medicine provides numerous opportunities for career advancement. As a Clinical Dietitian, you can specialize in areas such as diabetes management, oncology nutrition, or pediatric nutrition. With experience and further education, you can advance to leadership roles such as a Clinical Nutrition Manager or a Registered Dietitian supervisor. WVU Medicine also supports professional development through continuing education programs and certifications, enabling you to enhance your skills and knowledge. The health system encourages cross-training and mentorship programs to broaden your expertise and prepare you for future opportunities within the organization.

Salary & Benefits

The estimated salary range for a Clinical Dietitian at WVU Medicine - Grant Memorial Hospital is $55,000 to $75,000 per year. WVU Medicine offers a comprehensive benefits package, including: * Comprehensive health insurance (medical, dental, vision) * Paid time off (PTO) including vacation, sick leave, and holidays * Retirement plan with employer contribution * Life insurance * Disability insurance * Flexible spending accounts (FSA) * Employee assistance program (EAP) * Wellness programs * Tuition reimbursement * Professional development opportunities * Continuing education allowance * Employee discounts These benefits contribute to a well-rounded compensation package that supports your financial, physical, and emotional well-being. ## WVU Medicine Culture WVU Medicine is committed to providing exceptional patient care in a supportive and collaborative environment. The organization values teamwork, respect, and continuous improvement. Employees are encouraged to contribute their ideas and participate in decision-making processes. WVU Medicine emphasizes professional development and offers opportunities for growth and advancement. The culture is patient-centered, with a focus on delivering high-quality, compassionate care to every individual. WVU Medicine is also dedicated to diversity and inclusion, creating a welcoming and equitable workplace for all employees. ## How to Apply To apply for the Clinical Dietitian position at WVU Medicine - Grant Memorial Hospital, click the "Apply" button at the top of this page. Complete the application form and upload your resume and cover letter. Be sure to highlight your relevant experience and qualifications, including your RD/RDN credential and licensure in West Virginia. You may also be required to complete a pre-employment assessment. If you have any questions about the application process, please contact the WVU Medicine Human Resources department. ## Frequently Asked Questions (FAQ) **1. What are the required qualifications for this position?** The required qualifications include being a Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) through the Commission on Dietetic Registration (CDR) and current licensure as a Licensed Dietitian in West Virginia. A state criminal background check and Federal background check (if applicable) are also required. **2. Is prior clinical experience required?** One year of clinical experience is preferred but not always required. **3. What are the main responsibilities of a Clinical Dietitian?** The main responsibilities include providing medical nutrition therapy to patients, conducting nutrition assessments, developing care plans, educating patients and families, and collaborating with the healthcare team. **4. What type of patients will I be working with?** You will be working with patients of all ages, including infants, pediatrics, adults, and geriatrics, with a variety of medical conditions. **5. What is the typical work schedule?** The typical work schedule is generally daytime hours, Monday through Friday. However, some weekend or holiday coverage may be required. **6. What opportunities are there for professional development?** WVU Medicine offers various professional development opportunities, including continuing education programs, certifications, and mentorship programs. **7. Is there a sign-on bonus offered for this position?** A sign-on bonus may be offered depending on experience and qualifications. **8. What is the dress code?** The dress code typically involves professional attire or scrubs, depending on the department's specific requirements. **9. What is the team like at Grant Memorial Hospital?** The team at Grant Memorial Hospital is known for being supportive, collaborative, and patient-focused. **10. Are there opportunities for advancement within WVU Medicine?** Yes, WVU Medicine provides numerous opportunities for career advancement, including specialized roles and leadership positions.

Locations

  • Petersburg, West Virginia, United States

Salary

Estimated Salary Rangemedium confidence

60,500 - 82,500 USD / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Medical Nutrition Therapy (MNT)intermediate
  • Dietary Assessmentintermediate
  • Nutrition Counselingintermediate
  • Calorie Count Analysisintermediate
  • Nitrogen Balance Studiesintermediate
  • Metabolic Cart Studiesintermediate
  • Tube Feeding Managementintermediate
  • Parenteral Nutrition Managementintermediate
  • Drug-Nutrient Interaction Assessmentintermediate
  • Nutrition Educationintermediate
  • Care Plan Developmentintermediate
  • Order Writing (with co-signature)intermediate
  • Electronic Medical Record Documentationintermediate
  • Food Service Improvementintermediate
  • Quality Patient Careintermediate
  • Interdisciplinary Collaborationintermediate
  • Patient Education Material Developmentintermediate
  • Nutritional Supplement Recommendationsintermediate
  • Diet Modificationintermediate
  • Nutrition Screeningintermediate

Required Qualifications

  • Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) through the Commission on Dietetic Registration (CDR) (experience)
  • Current licensure as a Licensed Dietitian in West Virginia (experience)
  • State criminal background check and Federal background check (if applicable) (experience)
  • One (1) year of clinical experience (preferred) (experience)
  • Knowledge of medical nutrition therapy guidelines (experience)
  • Understanding of nutrition assessment techniques (experience)
  • Ability to interpret laboratory values related to nutrition (experience)
  • Familiarity with drug-nutrient interactions (experience)
  • Experience with various feeding methods (oral, enteral, parenteral) (experience)
  • Proficiency in documenting patient information in electronic medical records (experience)
  • Strong communication and interpersonal skills (experience)
  • Ability to work effectively in a team environment (experience)
  • Commitment to providing high-quality patient care (experience)
  • Knowledge of food service operations (experience)
  • Understanding of quality improvement principles (experience)

Responsibilities

  • Provide comprehensive medical nutrition therapy to patients of all ages (infants, pediatrics, adults, geriatrics).
  • Complete physician-ordered consults and instructions according to standards of care and document in the medical record.
  • Contact physicians regarding any concerns, recommendations, etc.
  • Document NPO/Clear Liquid notes by day five and follow up until nutrition is provided (unless contraindicated).
  • Complete and document calorie counts accurately and provide a summary within 24 hours if results warrant nutritional recommendations.
  • Calculate and report results of nitrogen balance and metabolic cart studies accurately and in a timely manner.
  • Complete and document nutrition assessments on high-risk patients according to standards of care, including appropriateness of diet to diagnosis, adequacy of current tube feeding, infant formula, or parenteral nutrition orders.
  • Assess laboratory values, drug-nutrient interactions, medical history, and current nutritional needs.
  • Identify nutrition education needs and develop care plans.
  • Write orders in the electronic medical record when nutrition intervention is needed for a patient (with physician co-signature under the MNT Protocol).
  • Collaborate with other members of the healthcare team to improve food service and quality care to patients.
  • Participate in performance improvement initiatives to enhance nutrition services.
  • Educate patients and their families on nutrition-related topics.
  • Stay up-to-date on current nutrition guidelines and research.
  • Adhere to all hospital policies and procedures.
  • Maintain accurate and complete patient records.
  • Attend and participate in departmental meetings and training sessions.
  • Assist with menu planning and development.
  • Provide nutrition support for patients with a variety of medical conditions.
  • Conduct nutrition screenings to identify patients at risk for malnutrition.

Benefits

  • general: Comprehensive health insurance (medical, dental, vision)
  • general: Paid time off (PTO) including vacation, sick leave, and holidays
  • general: Retirement plan with employer contribution
  • general: Life insurance
  • general: Disability insurance
  • general: Flexible spending accounts (FSA)
  • general: Employee assistance program (EAP)
  • general: Wellness programs
  • general: Tuition reimbursement
  • general: Professional development opportunities
  • general: Continuing education allowance
  • general: Employee discounts
  • general: On-site parking
  • general: Relocation assistance (if applicable)
  • general: Competitive salary
  • general: Sign-on bonus (if applicable)
  • general: Opportunities for advancement
  • general: Supportive work environment
  • general: Access to state-of-the-art equipment and technology
  • general: Malpractice insurance

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Tags & Categories

DietitianClinical NutritionWVU MedicineGrant Memorial HospitalPetersburg WVRegistered DietitianHealthcareNutrition TherapyClinical DietitianRDRDNMedical Nutrition TherapyNutrition AssessmentNutrition Care PlanPatient EducationPetersburgWest VirginiaNutritionDieteticsHospitalInpatientOutpatientMedical NutritionRegistered Dietitian NutritionistNutrition SupportDiabetes EducationRenal DietitianPediatric DietitianOncology DietitianLicensed DietitianHealthcareNursingMedicalClinical

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WVU Medicine logo

Clinical Dietitian Careers at WVU Medicine - Petersburg, West Virginia | Apply Now!

WVU Medicine

Clinical Dietitian Careers at WVU Medicine - Petersburg, West Virginia | Apply Now!

full-timePosted: Feb 17, 2026

Job Description

Clinical Dietitian at WVU Medicine - Grant Memorial Hospital

Role Overview

As a Clinical Dietitian at WVU Medicine's Grant Memorial Hospital (GMH), you will play a vital role in providing comprehensive medical nutrition therapy to patients of all ages. This includes assessing nutritional needs, developing and implementing care plans, and educating patients and their families on nutrition-related topics. You will collaborate with physicians, nurses, and other healthcare professionals to ensure optimal patient outcomes. Your expertise will contribute to improving food service and quality care within the hospital. This position requires a Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credential and licensure in West Virginia.

A Day in the Life

Your day as a Clinical Dietitian will be dynamic and patient-focused. You'll start by reviewing patient charts and physician orders to identify those needing nutrition assessments. You will then conduct thorough assessments, considering their medical history, current diet, and laboratory values. You'll calculate calorie and nutrient needs and develop personalized nutrition care plans. This may involve modifying diets, recommending supplements, or managing tube feeding or parenteral nutrition. You will document your assessments and recommendations in the electronic medical record, and collaborate with the medical team to ensure seamless implementation. A significant portion of your day will also involve educating patients and their families on how to manage their diets for specific health conditions. You will also conduct calorie counts, report nitrogen balance results, and participate in metabolic cart studies. Collaboration with the food service department will allow you to contribute to menu planning and ensure patients' dietary needs are met. You're an integral part of the healthcare team, ensuring that patients receive the best possible nutritional care during their stay at Grant Memorial Hospital.

Why Petersburg, West Virginia?

Petersburg, West Virginia, offers a unique blend of small-town charm and access to outdoor recreational activities. Nestled in the Potomac Highlands, it's a haven for nature lovers. Enjoy hiking, fishing, and breathtaking views of the surrounding mountains. The low cost of living in Petersburg makes it an attractive place to live, allowing you to enjoy a comfortable lifestyle without the high expenses of larger cities. The community is welcoming and tight-knit, providing a supportive environment for both personal and professional growth. Working at Grant Memorial Hospital in Petersburg means you're not just an employee; you're part of the community, contributing to the health and well-being of your neighbors. Proximity to larger cities like Morgantown (home of WVU's main campus) provides additional cultural and entertainment opportunities.

Career Path

WVU Medicine provides numerous opportunities for career advancement. As a Clinical Dietitian, you can specialize in areas such as diabetes management, oncology nutrition, or pediatric nutrition. With experience and further education, you can advance to leadership roles such as a Clinical Nutrition Manager or a Registered Dietitian supervisor. WVU Medicine also supports professional development through continuing education programs and certifications, enabling you to enhance your skills and knowledge. The health system encourages cross-training and mentorship programs to broaden your expertise and prepare you for future opportunities within the organization.

Salary & Benefits

The estimated salary range for a Clinical Dietitian at WVU Medicine - Grant Memorial Hospital is $55,000 to $75,000 per year. WVU Medicine offers a comprehensive benefits package, including: * Comprehensive health insurance (medical, dental, vision) * Paid time off (PTO) including vacation, sick leave, and holidays * Retirement plan with employer contribution * Life insurance * Disability insurance * Flexible spending accounts (FSA) * Employee assistance program (EAP) * Wellness programs * Tuition reimbursement * Professional development opportunities * Continuing education allowance * Employee discounts These benefits contribute to a well-rounded compensation package that supports your financial, physical, and emotional well-being. ## WVU Medicine Culture WVU Medicine is committed to providing exceptional patient care in a supportive and collaborative environment. The organization values teamwork, respect, and continuous improvement. Employees are encouraged to contribute their ideas and participate in decision-making processes. WVU Medicine emphasizes professional development and offers opportunities for growth and advancement. The culture is patient-centered, with a focus on delivering high-quality, compassionate care to every individual. WVU Medicine is also dedicated to diversity and inclusion, creating a welcoming and equitable workplace for all employees. ## How to Apply To apply for the Clinical Dietitian position at WVU Medicine - Grant Memorial Hospital, click the "Apply" button at the top of this page. Complete the application form and upload your resume and cover letter. Be sure to highlight your relevant experience and qualifications, including your RD/RDN credential and licensure in West Virginia. You may also be required to complete a pre-employment assessment. If you have any questions about the application process, please contact the WVU Medicine Human Resources department. ## Frequently Asked Questions (FAQ) **1. What are the required qualifications for this position?** The required qualifications include being a Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) through the Commission on Dietetic Registration (CDR) and current licensure as a Licensed Dietitian in West Virginia. A state criminal background check and Federal background check (if applicable) are also required. **2. Is prior clinical experience required?** One year of clinical experience is preferred but not always required. **3. What are the main responsibilities of a Clinical Dietitian?** The main responsibilities include providing medical nutrition therapy to patients, conducting nutrition assessments, developing care plans, educating patients and families, and collaborating with the healthcare team. **4. What type of patients will I be working with?** You will be working with patients of all ages, including infants, pediatrics, adults, and geriatrics, with a variety of medical conditions. **5. What is the typical work schedule?** The typical work schedule is generally daytime hours, Monday through Friday. However, some weekend or holiday coverage may be required. **6. What opportunities are there for professional development?** WVU Medicine offers various professional development opportunities, including continuing education programs, certifications, and mentorship programs. **7. Is there a sign-on bonus offered for this position?** A sign-on bonus may be offered depending on experience and qualifications. **8. What is the dress code?** The dress code typically involves professional attire or scrubs, depending on the department's specific requirements. **9. What is the team like at Grant Memorial Hospital?** The team at Grant Memorial Hospital is known for being supportive, collaborative, and patient-focused. **10. Are there opportunities for advancement within WVU Medicine?** Yes, WVU Medicine provides numerous opportunities for career advancement, including specialized roles and leadership positions.

Locations

  • Petersburg, West Virginia, United States

Salary

Estimated Salary Rangemedium confidence

60,500 - 82,500 USD / yearly

Source: ai estimated

* This is an estimated range based on market data and may vary based on experience and qualifications.

Skills Required

  • Medical Nutrition Therapy (MNT)intermediate
  • Dietary Assessmentintermediate
  • Nutrition Counselingintermediate
  • Calorie Count Analysisintermediate
  • Nitrogen Balance Studiesintermediate
  • Metabolic Cart Studiesintermediate
  • Tube Feeding Managementintermediate
  • Parenteral Nutrition Managementintermediate
  • Drug-Nutrient Interaction Assessmentintermediate
  • Nutrition Educationintermediate
  • Care Plan Developmentintermediate
  • Order Writing (with co-signature)intermediate
  • Electronic Medical Record Documentationintermediate
  • Food Service Improvementintermediate
  • Quality Patient Careintermediate
  • Interdisciplinary Collaborationintermediate
  • Patient Education Material Developmentintermediate
  • Nutritional Supplement Recommendationsintermediate
  • Diet Modificationintermediate
  • Nutrition Screeningintermediate

Required Qualifications

  • Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) through the Commission on Dietetic Registration (CDR) (experience)
  • Current licensure as a Licensed Dietitian in West Virginia (experience)
  • State criminal background check and Federal background check (if applicable) (experience)
  • One (1) year of clinical experience (preferred) (experience)
  • Knowledge of medical nutrition therapy guidelines (experience)
  • Understanding of nutrition assessment techniques (experience)
  • Ability to interpret laboratory values related to nutrition (experience)
  • Familiarity with drug-nutrient interactions (experience)
  • Experience with various feeding methods (oral, enteral, parenteral) (experience)
  • Proficiency in documenting patient information in electronic medical records (experience)
  • Strong communication and interpersonal skills (experience)
  • Ability to work effectively in a team environment (experience)
  • Commitment to providing high-quality patient care (experience)
  • Knowledge of food service operations (experience)
  • Understanding of quality improvement principles (experience)

Responsibilities

  • Provide comprehensive medical nutrition therapy to patients of all ages (infants, pediatrics, adults, geriatrics).
  • Complete physician-ordered consults and instructions according to standards of care and document in the medical record.
  • Contact physicians regarding any concerns, recommendations, etc.
  • Document NPO/Clear Liquid notes by day five and follow up until nutrition is provided (unless contraindicated).
  • Complete and document calorie counts accurately and provide a summary within 24 hours if results warrant nutritional recommendations.
  • Calculate and report results of nitrogen balance and metabolic cart studies accurately and in a timely manner.
  • Complete and document nutrition assessments on high-risk patients according to standards of care, including appropriateness of diet to diagnosis, adequacy of current tube feeding, infant formula, or parenteral nutrition orders.
  • Assess laboratory values, drug-nutrient interactions, medical history, and current nutritional needs.
  • Identify nutrition education needs and develop care plans.
  • Write orders in the electronic medical record when nutrition intervention is needed for a patient (with physician co-signature under the MNT Protocol).
  • Collaborate with other members of the healthcare team to improve food service and quality care to patients.
  • Participate in performance improvement initiatives to enhance nutrition services.
  • Educate patients and their families on nutrition-related topics.
  • Stay up-to-date on current nutrition guidelines and research.
  • Adhere to all hospital policies and procedures.
  • Maintain accurate and complete patient records.
  • Attend and participate in departmental meetings and training sessions.
  • Assist with menu planning and development.
  • Provide nutrition support for patients with a variety of medical conditions.
  • Conduct nutrition screenings to identify patients at risk for malnutrition.

Benefits

  • general: Comprehensive health insurance (medical, dental, vision)
  • general: Paid time off (PTO) including vacation, sick leave, and holidays
  • general: Retirement plan with employer contribution
  • general: Life insurance
  • general: Disability insurance
  • general: Flexible spending accounts (FSA)
  • general: Employee assistance program (EAP)
  • general: Wellness programs
  • general: Tuition reimbursement
  • general: Professional development opportunities
  • general: Continuing education allowance
  • general: Employee discounts
  • general: On-site parking
  • general: Relocation assistance (if applicable)
  • general: Competitive salary
  • general: Sign-on bonus (if applicable)
  • general: Opportunities for advancement
  • general: Supportive work environment
  • general: Access to state-of-the-art equipment and technology
  • general: Malpractice insurance

Target Your Resume for "Clinical Dietitian Careers at WVU Medicine - Petersburg, West Virginia | Apply Now!" , WVU Medicine

Get personalized recommendations to optimize your resume specifically for Clinical Dietitian Careers at WVU Medicine - Petersburg, West Virginia | Apply Now!. Takes only 15 seconds!

AI-powered keyword optimization
Skills matching & gap analysis
Experience alignment suggestions

Check Your ATS Score for "Clinical Dietitian Careers at WVU Medicine - Petersburg, West Virginia | Apply Now!" , WVU Medicine

Find out how well your resume matches this job's requirements. Get comprehensive analysis including ATS compatibility, keyword matching, skill gaps, and personalized recommendations.

ATS compatibility check
Keyword optimization analysis
Skill matching & gap identification
Format & readability score

Tags & Categories

DietitianClinical NutritionWVU MedicineGrant Memorial HospitalPetersburg WVRegistered DietitianHealthcareNutrition TherapyClinical DietitianRDRDNMedical Nutrition TherapyNutrition AssessmentNutrition Care PlanPatient EducationPetersburgWest VirginiaNutritionDieteticsHospitalInpatientOutpatientMedical NutritionRegistered Dietitian NutritionistNutrition SupportDiabetes EducationRenal DietitianPediatric DietitianOncology DietitianLicensed DietitianHealthcareNursingMedicalClinical

Answer 10 quick questions to check your fit for Clinical Dietitian Careers at WVU Medicine - Petersburg, West Virginia | Apply Now! @ WVU Medicine.

Quiz Challenge
10 Questions
~2 Minutes
Instant Score

Related Books and Jobs

No related jobs found at the moment.