Clinical Nutritionist Careers at WVU Medicine - Wheeling, West Virginia | Apply Now!
WVU Medicine
Clinical Nutritionist Careers at WVU Medicine - Wheeling, West Virginia | Apply Now!
Job Description
Clinical Nutritionist at WVU Medicine Wheeling Hospital
Role Overview
As a Clinical Nutritionist at WVU Medicine Wheeling Hospital, you will play a vital role in ensuring the nutritional well-being of our patients. You will be responsible for assessing patients' nutritional needs, developing and implementing nutrition care plans, and providing education and counseling to patients and their families. Your expertise will contribute significantly to the overall health and recovery of those under our care.
Day in the Life
Your day as a Clinical Nutritionist might include:
- Performing comprehensive nutritional assessments on newly admitted patients and those with identified nutritional risks.
- Collaborating with physicians and other healthcare professionals to create personalized nutrition care plans.
- Monitoring patients' progress and adjusting care plans as needed.
- Educating patients and their families about therapeutic diets and healthy eating habits.
- Documenting all interactions and interventions in the electronic health record.
- Participating in multidisciplinary rounds to discuss patient cases and collaborate on treatment strategies.
- Conducting calorie counts and analyzing dietary intake to optimize nutrition support.
- Providing nutrition counseling for patients with various medical conditions, such as diabetes, heart disease, and gastrointestinal disorders.
- Staying up-to-date with the latest research and guidelines in nutrition to provide evidence-based care.
Why Wheeling, West Virginia?
Wheeling, West Virginia, offers a unique blend of small-town charm and big-city amenities. Nestled along the Ohio River, Wheeling boasts a rich history and a vibrant arts and culture scene. Enjoy outdoor activities like hiking and biking in the nearby hills, or explore the historic Victorian architecture downtown. With a low cost of living and a strong sense of community, Wheeling is a great place to live and work.
Career Path
At WVU Medicine, we are committed to providing opportunities for professional growth and advancement. As a Clinical Nutritionist, you can advance your career by pursuing certifications in specialized areas such as diabetes education, oncology nutrition, or pediatric nutrition. You can also take on leadership roles, such as a senior nutritionist or a nutrition manager. We encourage our employees to continue their education and training to stay at the forefront of their field.
Salary & Benefits
WVU Medicine offers a competitive salary and benefits package to our employees. The salary for a Clinical Nutritionist in Wheeling, West Virginia, typically ranges from $55,000 to $75,000 per year, depending on experience and qualifications. Our benefits package includes comprehensive health insurance, paid time off, retirement plan with employer matching contributions, life insurance, disability insurance, and more.
WVU Medicine Culture
At WVU Medicine, we are committed to providing exceptional care to our patients and creating a supportive and collaborative work environment for our employees. We value teamwork, respect, and a dedication to continuous improvement. We believe that our employees are our greatest asset, and we invest in their professional development and well-being.
How to Apply
To apply for the Clinical Nutritionist position at WVU Medicine Wheeling Hospital, please click the "Apply" button at the top of this page and complete the application in full. Be sure to include your resume, cover letter, and any relevant certifications or licenses.
FAQ
- What are the qualifications for this position?
To be considered for this position, you must be registration eligible with the Commission of Dietetic Registration (CDR) and possess current licensure as a Dietitian in West Virginia (Provisional Permit or Licensed Dietitian). A Bachelor's degree in Dietetics, Nutrition, or a related field is also required.
- What are the main responsibilities of a Clinical Nutritionist?
The main responsibilities include assessing patients' nutritional needs, developing and implementing nutrition care plans, providing education and counseling to patients and their families, and monitoring patients' progress.
- What is the salary range for this position?
The salary range for a Clinical Nutritionist in Wheeling, West Virginia, typically ranges from $55,000 to $75,000 per year, depending on experience and qualifications.
- What benefits does WVU Medicine offer?
WVU Medicine offers a comprehensive benefits package, including health insurance, paid time off, retirement plan with employer matching contributions, life insurance, disability insurance, and more.
- What is the work environment like at WVU Medicine?
WVU Medicine is committed to creating a supportive and collaborative work environment. We value teamwork, respect, and a dedication to continuous improvement.
- What opportunities for professional development are available?
WVU Medicine offers opportunities for professional development, such as certifications in specialized areas, leadership roles, and continuing education.
- Is relocation assistance available?
Relocation assistance may be available for qualified candidates.
- Is there a sign-on bonus?
A sign-on bonus may be available for qualified candidates.
- How do I apply for this position?
To apply, click the "Apply" button at the top of this page and complete the application in full.
- What if I have a provisional permit?
If hired with a provisional permit, you must obtain permanent licensure within three (3) years of the issue date.
Locations
- Wheeling, West Virginia, United States
Salary
60,500 - 82,500 USD / yearly
Source: ai estimated
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Nutritional Assessmentintermediate
- Dietary Planningintermediate
- Therapeutic Dietsintermediate
- Patient Educationintermediate
- Medical Nutrition Therapyintermediate
- Dietary Modificationsintermediate
- Nutritional Counselingintermediate
- Calorie Countingintermediate
- Nitrogen Balance Studiesintermediate
- Metabolic Cart Studiesintermediate
- Nutritional Supportintermediate
- Food Allergy Managementintermediate
- Swallowing Difficulty Managementintermediate
- Enteral Nutritionintermediate
- Parenteral Nutritionintermediate
- Documentationintermediate
- Communicationintermediate
- Interdisciplinary Collaborationintermediate
- Nutrition Standardsintermediate
- Academy of Nutrition and Dietetics Guidelinesintermediate
Required Qualifications
- Registration eligibility with the Commission of Dietetic Registration (CDR) (experience)
- Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credential (experience)
- Current licensure as a Dietitian in West Virginia (Provisional Permit or Licensed Dietitian) (experience)
- Bachelor's degree in Dietetics, Nutrition, or related field (experience)
- Completion of a dietetic internship (experience)
- Knowledge of nutrition principles and their application to patient care (experience)
- Understanding of modified diets and therapeutic nutrition (experience)
- Ability to interpret and evaluate anthropometric data (experience)
- Proficiency in obtaining and evaluating diet history information (experience)
- Experience with nutritional assessments and documentation (experience)
- Familiarity with calorie counts, nitrogen balance, and metabolic cart studies (experience)
- Strong communication and interpersonal skills (experience)
- Ability to work independently and as part of a team (experience)
- Understanding of food safety and sanitation guidelines (experience)
- Knowledge of medical terminology (experience)
- Ability to provide nutrition education to patients and families (experience)
- Understanding of ethical considerations in dietetics practice (experience)
- Proficiency in using electronic health records (EHR) (experience)
- Knowledge of current nutrition guidelines and recommendations (experience)
- Ability to prioritize and manage multiple tasks effectively (experience)
Responsibilities
- Monitoring the nutritional status of hospital patients
- Applying principles of nutrition to patient care
- Ensuring appropriate nutrition interventions occur
- Approving definitions of modified diets and patient menus as prescribed by the Medical Staff
- Providing instructions concerning therapeutic diets for patients and family
- Observing for physical signs of nutritional deficiency
- Evaluating anthropometric data for height, weight, and changes in height and weight
- Obtaining and evaluating diet history information for nutritional significance (appetite, intake, allergies, intolerances, chewing/swallowing difficulties, feeding independence, supplements, eating patterns, food preferences, daily intake)
- Completing physician-ordered consults and instructions according to standards of care and documenting in the medical record
- Contacting the physician regarding any concerns or recommendations
- Documenting NPO/Clear Liquid notes by day five and following up every two days until nutrition is provided (unless contraindicated)
- Completing and documenting calorie counts accurately, summarizing within 24 hours of completion if results warrant nutritional recommendations
- Calculating and reporting results of nitrogen balance and metabolic cart studies accurately and in a timely manner
- Completing and documenting nutrition assessments on high-risk patients according to standards of care (appropriateness of diet, adequacy of tube feeding, infant formula)
- Collaborating with the healthcare team to develop and implement nutrition care plans
- Participating in multidisciplinary rounds and meetings
- Educating patients and families on nutrition-related topics
- Staying current on the latest nutrition research and guidelines
- Maintaining accurate and complete patient records
- Adhering to hospital policies and procedures
- Participating in quality improvement initiatives
- Providing nutrition support to patients with various medical conditions
- Managing food allergies and intolerances
- Addressing chewing and swallowing difficulties
- Supporting patients with enteral and parenteral nutrition
Benefits
- general: Comprehensive health insurance (medical, dental, vision)
- general: Paid time off (PTO) including vacation, sick leave, and holidays
- general: Retirement plan with employer matching contributions
- general: Life insurance
- general: Disability insurance
- general: Employee assistance program (EAP)
- general: Tuition reimbursement or assistance
- general: Professional development opportunities
- general: Continuing education credits
- general: Wellness programs
- general: Employee discounts on hospital services and products
- general: Flexible spending accounts (FSA)
- general: Health savings accounts (HSA)
- general: Childcare assistance (if available)
- general: Commuter benefits
- general: Relocation assistance (if applicable)
- general: Sign-on bonus (if applicable)
- general: Opportunities for advancement
- general: Supportive work environment
- general: Recognition programs
- general: Access to state-of-the-art medical facilities
- general: Opportunities to participate in research and innovation
- general: A culture of teamwork and collaboration
- general: Commitment to employee well-being
- general: Employee referral program
- general: Opportunities to give back to the community
Tags & Categories
Answer 10 quick questions to check your fit for Clinical Nutritionist Careers at WVU Medicine - Wheeling, West Virginia | Apply Now! @ WVU Medicine.
Related Books and Jobs
Clinical Nutritionist Careers at WVU Medicine - Wheeling, West Virginia | Apply Now!
WVU Medicine
Clinical Nutritionist Careers at WVU Medicine - Wheeling, West Virginia | Apply Now!
Job Description
Clinical Nutritionist at WVU Medicine Wheeling Hospital
Role Overview
As a Clinical Nutritionist at WVU Medicine Wheeling Hospital, you will play a vital role in ensuring the nutritional well-being of our patients. You will be responsible for assessing patients' nutritional needs, developing and implementing nutrition care plans, and providing education and counseling to patients and their families. Your expertise will contribute significantly to the overall health and recovery of those under our care.
Day in the Life
Your day as a Clinical Nutritionist might include:
- Performing comprehensive nutritional assessments on newly admitted patients and those with identified nutritional risks.
- Collaborating with physicians and other healthcare professionals to create personalized nutrition care plans.
- Monitoring patients' progress and adjusting care plans as needed.
- Educating patients and their families about therapeutic diets and healthy eating habits.
- Documenting all interactions and interventions in the electronic health record.
- Participating in multidisciplinary rounds to discuss patient cases and collaborate on treatment strategies.
- Conducting calorie counts and analyzing dietary intake to optimize nutrition support.
- Providing nutrition counseling for patients with various medical conditions, such as diabetes, heart disease, and gastrointestinal disorders.
- Staying up-to-date with the latest research and guidelines in nutrition to provide evidence-based care.
Why Wheeling, West Virginia?
Wheeling, West Virginia, offers a unique blend of small-town charm and big-city amenities. Nestled along the Ohio River, Wheeling boasts a rich history and a vibrant arts and culture scene. Enjoy outdoor activities like hiking and biking in the nearby hills, or explore the historic Victorian architecture downtown. With a low cost of living and a strong sense of community, Wheeling is a great place to live and work.
Career Path
At WVU Medicine, we are committed to providing opportunities for professional growth and advancement. As a Clinical Nutritionist, you can advance your career by pursuing certifications in specialized areas such as diabetes education, oncology nutrition, or pediatric nutrition. You can also take on leadership roles, such as a senior nutritionist or a nutrition manager. We encourage our employees to continue their education and training to stay at the forefront of their field.
Salary & Benefits
WVU Medicine offers a competitive salary and benefits package to our employees. The salary for a Clinical Nutritionist in Wheeling, West Virginia, typically ranges from $55,000 to $75,000 per year, depending on experience and qualifications. Our benefits package includes comprehensive health insurance, paid time off, retirement plan with employer matching contributions, life insurance, disability insurance, and more.
WVU Medicine Culture
At WVU Medicine, we are committed to providing exceptional care to our patients and creating a supportive and collaborative work environment for our employees. We value teamwork, respect, and a dedication to continuous improvement. We believe that our employees are our greatest asset, and we invest in their professional development and well-being.
How to Apply
To apply for the Clinical Nutritionist position at WVU Medicine Wheeling Hospital, please click the "Apply" button at the top of this page and complete the application in full. Be sure to include your resume, cover letter, and any relevant certifications or licenses.
FAQ
- What are the qualifications for this position?
To be considered for this position, you must be registration eligible with the Commission of Dietetic Registration (CDR) and possess current licensure as a Dietitian in West Virginia (Provisional Permit or Licensed Dietitian). A Bachelor's degree in Dietetics, Nutrition, or a related field is also required.
- What are the main responsibilities of a Clinical Nutritionist?
The main responsibilities include assessing patients' nutritional needs, developing and implementing nutrition care plans, providing education and counseling to patients and their families, and monitoring patients' progress.
- What is the salary range for this position?
The salary range for a Clinical Nutritionist in Wheeling, West Virginia, typically ranges from $55,000 to $75,000 per year, depending on experience and qualifications.
- What benefits does WVU Medicine offer?
WVU Medicine offers a comprehensive benefits package, including health insurance, paid time off, retirement plan with employer matching contributions, life insurance, disability insurance, and more.
- What is the work environment like at WVU Medicine?
WVU Medicine is committed to creating a supportive and collaborative work environment. We value teamwork, respect, and a dedication to continuous improvement.
- What opportunities for professional development are available?
WVU Medicine offers opportunities for professional development, such as certifications in specialized areas, leadership roles, and continuing education.
- Is relocation assistance available?
Relocation assistance may be available for qualified candidates.
- Is there a sign-on bonus?
A sign-on bonus may be available for qualified candidates.
- How do I apply for this position?
To apply, click the "Apply" button at the top of this page and complete the application in full.
- What if I have a provisional permit?
If hired with a provisional permit, you must obtain permanent licensure within three (3) years of the issue date.
Locations
- Wheeling, West Virginia, United States
Salary
60,500 - 82,500 USD / yearly
Source: ai estimated
* This is an estimated range based on market data and may vary based on experience and qualifications.
Skills Required
- Nutritional Assessmentintermediate
- Dietary Planningintermediate
- Therapeutic Dietsintermediate
- Patient Educationintermediate
- Medical Nutrition Therapyintermediate
- Dietary Modificationsintermediate
- Nutritional Counselingintermediate
- Calorie Countingintermediate
- Nitrogen Balance Studiesintermediate
- Metabolic Cart Studiesintermediate
- Nutritional Supportintermediate
- Food Allergy Managementintermediate
- Swallowing Difficulty Managementintermediate
- Enteral Nutritionintermediate
- Parenteral Nutritionintermediate
- Documentationintermediate
- Communicationintermediate
- Interdisciplinary Collaborationintermediate
- Nutrition Standardsintermediate
- Academy of Nutrition and Dietetics Guidelinesintermediate
Required Qualifications
- Registration eligibility with the Commission of Dietetic Registration (CDR) (experience)
- Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) credential (experience)
- Current licensure as a Dietitian in West Virginia (Provisional Permit or Licensed Dietitian) (experience)
- Bachelor's degree in Dietetics, Nutrition, or related field (experience)
- Completion of a dietetic internship (experience)
- Knowledge of nutrition principles and their application to patient care (experience)
- Understanding of modified diets and therapeutic nutrition (experience)
- Ability to interpret and evaluate anthropometric data (experience)
- Proficiency in obtaining and evaluating diet history information (experience)
- Experience with nutritional assessments and documentation (experience)
- Familiarity with calorie counts, nitrogen balance, and metabolic cart studies (experience)
- Strong communication and interpersonal skills (experience)
- Ability to work independently and as part of a team (experience)
- Understanding of food safety and sanitation guidelines (experience)
- Knowledge of medical terminology (experience)
- Ability to provide nutrition education to patients and families (experience)
- Understanding of ethical considerations in dietetics practice (experience)
- Proficiency in using electronic health records (EHR) (experience)
- Knowledge of current nutrition guidelines and recommendations (experience)
- Ability to prioritize and manage multiple tasks effectively (experience)
Responsibilities
- Monitoring the nutritional status of hospital patients
- Applying principles of nutrition to patient care
- Ensuring appropriate nutrition interventions occur
- Approving definitions of modified diets and patient menus as prescribed by the Medical Staff
- Providing instructions concerning therapeutic diets for patients and family
- Observing for physical signs of nutritional deficiency
- Evaluating anthropometric data for height, weight, and changes in height and weight
- Obtaining and evaluating diet history information for nutritional significance (appetite, intake, allergies, intolerances, chewing/swallowing difficulties, feeding independence, supplements, eating patterns, food preferences, daily intake)
- Completing physician-ordered consults and instructions according to standards of care and documenting in the medical record
- Contacting the physician regarding any concerns or recommendations
- Documenting NPO/Clear Liquid notes by day five and following up every two days until nutrition is provided (unless contraindicated)
- Completing and documenting calorie counts accurately, summarizing within 24 hours of completion if results warrant nutritional recommendations
- Calculating and reporting results of nitrogen balance and metabolic cart studies accurately and in a timely manner
- Completing and documenting nutrition assessments on high-risk patients according to standards of care (appropriateness of diet, adequacy of tube feeding, infant formula)
- Collaborating with the healthcare team to develop and implement nutrition care plans
- Participating in multidisciplinary rounds and meetings
- Educating patients and families on nutrition-related topics
- Staying current on the latest nutrition research and guidelines
- Maintaining accurate and complete patient records
- Adhering to hospital policies and procedures
- Participating in quality improvement initiatives
- Providing nutrition support to patients with various medical conditions
- Managing food allergies and intolerances
- Addressing chewing and swallowing difficulties
- Supporting patients with enteral and parenteral nutrition
Benefits
- general: Comprehensive health insurance (medical, dental, vision)
- general: Paid time off (PTO) including vacation, sick leave, and holidays
- general: Retirement plan with employer matching contributions
- general: Life insurance
- general: Disability insurance
- general: Employee assistance program (EAP)
- general: Tuition reimbursement or assistance
- general: Professional development opportunities
- general: Continuing education credits
- general: Wellness programs
- general: Employee discounts on hospital services and products
- general: Flexible spending accounts (FSA)
- general: Health savings accounts (HSA)
- general: Childcare assistance (if available)
- general: Commuter benefits
- general: Relocation assistance (if applicable)
- general: Sign-on bonus (if applicable)
- general: Opportunities for advancement
- general: Supportive work environment
- general: Recognition programs
- general: Access to state-of-the-art medical facilities
- general: Opportunities to participate in research and innovation
- general: A culture of teamwork and collaboration
- general: Commitment to employee well-being
- general: Employee referral program
- general: Opportunities to give back to the community
Tags & Categories
Answer 10 quick questions to check your fit for Clinical Nutritionist Careers at WVU Medicine - Wheeling, West Virginia | Apply Now! @ WVU Medicine.
Related Books and Jobs