Dietetic Assistant at WVU Medicine: Join Our Team!

Role Overview

As a Dietetic Assistant at WVU Medicine's Ruby Memorial Hospital, you'll play a vital role in ensuring our patients and customers receive high-quality food and service. This position involves a variety of fundamental food service duties, including patient tray line assembly, dish room operations, utility tasks, cafeteria service, and cold food production. You'll work as part of a team dedicated to providing excellent nutrition and customer satisfaction.

A Day in the Life of a Dietetic Assistant

Each day as a Dietetic Assistant will bring new challenges and opportunities to contribute to our patients' well-being. Your tasks may include:

• Preparing Work Areas: Setting up your assigned area with the necessary supplies and equipment.
• Sanitation: Maintaining cleanliness by preparing and using sanitizing solutions.
• Restocking and Organizing: Ensuring your area is well-stocked and organized for efficient service.
• Utensil Preparation: Gathering the correct utensils for meal assembly.
• Food Production: Preparing attractive and appetizing food items using quality ingredients.
• Service: Serving customers in the cafeteria, taking orders, and addressing inquiries.
• Cleaning: Removing trash, cleaning spills, and maintaining a safe environment.
• Equipment Monitoring: Documenting equipment temperatures and reporting malfunctions.

Why Morgantown, West Virginia?

Morgantown is a vibrant city nestled in the scenic hills of West Virginia, offering a unique blend of small-town charm and big-city amenities. As the home of West Virginia University, Morgantown boasts a lively cultural scene, diverse dining options, and a welcoming community. The city offers a reasonable cost of living, making it an attractive place to live and work. Outdoor enthusiasts will appreciate the abundance of recreational opportunities, including hiking, biking, and water sports on the nearby Monongahela River. Morgantown is also conveniently located within driving distance of major metropolitan areas like Pittsburgh and Washington, D.C.

Career Path

The Dietetic Assistant position can serve as a stepping stone to various career paths within WVU Medicine. With experience and further education, you could advance to roles such as:

• Food Service Supervisor: Overseeing food service operations and managing staff.
• Dietary Technician: Assisting registered dietitians with patient nutrition plans.
• Cook: Preparing meals according to standardized recipes.
• Registered Dietitian: Providing medical nutrition therapy to patients (requires a bachelor's degree and registration).

Salary and Benefits

The estimated salary range for a Dietetic Assistant at WVU Medicine in Morgantown, West Virginia is $27,000 to $35,000 per year. WVU Medicine offers a comprehensive benefits package to its employees, including:

• Health Insurance: Medical, dental, and vision coverage.
• Paid Time Off: Vacation, sick leave, and holidays.
• Retirement Savings: 401(k) plan with employer matching.
• Life Insurance: Basic and supplemental options.
• Disability Insurance: Short-term and long-term coverage.
• Employee Assistance Program: Confidential counseling and support services.
• Tuition Reimbursement: Assistance with continuing education expenses.
• Employee Discounts: Discounts on WVU Medicine services and products.
• Wellness Programs: Resources to promote health and well-being.

WVU Medicine Culture

WVU Medicine is committed to creating a culture of excellence, teamwork, and patient-centered care. We value our employees and provide a supportive and collaborative work environment. WVU Medicine is an equal opportunity employer and embraces diversity in the workplace. We believe that our employees are our greatest asset and are dedicated to providing them with opportunities for professional growth and development.

How to Apply

To apply for the Dietetic Assistant position, please click on the "Apply" button at the top of this page and complete the online application. Be sure to include your resume and any relevant certifications. We look forward to hearing from you!

Frequently Asked Questions (FAQ)

1. What are the minimum qualifications for this position?

   You must have a valid Food Service Worker Permit (FSWP) from the Monongalia County Health Department (MCHD) or be able to obtain a temporary permit within the first week of employment and a permanent permit within one month.

2. Is a high school diploma required?

   A high school diploma or equivalent is preferred but not always required.

3. What kind of training will I receive?

   You will receive on-the-job training in food service procedures, sanitation, and safety.

4. What are the working hours for this position?

   Working hours may vary depending on the needs of the department. You may be required to work evenings, weekends, and holidays.

5. What is the dress code?

   The dress code typically involves clean and appropriate attire, including non-slip shoes.

6. Are there opportunities for advancement?

   Yes, WVU Medicine offers opportunities for advancement based on performance, experience, and education.

7. What is the work environment like?

   The work environment is fast-paced and team-oriented. You will be working alongside other food service professionals in a supportive atmosphere.

8. What if I have allergies?

   It is important to inform your supervisor of any allergies or dietary restrictions so that appropriate accommodations can be made.

9. Is there a probationary period?

   Yes, new employees typically undergo a probationary period.

10. Who can I contact if I have questions about the position?

    You can contact the WVU Medicine Human Resources department for any questions regarding the position or the application process.